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fuck my life why did i think using chocolate chips to make chocolate milk would work
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well probably because you are stupid. what the fuck did you do? those things barely melt unless they're on the stove. try getting chocolate wafers if you want something to melt or just use cocoa powder or chocolate syrup mixed with milk or cream like most people.
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>>84330186
i ran out of chocolate syrup
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>>84330190
how often are you using chocolate syrup that it is both something that you can easily run out of and something that is less convenient than attempting to melt chocolate chips in a microwave
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>>84330198
i havent had any in a while. i didnt even warm up the chips because i thought they would still mix with the milk while its cold
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>>84330206
>i thought a solid would mix with a liquid especially when that liquid is cold
?????????????????????????????????????????
did you enjoy your milk with chocolate chips floating in it
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>>84330210
im gonna let it sit out for a few hours and try mixing it again
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>>84330213
good idea try putting the milk somewhere warm to melt the chips faster too
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>>84330190
this wouldn't be a problem if you stopped smearing it all over your body to feel what it's like to be a black man. no white women are fooled by the hot fudge on your 2 incher, pseudo-jamal. we know whose fudge is getting packed here.
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>>84330178
>>84330206
>>84330213
If you put a little lemon juice on the chips it will dissolve the wax sealing and let the chocolate mix with the milk.
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>>84330220
do you think room temp will be good enough?
>>84330228
i just wanna drink my chocolate milk
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>>84330232
mixing in lemon juice sounds kind of nasty though
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>>84330233
That depends how quickly you want your choccy milk. If you want it now, you need to heat the chocolate and milk to get them to mix. You can use lemon juice like
>>84330232
said if you want them really fast, but you might end up with slightly lemon-tasting milk. Vinegar also works but white vinegar is better than balsamic. You can try rice or white wine vinegar if you have it. Otherwise it's best to go try to warm up that milk.
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>>84330233
>room temp
what is the room temp? you can make the chips melt faster by making the room warmer
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>>84330235
Well you're going to need something to dissolve the wax coating on the chocolate chips. That other anon mentioned types of vinegar but anything that is more acidic than base will work. Do you have something with citric acid?
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Did you not microwave the chocolate chips? You can put them in a cup and microwave them for about ten minutes and they will be good for chocolate milk.
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>>84330246
you don't need something acidic you can literally just use baking soda
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>>84330239
>>84330242
>>84330246
>>84330254
i went ahead and drank the milk even though i dont like normal milk. today sucks
>>
I'm really good at making chocolate milk. Only one special order item is required for my recipe, but any basic baking or brewing store will carry it. Lactose is the key ingredient that makes chocolate milk go from good to amazing. It has a soft round sweetness to it that sucrose and fructose lacks.
Heat milk on the stove to a bit above body temperature, do not let it boil or simmer. Add big spoon of cocoa powder, big spoon of lactose, and a pinch of salt. That's all there is to it. I don't like the thick consistency of stuff sold in stores, so if you like that you, may find my recipe lacking. Corn starch is one way to get that thickness using easily found ingredients. Other options will probably require a visit to a store for bakers. Various gums used in gluten free baking can thicken choccy milk. Carrageenan is what most of the store bought choccy uses. It's extracted from Irish moss which brewers often use in making beer, so you may still be able to get by with just stopping at the homebrew store, just keep in mind Irish moss is the natural product so it will likely perform and taste different than using a purified extract.
I prefer goat milk over cow milk, but goat milk is more expensive so I usually enjoy it by itself heated up and a spoon of lactose without adding any cocoa, salt, or thickeners.
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>>84330254
>ten minutes
I'm fucktarded sorry, I meant ten times in short bursts of 30 seconds to a minute at most. Do not microwave chocolate chips for ten straight minutes. You will burn your kitchen down.
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>>84330246
I like phosphoric acid when making root beer instead of citric acid. The taste is a little cleaner.
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>>84330262
>a pinch of salt
based correct chocolate milk enjoyer. op you can add a little cinnamon, cardamom, or cayenne if you want to make it "mexican".
why are you adding lactose though?
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>>84330261
protip literally just buy powdered hot chocolate. it's the same exact thing and you get marshed mallows.
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>>84330261
...did you drink it with the hard chocolate chips in it, or did you take them out? they sell bottled chocolate milk at the store yknow. get the dutch kind, it's the best. there is also lactose-free kinds if you are lactose intolerant, and if you prefer milk alternatives chocolate almond milk specifically tastes like a melted candy bar. i think silk is the main brand for that but most stores sell multiple generic kinds. chocolate oatmilk is probably nice too.

