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I don't eat soups usually but I want to try things out
>>
in no particular order
1. creamy mushroom w toasted/stale bread cubes
2. cheddar broccoli w garlic croutons
3. borscht (bonus points if made with sorrel) w rye or wheat white bread
4. chicken soup with rice
5. fish soup when camping

there's more but thats all i can remember
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>>20431007
Sweet and sour
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>>20431007
the only soop that ever changed my worldview was the pea & ham soop I got in the middle of winter at SoLita in Canberra.

but, for a mainstay that I make at home, my mum's beef soop recipe is my go-to and I make multiple batches a year
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>>20431007
When I first moved to Connecticut, I started going to some of the old-school Italian-American places and getting acquainted with their dishes, including soups.

Got introduced to "pasta e fagioli", basically just pasta and cannellini beans in a light broth with some veggies. Some places used vegetable stock, others used chicken stock. Usually it required some salt and pepper to taste. A nice classic.
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>>20431007
I make soup for lunch almost every day. It's usually chicken stock and whatever veggies I have in the fridge. Favorites tend to be chicken with drop dumplings or creamy chicken with rice and shrooms.

Tomei is not related, but is as hot as a good bowl of soup.
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>>20431035
The cool thing is that there's no one way to do that dish, it's an old dish where each Italian family has its own recipe. So some versions are more tomato-heavy, have less veggies etc.
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>>20431034
Why do you intentionally talk like a faggot?
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The British have some good classics like potato and leek. We need to popularize leeks more here in the US.
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>>20431034
YOUR Kitchennete looks hella cozy. nice soft lighting
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>>20431066
>We need to popularize leeks more here in the US.
We call them green onions here.
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>>20431035
Also, I had some Polish coworkers and one of them introduced me to a bunch of stuff I'd never heard of before. He shared food that his mom made at holidays. One of the dishes was "żurek", a rye soup with meat and chopped eggs.

Like the pasta e fagioli, there's no single recipe, every family has its variation. His family used chopped kielbasa and ham, and they grated over some fresh horseradish. He assembled a whole kit for me to take home and heat up. Great stuff and I'm glad I've gotten to try it.
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>>20431080
>We call them green onions here.
Um, only if you're dumb.
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I like beans soup. Not just because it's simple and easy to make, I just really like beans.
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>>20431062
because this >>20431069

>>20431069
thanks anon, I rent but I make the best of it and it's comƒy
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Tomato with parmesan. You literally just blend the shit out of the most flavorful tomatoes you can find with a TINY bit of water, season how you want and bring to a boil. Then mix in a bit of grated parmesan.
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>>20431007
chicken soup w/ rice. i make it every few weeks.

4 chicken thighs ($4)
2 stalks celery (25c - pulled from freezer)
2 carrots (25c - pulled from freezer))
1 onion (50c)
2 bay leaves (10c)
3 cups cooked rice (30c)
teaspoon of whole peppercorns (05c)
2 tablespoon better than bouillon (75c)
pinch of thyme
8 cups water

simmer everything for 1-2 hours, strain it, remove fat. pull chicken and add it back in. cook rice separately and add it when broth is cooled a bit.

6 meals, comes out to be about $1 per meal

would welcome any suggestions that other anons might have to enhance this. also i don't add veges to the final soup unless i have fresh carrots on hand, which i usually don't.
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As the connaisseur i am for me it's canned pea soup bought in bulk on sale.
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1) Potato Leek
2) Egg Drop
?) Is stew a soup?
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>>20431196
That seems in line with most basic chicken soups. Some variations:
Add a little cream (or half and half) at the end.
Make a roux and thicken it up a bit.
Omit the rice and make simple drop dumplings (but be sure to cook them well)
Add parsley
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>>20431196
Parsely, lovage, cloves, leak, turnips, parsnip.
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>>20431007
Chicken soup with homemade noodles, chicken soup with knedle, vegetable and chicken soup is also ok, lamb soup has a bit unique taste but it's nice, fish soup can be tasty if you have some roe, just add some chili powder and a bit of vinegar and you got some good eatin.
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My favorite is french onion but i have never made it
At home i have simple soups like turkey leftover noodle and split pea
Or just instant ramen with veggies if im really lazy
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>>20431043
>Tomei is not related, but is as hot as a good bowl of soup.
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Zucchini bacon
Split pea
Salmon
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>>20431007
I prefer stew
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>>20431080
You're thinking of scallions
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>>20431007
1. seafood chowder
2. mulligatawny
3. split pea with ham
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>>20431007
1. eggdrop
2. hot and sour
do other soups exist?
do healthy versions exist of these Chinese buffet soups?
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my best friend's mom makes this spicy pork soup that i used to have at their place very often growing up. i love it so much. i make it a few times per month regardless of the season.
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butternut squash soup
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>>20431007
New Englsnd clam chowah is preddy gud but then so is good old chicken noodle, for me there's really no favorite, how about some tomato basil?
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All these soups need is some crusty Italian or French bread for dipping and scooping.
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>>20431811
man that's an epoch chowda
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lentil soup with hotdogs
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I could murder a bowl of pumpkin soup right now with some dim lighting and soft jazz in the background
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>>20433298
I had punkin soup today. It was instant shit but it was delicious with some parmesan, by my new glass globe night light :3
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Wedding soup is my goto
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To cook at home? Loaded potato soup.
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>>20431007

Tom Kha Gai ต้มข่าไก่ (Thai coconut chicken soup)

Absolutely amazing with rice.
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>>20433679
one of my favs. went to a surprisingly decent thai place in a regional mining town a few times and one time they gave me the soop like this. silly fuckers.
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>>20431007
This thread is pathetic, not one of you has mentioned chile peppers, you're all pathetic.
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>>20433696
chirry pepper soup?
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>>20433700
Chirry? WTF is that seems creepy
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>>20433696
>heckin' chile peppers omg!
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>>20433696
Kys
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>>20431007
Creamy onion and cheese soup with croutons.
Hits particularly hard on a snowy day.
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>>20431046
Anon what kinda fucking low income abomination is this
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>>20431007
This isn't bait but the sausage soup from olive garden is bomb fuck the haters.
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>>20431007
Soup is a mean to get rid of leftovers. When I have vegetables about to go bad I make a vegetable soup with wtv vegetables I have. When I have leftover pork or beef I make a lentil or barley soup with beef broth, chop up the meat and throw it in. When I have some leftover chicken I make a chicken noodle soup. Potatoes going bad? I make a potato leek. That's what soup was invented for.
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>>20431007
"zuppa toscana" from olive garden
I made it a copycat recipe home once and it was just as good.
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>>20435060
>>20435073
ayyy
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>>20433269
It changed my life, Anon. Halifax, historic harbourfront. Go there once in your lifetime and try it.
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>>20431062
He ate too much fagioli



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