Today’s episode: DUDE 420 MLG GAMER EDITION https://soundcloud.com/youngbeatrecords/mlg-sound-track
>>21985461What’s on the menu?
Tendies: done
>>21985461that's my dude
>>21985461>>21985494What cooking method
>>21985494Op eatin good, sauce status?
>>21985490We’re going to do pizza, and tendies in two sauces with homemade ranch, and then dessert.https://soundcloud.com/suppertaco/mlg-song-trap-remix-meme-circus-bass-boosted
>>21985511whoa man I'm having the exact same thing tonight
https://soundcloud.com/foghat/slow-ride-3
Mozz-a-dell
Shreds
Posting in epic pita
A little cheddar
First ‘Za getting topped
>>21985611o ya bb
BBQ Chicken ‘ZaDUDESNEEDLMAO(Formerly Chuck Lmao)
Pretty… pretty good
Stop trying to be funny it's gay
>>21985621Stop being sad in the MLG Gamer thread
>>21985621This. He's a good cook but the personality ruins it. Hopefully he gets it out of his system here so no one around him IRL has to put up with it.
#2 about to go in
>>21985643Just enjoy the thread, many posters who aren’t you enjoy a relaxing and stupid thread to unwind.And TY for the compliment
Pizza #2
Delicious
>>21985620>cilantro on barbichikkipizzichampion
Buffalo’s Sauce (the sauce belongs to Buffalo,NY)
>>21985643Kek she really can’t cook though and has the taste of a flyoverlet for SOME reason hmmm
Buffalo tendies & homemade buttermilk ranch
They just can’t cook like this. You can’t prohibit genius.
>>21985461have my 420 noscope up boat, btw, the elites don't want you to know this but ooh baby a triple was staged, do not research
What to cook next?
>>21985706>ooh baby a triple>all-seeing illuminate eye has… 3 sides…
>>21985708Steak au Poivre and Pommes FritesA Frenche Dipe and HomeFRIESCarbonnade Flamande and Pommes Frites with Homemade Pain D’epicesEggies Benedict and HomeFRIESA Fat(e) Ribbieye with Sparaguse n RiceGenoveseYou know, any REAL Meal?
>>21985710I told you do not research, now it is too late
>>21985708here in spain we do bbq pizza a lil different>tomato base>minced beef (main ingredient)>onion slices, a lil bit>lil bit of corn bits >some bacon>mozarella cheese>make sure to smother everything and specially yhe beef in bbq sauce
>>21985681You need to be fucking permabanned. You just post the same images over and over on BETTER cooks' threads because no one visits your shit threads. You're an antagonist. You really have nothing better to do with your life than troll on 4chan? What is it about your life that makes you so miserable? There are starving chuds in India who'd kill to be able to live in your mom's house and drive her nice cars and spend her money on nice steaks and stupid beer and wine to drink with soda and tea while playing with kittycats. Not a life I envy, but many here would. And yet you hate yourself so much that you try and tear down those making genuine OC that outshines yours. It's like you're doing it out of spite, trying to spoof the titles and all. It would be interesting if it had any edge or you were attacking people who suck. You just come off like a sore loser in a contest only you are competing in. You have all of my pity.
>>21985719Sounds quite nice, corn is unusual for pizza in the USA but I’ve seen it once or twice and I wouldn’t hesitate to try your style. Have you heard of elote from Mexico? I would be curious to try blending the Spanish BBQ style with elote.
>>21985723>elotewe don't do mexican stuff here in spain, when I said corn, I meant a few corn bits you know like the bits not the whole corn, in fact you could skip it altogether as an ingredient and little would change
>>21985725Ah so more like an ingredient in paella Spanish cuisine is interesting to me.