>>84330262
wouldn't goat milk have a tang to it that would clash with the chocolate in this instance? or does goat milk taste different from goat cheese? i love goat milk lotions.
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>>84330261
have you ever tried strawberry milk or banana milk
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Does /r9k/ really like their chocolate milk hot instead of cold??
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>>84330270
its not the same
>>84330272
too lazy to take out the chips. didnt feel like going to the store
>>84330274
blasphemy
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>>84330282
>powdered hot cocoa in milk you microwave is different from microwaving milk and then adding powdered cocoa powder
oh sorry wait
>powdered hot cocoa in milk you microwave is different from pouring hard chocolate chips into a glass of cold milk and then drinking the cold unmixed normal milk with the hard chocolate chips in it
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>>84330282
>too lazy to take out the chips. didnt feel like going to the store

why are you so bad at life
how are you still alive
how do you operate a computer
how did you type www.4channel.com/forums/ to get here
>>
>>84330282
Strawberry milk is not blasphemy. Those straws with powder chunks in them that you can sip normal milk in and have it taste like chocolate or strawberry are blasphemy. You might like them though given that you are incapable of operating a microwave.
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>>84330275
no but /r9k/ likes cold normal milk with hard chunks of unmixed chocolate in it even less. read the thread.
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>>84330286
syrup will always reign supreme
>>84330289
i dont know...
>>84330292
cope strawberrycuck. we can agree on the straws though
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>>84330275
/r9kokoa/ are we /r9kold/ or /r9hotkoffee/
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>>84330303
>syrup will always reign supreme
then why
>i havent had any in a while.
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>>84330303
>strawberrycuck
Didn't you just drink plain milk with chocolate chips at the bottom of it?
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inb4 op comes back to tell everyone about her diarrhea shits because shes lactose intolerant and didnt take her FUCKING lactaid pills
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>>84330269
I just like it I guess, it was a result of trying different things. Each sugar has slightly different sensory qualities. In bread it affects color and in beer gives a creamy feel and sweetness to stouts. It's subtler than corn starch or carrageenan.
>>84330272
If you're getting it from a farmer you need to make sure nobody has recently fucked the dairy goat, not even another goat. Sounds like a joke but it's an actual thing. I got interested in the different types of milk because I wanted breastmilk. By comparing the profiles of various milks online I found a good match. Turns out that goat milk + lactose is pretty to human. Or so my reading would suggest, I'm unable to confirm by doing a side by side comparison. It's also why I like it just a little over body temperature. The glass will cool the milk a little bit when transferring it from the stove to your cup, and sense of taste and aroma is dramatically affected by temperature.
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>>84330306
i havent had a craving for chocolate milk recently until now
>>84330310
still better than strawberry
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>>84330315
>i havent had a craving for chocolate milk recently until now

this is the choccy milk and chicky tendies board you fucking /pol/ tourist normalnewfaggot
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>>84330314
Is goat fucking really that bad of a problem that this is a necessary question? Why is it always goats specifically? Does goat pussy feel more like human pussy than pig pussy, horse pussy, dog pussy, cow pussy, or sheep pussy? I don't have a cock.
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>>84330321
i was drinking it everyday not too long ago. i wouldve started doing it again if i had a bottle of syrup on hand
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>>84330314
breastmilk is notorious for tasting like whatever the diet and current health of the mother is. it's heavily affected by the germ profile of her own body. there's a reason they say pump and dump too because alcohol and all substances including otc medications get into it. regardless it apparently has a savory umami flavor profile and is high in protein and human growth hormone which is why bodybuilders use it as an alternative to steroids. if you want some it shouldn't be difficult to find. almost any gym will have some sort of vendor and plenty of websites have milk exchanges for mothers with sleazier ones selling them for fetishists. it's also fairly easy to induce lactation if you are female, and even if you're male and trans you can do so pretty easy. males with gynecomastia can experience it as an unwanted side effect.
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>>84330314
>because I wanted breastmilk
why?
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>>84330330
so is it something you god damn it my stupid fuckig dog flipped on his headand is stuck hold on
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>>84330324
Chemicals or something, I don't know how it works. You'd think it's not even related, but a cummed in goat has a different smell and taste to the milk even if you wash the udders with the iodine solution prior to milking.
Pigs are similar, like they're all hogs right? Taste the flesh of a gilt, sow, or barrow and it's all pretty good. But a boar tastes bad, there's a nut like character that barrows don't have even though both are male.
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>>84330330
>i havent had a craving for chocolate milk recently until now
>i was drinking it everyday not too long ago
which?

