Why don't people just buy long lasting food in bulk and consume it slowly in the following years to beat food inflation? I call it: buy now, eat later. Right now I have enough dry food to outlive both Trump and Bernie.
>>24756536i thought that was the Indonesian flag for a second. Your brown kys
Which foods/meals have the potential to last for a long time?
>>24756536Why are you the colour of shit?
>>24756536That looks like poop
>>24756537A pole with a tan means there is a Germanic mixture. Hands are white and tanned, not brown.
>>24756539working in the sun like a nigger slave
>>24756536Rationing will be the new way forward in the 2030sWW3 will begin
>>24756536Grilled some sea bass and home made sausages 1/3 beef+pork.Still on soggy grain in a thermos?
your slop sire
>>24756543>RationingHas to be better than what this moron is eating.
>>24756536Ah yes Buckwheat gruel for dinner again. Mmmmm
>>24756536In order to buy enough say bags of rice to last 5 years you need to be wealthy. And if you are that wealthy you have better things to do with your money and storage space
>>24756536why not eat longlasting foods1. nutritional diversety required: pasta/cheese/beans isn't enough2. cost: calorie/protein/fat/carbs is expensive
>>24756538Everything soaked in vinegar which can be almost anything (I have 2-3 year old beets that are just as fresh as the day they were bottled), any cured meat, dried spices n herbs, taters, pemmican, dried fruit n berries. Those are the few that come to mind on the fly.
>>24756543>Rationing /WW3 in 2030bro, when AI takes all our jobs, you'll be rationining next year
>>24756536my cabbage soup is superior to your buckwheat water
>>24756538Rice and beans will last 20+ years. Chickpeas, buckwheat, lentils and barley will last shorter but also years.
>>24756551You know what i forgot about thatWW3 will start in 2027
>>24756550Also forgot the aeons old classic like tallow, lard and properly canned stuff. There is also any sugar based syrup that last basically forever, like worst case scenario it might dry up if in contact with the air, which doesnt make it unedible. And certain crops like jerusalem artichoke can stay fresh if kept in sand and in the dark for months after first taking them out of the soil in autumn.
Buy low, eat high
>>24756536>*Laughs in weevil*
>>24756548Have you tried buying Indian rice online? It's quite cheap.
>>24756552You will become the next Soup Anon once I die.
>>24756555And I forgot yet another staple; broth of all kind, which can be easily made from any carcass or bones and either frozen or dried to a powder. And there are sausages, which if you make them quite salty can stay good basically forever. And there are stuff like hardtack which last literally forever if kept in dry conditions.
>>24756549For animal protein I buy fish in cans. Mackerel tastes the best imho.
>>24756536actually i do have longlasting food for over 30 yearsi rotate it (eat oldest and re-buy new) plus i also get fresh foodmy basement looks like 4 times on picrelthe wife always says its like a little supermarket down therei also have over 4000 liter of water and a private deep well with manual & electrical filteringyou can eat properly without eating only beans anon however. get bread milk eggs and potatoes from your garden or if you dont have one ge tit in the supermarket. cheap food exists. dont get the overpriced stuff
>>24756536Why do you always crop out the rest of your obese ogre arms? Are you sensitive about your weight?
>>24756536You need to stop eating carbs, you fat fuck!That's animal feed, not food fit for humans.That's why you and your gf both look like pigs.
>>24756560>And there are stuff like hardtack which last literally forever if kept in dry conditions.Can confirm. It took me 3 years to go through my boxes of tacks.
>>24756536You've been making these threads for at least a year now.
>>24756563I think posting 3MB+ images triggers a janny alarm and brings them to the thread earlier.
>>24756536because a diet of shelf-stable staples is medieval peasant tieryou also need fresh meat, milk, eggs, vegetables, nuts, leaves, roots, herbs, spiceseven with a 'food as fuel' mindset, where a person is mentally ill enough to not enjoy flavour... grains and pulses are not enoughcarbs are just sugarthe human body can survive for a long time on a shitty diet, but that doesn't make it healthy
>>24756566It was longer. I am still alive am I not?
>>24756548anon you dont have to eat 2 cups of rice for every meal
>>24756562>i rotate it (eat oldest and re-buy new) plus i also get fresh foodThis is the way to do it.
>>24756536what sort of dungeon do you live in to be so dark at 6pm in the middle of the summer?
>>24756568Beans are protein rich.Dried mango slices and fermented cucumbers/cabbage for vitamin C.
>>24756536it's not healthy. i pretty much did that during covid that after a year or so i started to get tired really quick
>>24756574Lack of exercise?
