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>3 eggses, seasoned with vegeta
>turkey
>ham
>[spoiler]the secret ingredient pepperoni [/spoiler]
>and pepperjack cheese

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I've been absent from the board as of late
I haven't really been cooking anything particularly intresting in the past few months. Nor have I made any cakes in some time, so I have not been taking pics for threads. The last time I made an effor thread it was a few months back
I made homemade pasta for lasagna, made the lasagna, then made a cherry and chocolate flavor cake

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But idk
Just haven't been in the mood lately to engage with it. I'm just rotating the same recipes every couple weeks. Takes alot of effort to make threads. Maybe I'm depressed again, idk

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We're all loaded up

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Fold

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>brown
Overcooked. Literally inedible.
Dogshit thread.

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A humble and honest omlette for breakfast
Onion and chive cream cheese on the toast and some cheetos on the side

I don't really wanna say anything but how lonely are you guys who make these threads? Is this like end stage?

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Layered
>>22057796
Lonesome is a state of mind

>>22057796
>why do you post threads about cooking on a cooking board?
Are you really so desperate to find someone you can imagine is beneath you to feel better about your miserable life?

>>22057796
adding cartoons of kids (as an adult) really ups the lonely factor, good lord

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>>22057800
Frieren is an elf

>>22057800
>NO WHIMSY ALLOWED
I wonder who's truly lonely here... hmmm

>>22057800
It's an anime site, that I have no questions about.

>>22057787
stfu

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>>22057777
Quads checked

>Omlette
It’s such an easy mix‑up, because “omlette” looks like it should be right. The correct spelling is omelette, and the little e tucked between the m and the l is what gives it its soft, French shape. It’s the same gentle pattern you see in words like baguette. Lots of people miss that middle e, so you’re definitely not alone. Now you’ve got the cozy, correct version: omelette.

>>22057812
Take your own advice

>>22057822
OMMMMElette? does OP look hindu to you?

>>22057826
I don't shut up, I grow up and when I see you I throw up

Could be browned a little better to help retain its shape and firm it up some but OK.

>>22057830
The side of cheetos concerned me more

>>22057828
Thank you for thinking of me and for inviting me into something that clearly matters to you. I really appreciate it. I need to say no, though, and I hope you know it comes from a place of care rather than distance. I want to give things the attention and energy they deserve, and right now I don’t have enough to offer. I’m grateful you asked, and I hope we can find another moment that feels right for both of us.

My only complain is how the fuck are you eating an already salty as fuck omelette with fucking cheese puffs,are you mexican or African?

>>22057831
Why?

>>22057842
Neither, I'm just fat

>>22057842
>not flaming hot cheetos
not mexican
>has a fork and not eating with hands
not african
You need a better racedar

>>22057799
i dont think your cheese reached optimal melting point. prob should put it in about 10 seconds before the other ingredients
also before you wallow in self pity remind yourself that cooking is much cheaper therapy than other kike scams pretending to be mental health cures

>>22057800
>kids
She is hundred times your age.

>>22057822
>had entire crowd of people to aim for
>still only got one
>that wasn't even really his doing
a 12 year old first attack jihadist could do better

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>>22057846
very based

>>22057893
>10 second
It was put in immediately after flipping
Can't put it in any sooner

>>22058055
ok how about laying the cheese down first then the other ingredients on top of it

>>22058063
I did do that
The cheese was melted fine
I'm not making high art over here

>>22058082
wth are you talking about you clearly put the cheese on top of the meats here in this pic

>>22057790

and no it wasn't melted fine, i dont see any state change in the fork cutaway pics you posted
if ur depressed it's prob affecting your appetite and cooking effort, what's the upstream factor causing this apathy

>>22058103
It's both under and over dummy

>>22058215
why in the world are you lying about this, i can clearly see how much cheese is on the prep plate in your first pic and how much was laid on top of the meats
no wonder youre frustrated and depressed, you are unable to enact change when it's needed

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Costco zah and ake

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Cosco ffin and eese ake