>i ran out of chocolate syrup
>i havent had any in a while.
>didnt feel like going to the store
>syrup will always reign supreme
>i wouldve started doing it again if i had a bottle of syrup on hand
easy solution
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>>84330350
i think boar is because it's genetically different from a farm pig which will turn into a feral hog if you let it loose. they actually morph and change in some weird ass transformation if not domesticated. tusks grow and meat changes and they grow more and wiry hair and get more aggressive. shits weird. i see why muzzies and jews dont eat them. demonic creatures
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>>84330350
>>84330355
Pigs will literally eat human corpses if given the chance. Considering they taste like whatever they last ate, you could eat a pig that has eaten a corpse and technically sorta-kinda be a cannibal legally.
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>>84330324
they call one of those clop clop for a reason anon
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>>84330351
>which?
i mean i took a little break from chocolate milk, didnt even think about it, just stopped for some reason. probably because i ran out of syrup at some point and forgot to get some from the store
>easy solution
i still dont feel like going to the store
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>>84330357
What sound does a goat make that could be considered an equivalent? I'm trying to picture what they sound like and only getting YEEEEHAW from a cartoon donkey.
>>84330350
Do you know? You seem familiar with goat fucking.
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>>84330359
you know covid made ordering groceries normal. you can also just buy chocolate syrup on amazon
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>>84330365
i forgot about those modern niceties
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>>84330374
you are by far the least interesting or capable person i have ever encountered in the history of this board. i am completely done with you and only want to hear from the anon that is for some reason extremely well versed in how human semen changes the taste of goat milk and is so dedicated to simulating breastmilk that they will add thickeners to milk they got from unfucked goats at nonzoophilic farms. this is no longer your thread, it's theirs.
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>>84330363
Baa Baa?
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>>84330178
>fuck my life
you experimented, you received data, now you know, there is no such thing as a failed experiment
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>>84330350
i mean yeah if you rape a goat it's going to stress the fuck out and release a shitton of stress chemicals into everything. that milk is probably spoiled with cortisol and adrenaline. you would think the only product they're useful being ruined would make people stop fucking their supply but you know goatfuckers
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>>84330381
im okay with that i guess. have fun or something
>>84330385
thank you anon
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>>84330385
Great point anon! That's exactly what they said about Unit 731 and the experiments done under Eduard Wirths. All science is something new to learn! :)
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>>84330382
Baa baa black sheep have you any wool?
Yes sir yes sir three bags full?
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>>84330390
>literally more worthless than any foid on this board
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>>84330385
What data was gained here from putting solid chocolate chips in cold milk and hoping they would magically make chocolate milk?
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>>84330402
we are on r9k dont think you have any more value than me
>>84330406
a miracle couldve occurred but sadly the chocolate milk god hates me
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>>84330336
Ideally I'd have a loving wife that induces lactation. I calibrate her diet to optimize production of high quality milk I consume. Genetic engineering would be nice, so she doesn't produce lipase in her milk.
>>84330340
I'm under the impression it could make me happier if I had some.
>>84330355
There are differences between domesticated and wild, but it's epigenetics and diets. If you have a large pasture and they get a lot of physical activity it's practically red meat instead of the other white meat. This is direct result of the muscles being used. The difference between a boar and barrow is a barrow was castrated. That's primarily what causes boar taint. Good reason why you need an honest butcher. You raise an animal a certain way that has huge impact on its quality. Getting a different animal back is essentially theft. Obviously a pasture hog raised on orchard fall fruits, foraged roots, and acorns is different from one raised on industrial hog feed.
>>84330356
Unlike ruminants they can't presto chango the fat. Pigs finished on rye have hard fat. Back in the day when people cared about meat it would be advertised how it was finished before slaughter. A real good example of you are, what you eat, pork highlights how important diet is for livestock because it changes the taste by an insane amount.
>>84330363
I grew up around farmers and helped. Goats are notorious for defeating fences just for the hell of it. Knowing there's goat pussy on the other side is all the more motivation for a Billy goat to get in the enclosure with goats in milk. I'd be one myself if I had hundreds of acres and infinite loans brring to build the necessary infrastructure.
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>>84330410
Uh? You don't type like >>84330385. Excuse you for barging in?
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>>84330410
>we are on r9k dont think you have any more value than me
i have the funniest thing in the world to tell you but won't
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>>84330420
What kind of loving wife are you looking for to induce lactation in? Hair color, breast size, grooming preferences?
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>>84330420
>I'm under the impression it could make me happier if I had some.
why?
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>>84330410
I'm on planet earth so basically that means I'm exactly as good as mother teresa
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>>84330420
>a pasture hog raised on orchard fall fruits, foraged roots, and acorns