>>24756536Of course a slav(e) would post some poor shit like this
>>24756559i prob die long before youcuz im an alcoholici do agree with your rice and soup combo tho but for me i make them separately and pour soup on cooked rice when eating
>>24756564I'd bet that ass would crunch like an apple if you bit into it.
>>24756536I have the same spoon.
>>24756575i don't exercise before covid.But for real if you just want to sustain yourself It's better to just grow some food. Tomatoes and cucumbers are easy to grow and tastes better than those in super market
>>24756568>Leaves, roots, vegetables>Needed for healthThat's why you have to cook them and then put butter and spices on them for them to taste good.>The human body can survive on a shitty dietLeaves, roots, vegetables, grains, these are the pillars of a shitty diet. Meat and fruit taste good. All that other stuff is literal famine food - roots would be the only thing you might eat as a staple of that group, but if there's adequate meat and fruit they're probably not digging up roots.This is just talking real life though and not whatever wacky caricature you have in your head of what's healthy. IRL peasants grew leaves / vegetables because you can put seed in the ground and have something edible in 10 days, even if said thing had almost no nutritional value or energy.
>>24756571everything else would be wasteful! only had to throw away a few canned peaches where to can got damaged. exp. date for canned beans or canned lentils is a meme, they are good even 20 years after exp.what ruins your wallet is eating out, ordering food, falling for "organic food" and overpriced groceries in general. dont do that and its fine
>>24756581I believe the magic food you’re looking for is the humble potato
>>24756581Gotta eat the real fruits of the forest not cultivated slop
>>24756536Why do people eat in the first place?
>>24756584>Real fruits of the forestOnly to avoid pesticides that give you ass-cancer.Cultivated fruit literally just has more sugars (good for you) and less fiber (bad for you, antinutrient) And of course unripe slop store foods are also toxic because a huge amount of fruit is toxic when unripe, so if it tastes / looks like unripe slop it's not real food.
>>24756536Because they don't have to and it tastes like shit.
>>24756536>the demand goes down>the supply follows>food is now way more expensive than it is nowGreat job retard
>>24756536Buy sprouting seeds.
>>24756586The nutrient density of wild foods is way higher. The bushman said they could see the moons of Jupiter and dance all night when they ate it. Even a guava which is close to wild has three times the vitamin C of an orange
>>24756582>everything else would be wasteful!Indeed, and it gets you actually thinking and paying closer attention to how much you consume so you can actually plan things better. It's a far more realistic, sensible and practical approach to the fucking bizzaro shit OP is always doing.>>24756584Is that a monkey orange mate?
>>24756591Yes. Strychnos Spinoza picrel is Impala flesh.
I don't get it.Canned fish is great.Canned chicken still tastes like chicken.Even canned sausages are pretty much just like the fresh things.But for some bizarre reason canned meat tastes like shit.
>>24756590Thing is (and you can look this up) fruits have like the same couple of nutrients repeated on all of them, you aren't lacking in nutrition if you include even a handful of fruits.Minerals, sure, but for muh vitamin C or vitamin e or a or whatever it doesn't really matter, you're made to thrive on very low amounts of these.I don't believe that plant nutrients of any kind, even fruits, are even "necessary", they can help for fresh fruit but there's an obvious limit you hit after having a couple pieces of fruit every meal. You're not being healthier having 2 handfuls of cherries vs 3. Vitamin c is used in a lot of things but competes with sugar for uptake anyway and is used to digest sugar, without a sugar-heavy diet it's not that necessary to eat huge amounts of it.
>>24756592Dis nigga eatin’ bush meat. I love you ebolachan!
>>24756592how da u mak alcohol in da wild ooga booga man?
>>24756592>Yes. Strychnos SpinozaThought it was, colour was slightly different then I recall, but there's probably a lot of varieties, very tasty.>Impala flesh.Impala biltong was a staple growing up, always had some in the pack.
>>24756536You have to weigh it against any other form on investment. From a purely monetary standpoint ignoring taste change over time, rot potential, etc, would you gain more money over the same period if you bought a bunch of food or if you bought anything else, like stocks, a house, etc? Quick google search says food as a whole inflates by 3% a year whereas a stock index is 8%+ per year (its been much, much more in recent years though). So just from an inflation standpoint, you'd be better off just putting that same money in an index fund and buying the food whenever you're ready to eat it.
>>24756595Cooked an Impala head last week. Gave me an insight into neurology >>24756596Megano season is in February. There's a festival
>>24756597I've been curious about trying to make biltong, any tips?
>>24756536what the hell is that? some kinda corn chutney? corn soup? is it better than it looks?
>>24756598food has been inflating 20% + per year.
>>24756536I have 6 bins of canned salmon
>>24756536Did you hear the missile alert sirens in Poland where you are last night bro?