>>21985720?I took that picture today lol it was my Holiday MealI just post my BETTER, Professionale cooking in LESSER “cooks’” threads as encouragementYou can try it at Home!You can be just like Me!I pity the fool done “cooks” in synthetic plasticCouldn’t be meop still hasn’t made an actual Meal despite asking for suggestionsI also got them to larp with their parents’ cars KEK Laughable manRoyal Juicy in the Sovereignty King Stemline
>>21985727spanish cuisine is really good, but sadly it is kind of rare to find a place witha decent cook, even less so nowadays when half the bars/restaurants are chinese, and even the ones who know how to cook get a bit lazy, all in all just nuke us
>>21985731I just wish I could hide your posts somehow. You're boring and you're basically like a miasma in any thread you post in. Joyless and obnoxious. Just an awful human being. Such a cunt. You've been a blight on this place since the moment you arrived. It's regretful you ever found it. You're obviously mentally ill and can't hack any kind of intoxication, but that's no excuse. I mean this sincerely: You. Are. A. Cunt.
>>21985734Hopefully El Xampanyet is still goodTwas My Favourite when I visited
>>21985736Kek how am I joyless?I’m literally just ‘avin’ a laughm8 You’re just a pussy who can’t cook
>>21985740No one likes you spamming the board and multiple threads.If no one wanted to comment on your thread it wasn’t because they couldn’t see it. No one wants to interact with you.Keep to your own thread and you will see that no one wants you here.Every post you make is like if an AI was instructed to be a disingenuous and jewish californian faggot.
>>21985738Kek I always LOVE how inaccurate these breakdowns areThe old grandma dog belongs to the chick who always cooks in synthetic plastic lol
>>21985742 Speak for yourself cunt.For example, I don't like you spamming the board with your whining.
>>21985743You should rate your cooking skill by how many replies your thread gets. Annoying spammer n00b
>>21985740There must be a problem - with you - if 99% of the people here find you to be abhorrent, detestable. Yeah you may lap that up, as having read many of your posts, you have a severe lack of intellect and garnering any attention is a bonus for you. I personally couldn't imagine being that much of a grotesque person. Something very bad happened to you. I'm guessing repeated anal rape.
>>21985744Why does no one reply to your threads?It is because you suck.Even your trolling sucks.Like a san francisco beatles cover band.
>>21985743I deleted it because I think it's actually pretty accurate and also none of my business though.
>>21985742No one’s spamming anything THOUGHIf no one wanted to comment on my threads, why do they do so constantly?Every post you make is like if an ai was instructed to be a disingenuous and jewish flyoverlet tastelet cooklet
>>21985749It’s better not to give attention to someone having a mental episode regardless. Annoying all the same though.
>>21985749I liked it, I did think that you hit the nail on the head
>>21985749My mom lives 130 miles away lol and I don’t have a doge >>21985746That would be a shitty rating system considering all they talk about is fast food on here
>>21985750No one goes in your threads and acts like an asshole jackass for attention; no one posts in your threads regardless because you’re a mediocre home cook. Not even awful and funny just… very mediocre.Keep to yourself and everyone will be happy to ignore you.
>>21985751Kek the ones having a "mental episode" are the ones crying about keys>>21985752Kel not even close>>21985747>nonsense comma use>severe lack of intellect>>21985748>nooo everyone is me!!!Kek you don't even know who you're replying to
>>21985753What I don't like about you is that you jump around judging people's food from arrogant position. Now, I'm being completely honest here: you cook the most basic of meals, I'm talking the sort of meals a 12 year old makes when start they start learning to cook. No joke, they are base level meals. And you cook them poorly. They're poorly executed. And they're cooked a filthy environment. It's awful. I'm not trying to get on your back. It's the truth.
>>21985755KEK the reason they don't act like a jackass is because I nip that shit in the bud right away and demand Breakfaste on EngineYou think I care about the rambling inanities of a nocar tastelet cooklet in the first place?
>>21985762Whoops. Someone's has two beers! You're a weak little twink, we both know you're a little pussy.