That actually sounds incredibly delicious. You're making me hungry and I literally just ate a jackfruit Thai green curry.
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>>84330420
i always thought of pork as this weird in between of white meat (chicken) and red meat (beef) even though i know there are others
it comes off more like a weird pink gray if you want to go by colors
duck also seems different but i dont know how to categorize it
venison and others are i guess closer to red meat but still also feel different
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>>84330420
I thought tunafish was the other white meat? Chicken of the sea lied to me?
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>>84330433
mother teresa was actually kind of a huge cunt. so was florence nightingale. most famous people are and especially the women and especially especially any person who gets famous for being nice and especially especially especially any woman who does
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>>84330440
chicken of the sea is literally chicken jessica simpson knew this two decades ago anon

https://www.youtube.com/shorts/vsjR2wVCzvw
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>>84330390
np, not even being nice, it's just true

>>84330395
After the war there was a rush to obtain all the technology developed by the axis powers, and both sides became aware of their horrifying superweapon projects which both the communists and capitalists had certainly completed in secret by the 1960s.

It explains why no one pressed the button, why Khrushchev went "FUCK FUCK FUCK" after the Cuban missile crisis, why the US never escalated the Vietnam war to an invasion of North Vietnam, because they had been informed of the array of chemical and biological weapons that cause people to melt, spasm and/or contort uncontrollably, permanently crank up pain receptors to maximum and various other horrors and thought "nah". The people tortured to death horrifically by Unit 731, Mengele and Wirths inadvertently helped prevent the suffering of billions.

All information is good information, it is better to be aware of it than not and for it to suddenly crop up out of nowhere leaving you unprepared.