>>24756601Looks like buckwheat, not super common in the states, at least where I'm at. I order mine off Amazon. It's good toasted
>>24756602Where are you getting these numbers? It shows the average is 3% here.https://www.usinflationcalculator.com/inflation/food-inflation-in-the-united-states/
>>24756561I used to be trout in a can
>>24756594>Minerals, sureI suspect that's what it is. Underrated dietary need. I crave vitamin C until I have enough. These strychnos are bletted so probiotic
>>24756536I bought 10 packs of pasta last year and ate them this year. This saved me 1€. I am a genius.
>>24756536Literally eating sausage and bean stew rn.
>>24756599munching on impala jerky pairing it with fruit wine sound very nicei assume the rest of your cuisine is very similar to south africa due to history and proxmoty
>>24756601This anon is right>>24756605Usually that type of stuff is pretty good. It’s not like every cook in Poland is good though. Some will make stuff like that and you’ll wonder where it’s been all your life. Then others make the same thing and it isn’t good. Think of soup in Poland the way we think of chili here. Everyone kind of has their own style
>>24756606Nta but “official sources” seem to lie for some reason. I don’t think food inflation been 20% but it’s definitely not been 3% here
>>24756611Maize porridge is the staple. I can't eat the fong-kong supermarket stuff but whole grain heirloom taken to the hammermill is good. I cooked sugar beans today; same or similar to pintos. The rivers have yellow fish which we call sardines
>>24756613Regardless of a lie or not, intrinsically I don't see food as a scarce resource or at least not one that would become scarcer or more valuable than it already it is over time barring societal collapse. To me it makes no sense a long term investment.
>>24756615I agree, we’re extremely fortunate in North America with regards to food. Poor people in Africa starve, poor people in North America die of obesity related illnesses
>>24756612>Some will make stuff like that and you’ll wonder where it’s been all your life.thats how I feel about korma, I finally learned to make it at home because the restaurants make you pick between meat and vegetables and I want both in my korma
>>24756613>nta Bud, don’t use your fucking lingo from plebbit. If you’re making a post and you feel that surge of self righteous excitement come up the way users do when they post there, simply don’t. Do not drag that disgusting way of being here with you. I won’t call you a pajeet and tell you to fuck off, I appreciate you calling out the globohomo jew grocery inflation liar. Up your game though bro you can do it
>>24756618I was just doing it because I was jumping in with new info. I’ve been here forever, I’ll express myself as I please
>>24756578They'd have to call it an assle
>>24756600>I've been curious about trying to make biltong, any tips?Not much to it really, depends on the meat but for say kangaroo which is a decent baseline, half an inch thick strips, cut off all the skin, any fat etc, you just want meat, rub it down with apple vinegar, salt, vegemite (unironically) or whatever spices you want, stick it in a bag or a container for a day in the fridge to let it all soak in, then you've got two options, hit it with another round of salt and then air dry it somewhere clean and dry for 4-5 days, or stick it in the oven for 8-10 hours at 140°F ish, real low for an oven, otherwise grab a cheap food dehydrator and use that, same temp and time, they're also great for fruit etc as well.
If the ground vanishes enough that people like me have to worry bullets will already be flying. Not at the people responsible, but I’ll get to loot what I need after everyone’s done killing their next door neighbor over some rich perverts.
>>24756592>ImpalaDeer family, right? Bet it's fuckin tasty.Anything like our whitetail, lots of good cuts, good jerky?
>>24756623Better than whitetail. Maybe elk tier. It's small. The man who cuts it up says he doesn't like the flesh and prefers intestines that taste of the leaves they eat. There's quite a variety on the menu. I'm hoping to try umvondo, cane rat. I used a leg for the dried meat. I prefer to pull the muscles apart not slice
>>24756623There's some differences between deer and antelope. I'm not an expert
>>24756624>>24756625Neat. Thanks for satisfying my curiosity. We don't have Impala around my area, but I hunt, fish, and forage in addition to garden. Fresh meat is great.
>>24756626Post some of your fishes. I tried to post a 3 banana long carp but it exceeded maximum file size. The tastiest fish here is butter catfish called fokofoko. It has three nasty spikes to protect it from the crocodiles
>>24756627We have some big river catfish, too. Nothing huge, but each year someone will pull up a 50-60lb flathead. Frogs aplenty. Some big snapper and alligator snapper turtles (getting rare, almost a delicacy). Wild turkey and pheasant, just good birding in general.Lots persimmon trees and fruit bushes. Nut and fruit trees. Seasonal morel mushrooms.Don't have any pics to share, my apologies. I am kinda blessed to be in such a great biome with the family traditions I was raised with.