>>21985760This is the disingenuousness I’m talking about lolI always post a BETTER example of the thing I’m criticizing >>21985765>someone is has two Beers
>>21985740You're joyless because people who enjoy life don't spend hours per day shitting on people they share common interests with. A guy takes time out of his day to post what he's cooking to share information and you always come in and try to one-up him. >looks like uttershitem8>youe juste cante cooke likee i canUnprompted and unwelcome. And then you just serve up more or pretend you're just kidding or everyone's too sensitive as soon as you're called out. Happy people don't try and divide and insult. You're not clever or funny either. Your cooking and photography fuckin' blow compared to the superior attitude you have when posting it.I'd show you respect on some front if you earned it but so far you haven't. I can admit when anons who rub me the wrong way are really good at making cooking threads. You've got nothing going for you and you actively try and derail every thread and make them about you. Someone posted a since-deleted list of what's probably going on with you. Whatever it is, you're dealing with it the wrong way.
>>21985766This is what I mean - you're so arrogant, narcissistic and quite frankly dim witted, that you think I'm merely insulting you. I get that it IS an insult, but I'm being earnest - your cooking: the dishes and the execution, along with that grotty environment, is an embarrassment. You won't get taken seriously because you're a cunt, but you also won't get taken seriously because your pictures are hilariously poor
>>21985771Very well put.
>>21985771I'm not shitting on anyone lol>A guy takes time out of his day to post what he's cooking to share informationThat "information" is always garbage though>youe juste cante cooke likee i canI say that shit just clownin', dawg; c'mon, how fucked up is you?>Unprompted and unwelcomeThey didn't have to post in the first place>And then you just serve up more or pretend you're just kidding or everyone's too sensitive as soon as you're called out.Called out for what? Look at how hilarious sensitive you all are right now kek>Happy people don't try and divide and insult. I only insult people when they disrespect MeAnd kek you just devolved into disingenuous attacks againIf my cooking and photography is so terrible, it should be really easy to post something better then, no?
>>21985766Why is your whole angle "I'm better than you" though? That's immature. Just post your steak for what it is in your OWN steak thread. If people attack you first, then let loose. Play defense. You're acting like a sixth grade buster. And if you just posted it without the pretense and the keys and bullshit I promise people would not even be that rude. It's still 4chan and people are still going to judge you unfairly, but not the same as if you're bloviating as if you're a master chef. You gotta stop bringing it to other people's threads though. The intruding is your main problem. And you still don't know what disingenuous means.
>>21985776And this is what I meanYou’re saying a Ribbieye Steak with a Perfect Cruste and Perfect Medium Rare interiore is poorly executedBecause you saw some keys or some coinsThat’s fuckin funny to MeI’d show you some respect if you earned it but you haven’t I’ve conplimented numerous regulars who I am also very… stern withYou chicks just think whoaaa look at da close up picture!!! That food must be amazing!!! Which I also find fuckin funny
>>21985781All my recent posts featured zero Keyes, but the people Demanded them!They where chanting!DUCE! DUCE! DUCE!Amerikanischer Käse Poiver Soce
>>21985782You keep playing it cool like the truth doesn't hurt. But there are at least three anons being very frank with you and you look worse the harder you lean into it. I'm done playing slapfight with you in all of the threads you've poisoned. You have to live with the fact that you can't generate engagement in any other way than through negativity. And we all have to wonder why someone who has some good taste in some things and some common interests, a fellow American weed smoker and Lebowski, has to be such a fucking prick. Hope things get better.
>>21985788I'm not leaning into anythingI'm showing you yourselvesShe just said that a Perfect Ribbieye was poorly executedAnd what's with the "my thread her thread" bullshit? Never heard of another board where only OP can post in their own threadTruly bizarreHow is that any fun?
>>21985782And this is what I mean: you cannot fathom that what you post is sincere dogshit. So I'm afraid we're at an impasse, because you'll never get me to lie and say that your food, your pictures are any other than unappealing. You can take this as a personal attack and that's fine. Regardless of whether or not I think you're a complete cock, I'm being completely impartial in my assessment of the images you post. They border on ghastly at times and genuinely pitiful at others (look at the toast I made guys!). Fucking tragic.
>>21985788Kek see this >>21985791 is exactly what I'm talking about>And we all have to wonder why someone who has some good taste in some things and some common interests, a fellow American weed smoker and Lebowski, has to be such a fucking prickPicrel
>>21985796i luv it wen u samefag like this. is 2 obvious but u dont no that it is