>>84330406
Why not try it and see for yourself?
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>>84330420
Stardew-anon since you know so much about goats was goat simulator an accurate representation of their level of chaos?
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>>84330452
Why don't I try dropping solid chocolate chips that are unmelted into a glass of cold milk and obtain a glass of cold milk with now cold solid chocolate chips in them? You don't need to experiment to know that smashing a non-Corelle plate on the floor is going to break it.
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>>84330452
>All information is good information
This is quite literally not true. I get where you're going with this and otherwise agree with the rest of your post, but the assertion that torturing, for instance, pregnant women by seeing what would happen if you cut their fetuses out of them with no anesthesia and no intention of not letting the mother bleed out or harvesting the child past viability (spoiler: they both die) is somehow preventing suffering of other people is patently absurd. Is testing what happens when you spread bioweapons to people in theory a way to prevent said bioweapons from spreading or to create a counterweapon to them if they should? I guess, but this isn't equivalent to the creation of the smallpox vaccine by using cowpox. Some things are just unnecessary sadism, and even your own point was that generating needless sadism only prevented that sadism from being spread because everyone was afraid of what hell they had created. I imagine your next point is going to incorporate the atomic bomb as a nuclear bomb deterrent.
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>>84330452
um. the us kind of famously used chemical and biological weapons in the vietnam war anon. agent orange? napalm? that pic of phan thi kim phuc?
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>>84330429
Hopefully she would enjoy watching anime, that seems like a good activity to engage in while pumping.
Red hair is very pretty. Blonde, brown, or black hair is nice too. Especially if its long hair, so brushable.
My favorite breast size is big, but it's complicated. Big band size is not ideal, cup size is what really matter. Bra sizes don't describe things well enough. It ignores areola and nipples. Reddish/purple areola are cool, ideal nipples are prominent. You want to be afraid she might could put an eye out with them if you aren't careful in approaching her. Visible veins are a huge plus.
Grooming is one of those less is more things. No soaps, shampoos, deodorant, potions, ungents, or serums. No shaving or trimming. Saunas and baths are OK as long as it's just water and perhaps exfoliating with pumice or knotted fibers. Not a big fan of lotion but if for whatever reason she wished to moisturize I would offer almond oil, grapeseed oil, or castor oil to cover the spectrum of moisturization levels desired; light, medium, and heavy. Dry brushing of skin is underrated.
>>84330432
I don't have my copy of Freud's Big Book of Why People Think Shit nearby. The idea arose one day. It stuck, took root, grew bigger and even connected to other things like fungal hyphae networks leading to influencing or manipulating other ideas and thoughts.
On a surface level it seems straight forward. I like milk, I like women, I like boobs. Combine all three and I can't imagine anyone being unhappy with the outcome.
Do you find this strange? There seems to be a taboo against interest in breastmilk, but it's hard to feel much need to defend a desire when people openly discuss promiscuity and engage in stuff like analingus, skydiving, or mountain climbing. Some people are just wired a certain way. There's PhDs out there who've spent years looking at termites.
>>
>>84330513
>Do you find this strange?
Just surprised you're back after the scare last time. I bought Essie's good as new nail perfector and their Full Bloom from the glass nails collection earlier and was thinking of you. You're very interesting in this thread.
>>
>>84330541
Wearing a literal petticoat from Unique Vintage and pearls right now by the way. It's very swishy and good for dancing. It's more of a swing skirt than anything and I was basically doing the can-can to "Our Lady of the Underground" from Hadestown earlier in it, now "If You Could See Her" from Cabaret (Alan Cummings version) after "Money'. It's too big now so it hangs a bit loose. I was trying to find some new printed summer sun dresses dresses earlier at Nordstrom Rack but while the larges fit sort of decently in the waist (if not a bit big) they were massively smashing the breasts. Course then the XL I tried fell off of me and I walked out with some C.O. Bigelow Apple balm and nothing else. They charged too much for it but I haven't seen any other flavors aside from Rose before so it was a novelty. That store is too expensive. TJ Maxx and Marshall's have the same stuff for half the price even though they're supposed to be competitors. I need to get new petticoats but have been buying Beautelicate cotton and lace ones off of Amazon instead because they're surprisingly high quality for around $25-32 while the Unique Vintage one is $62 without factoring in shipping and has to be ordered directly from their site. It's annoying.
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>>84330555
>>84330513
I got these first two petticoats and the apron but was trying to decide whether to pull the trigger on that last petticoat or not. I got this pre-tied obi because it was pretty and was trying to match something with it underneath like a typical peasant dress instead of a yukata or furisode. The first cream-colored one with the triple layer of heritage lace reminded me of our last conversation. What do you think of the third petticoat?
>Can I really be fingerprinted so easily?
Yes.
>>
>>84330434
It's a fun rabbit hole. Even plants do it, and it's not just yuro appellate snobbery. Imported hothouse tomatoes are a pale imitation compared to an heirloom beefsteak picked at the peak of freshness served with nothing more than a knife, salt, and rocking chair on breezy sunset. Most herbs grow like weeds so you don't even need to put in effort. Plant some spearmint in the sideyard close to the neighbors property line(or risk it taking over your whole property). Parsley goes with everything. It's frustrating to learn about food only to discover you can't buy any of it, or discover it would be easier to produce the stuff yourself if looking for something hyyerspecific.
Farmers like to charge a lot of money, but that's because selling stuff is work, and farmers are allergic to work. Buy a whole or go in cahoots with someone for two halfs of an animal and you can get farm ready food for similar prices to the grocery store. All the farmer does it deliver to a butcher and you pay the butcher. Much less work than manning a farmers market stall 800+ hours a year. Farmers welcome being asked how they make their products. The local grocery store meat clerk can't even answer questions like where did the meat come from or from what part the chops were cut from.
>>84330459
Never played goat simulator, but they are incredible little beasts. It's probably accurate. Physics to a large degree does not seem to apply to them.
>>84330541
Shit sucks I guess, but can't hide forever. Being noided is not good. If you hit rock bottom and don't see it ever changing it's like a disability. I have to live with and around the affliction. The glassy nails are cool. Apres is coming out with some really neat stuff too.
I hope you are doing well and not holding ill intentions. Petticoats are also overdue a comeback. The third one could be nice so there are choices regarding length. With things warming up I'm less sure, but in cooler weather they really shine for layering/warm/pretty.
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>>84330584
See I used to have a massive garden of various types of fruit and veg (tomatoes, yellow squash, zucchini, acorn squash, corn, spinach, a few watermelons, an apple tree, lemon tree, we picked strawberries nearby, I'm forgetting a bunch but would have to actually consult family) along with an herb garden (still have this with sage, rosemary, mint, basil, and others) and various flower planters plus my rose garden along the fence and hydrangeas on the sides, but moving a million times decimated all of that. I'm only now getting back into it. You're right though, produce from the store can't compare to summer tomatoes grown at home. The best alternative is a farmer friend or the farmer's market. I've never gotten around properly sourcing meat though. I'm a baby about meat even though I love it. It's my one bad city slicker trait. Left alone I would probably starve on greens. My old hunting friends tried to espouse the virtues of hunting but I was a baby my first time at a shooting range and cried when firing. I'll cook and eat the vension but someone else would have to actually do slaughtering.

>Apres
I'm not sure what that is. I'm trying to do my nails at home because I hate having to sit for three hours and let people whose language I do not speak do gel on top of acrylics while I sit there extremely uncomfortable and silent. All other salons do such a terrible job that any polish or acrylics come off in a single day though. Whatever the fuck Tippi Hedren taught 'em is a state secret. I'm trying to figure out how to cut my own hair for a similar reason (and because salon prices are insane) but every person in the world will scream about nooo don't do layers at home noooo don't cut bangs noooo don't add a gloss to your hair people would KILL for that red color let ME do it (and charge you $400). Nty.

Yeah I think I'll get the petticoat. I'm looking for a loose linen dress like this for summer right now. All your replies are to me btw, I'm 58 posts itt.
>>
>>84330481
Methods of obtaining information can be wrong, but the data itself is neutral. It can benefit humanity beyond just being a this is why we don't do this too.
Archivist is a cursed job, like sin eater, healer, or clergyman. But a lot of life is ugly and it's important have good people in the ugly jobs to keep humans on track.
>>
>>84330639
Moving and housefires are really traumatic. Especially if it means losing fruit trees. Getting stuff back is difficult if not impossible. Old furniture, cherished quilts that have attained their own soul from frequent use and a shared history connected with them. It sucks.
I've been reading about grafting because rootstock is like a few bucks and if you already have what you want it's basically an infinite supply of free scions. Foolishly lost a few trees to winter rabbits girdling saplings and didn't notice in time to save them, again. The moving to somewhere different was supposed to be a fresh start but the culture shock is just too much. And most of my favorite plants can't even grow here.
Apres is kind of shit if you use their home kit lamp but a uv flashlight is good for flashcuring the extensions. Just have to be careful not to burn the fingers so I'd do a few repeated quick passes of the flashight beam over it, then cure under a proper desk lamp for the individual gel layers.
Fascinating to think I've been played into giving you every (you) made in this thread. I could have sworn it was two or maybe even three different people. Linen is queen for summer, light, airy, timeless, extremely natural so it ticks all those right boxes and reminds you of the old world and harvesting flax. Be nice to your hair for me, whatever you decide to do with it. Hair is very important. I still have some of her red that I keep with my secret treasures. They were sustainably harvested from an unattended hairbrush. Will probably find their way in a pillow, tatami, quilt, or something. It's a somber reminder of something that I destroyed. But it still needs to be honored and cherished some kind of way. A millstone of guilt, a magnificent memorial, an emotional weight, lens, and meditative focus.
Life is a precious and fragile thing.



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