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File: nipponese milk bread .jpg (44 KB, 667x1000)
44 KB JPG
>bread, Japan :O
Yes, it's a meme. Yes, it will make you the best damn sandwich you've ever had. Why can't you just accept that?
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>>22031331
Cram it, tranny
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It being a meme doesn't make it untrue. Japanese stuff really is just better. Sadly, amerimutts, europoors, and turd worlders have a difficult time accepting this.
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>>22031338
some japanese bread is good but i wouldnt say it's all better. they can't make a good croissant, for instance. all of their bread is really soft and sweet, they cant into crumb or crust or flakiness of any kind.
but yes for the most part japan mogs at everything it tries.
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>>22031338
Spotted the uneducated Indian weeb
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>>22031331
Studies have shown that guys who obsess over anime/Japanese culture are the biggest incel virgins of all time
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>>22031331
It's too soft for a good sandwich, unless you toast it. But that defeats the purpose of the bread.
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>>22031331
german bread is the only good bread
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>>22031338
Japanophilia isn't cute nor is it cool, it's extremely cringe inducing. Please consider a rope and a chair, kindly.
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>>22032029
I lived in Germany for a couple months, there was a medium/dark rye bread made there that was the best bread I have ever had. It almost had a light porter beer taste. Just so delicious.
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>>22032026
>But that defeats the purpose of the bread.
it still has the unique flavor of milk bread. toasting caramelizes some of the sugars in the bread and makes it gooder
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>>22032033
I think Japan is retarded and backwords and their food is shit, but when I'm buying tools or appliances I generally accept that the ones manufactured in Japan will be decent quality. It's one of the only countries left that hasnt enshittified their manufacturing standards for profit.
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>>22032049
>It's one of the only countries left that hasnt enshittified their manufacturing standards for profit
Bruh you can't be serious? Just take a look at their automotive industry, it's all gone to shit for profits. Large corps e.g Sony, same fucking thing.
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>>22032086
I'm not really a car enthusiast or anything but to normies, Toyota and Honda are the most respected car manufacturers in terms of longevity. Unless something happened that I dont know about.
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>>22031331
I'm looking for a spanish/mexican/portuguese bread that has an internal structure like this but it's round and the crust is smooth and pale yellow. Someone posted a pic of it before here on /ck/. Does anyone know?
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>>22032141
perhaps portuguese sweet bread?
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>>22032175
look sgood but that's not it. I said pale yellow but maybe it was closer to white. And the crust is thick and smooth, without any maillard
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File: 1779483976799.jpg (58 KB, 450x300)
58 KB JPG
only bread ill eat, just as G*d intended.
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>>22032086
this. Nissan has the worst, most anti consumer EULA outright stating they will try to collect and use personal details even as far as your sexuality and sexual activity and will share that as they see fit, and Sony and Nintendo have become as Jewish as Microsoft in the pursuit of chasing profits. To me the only difference between the two is how I could never hope to work for Sony and Nintendo of Japan.
>>
Nail Jakshits to a cross
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Milchbrötchen?
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>>22031331
You can make hap milk bread at home ez. Stop pretending like it’s some exotic secret art. You just have to be as autistic as a japanese while making it
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>>22032810
the ingredients are similar (though michbrotchen has egg) but the process is different. Japanese milk bread starts with cooking a portion of the flour in milk to make a wet roux called "yudane", based on the esoteric chinese art of "tangzhong". the flour in the roux gelatinizes and this is added to the dry ingredients, giving the bread its unique soft texture, and making it more resistant to staling.
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>>22032813
i dont bake as a rule but i think if i could just learn to bake one thing it would be this since it's versatile. it's humble enough to use every day and exotic enough to impress family and friends.
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File: 000_SAHK980703276790.jpg (157 KB, 768x537)
157 KB JPG
>>22031331
If it's anything like Chinese bao, it's not really bread. It's sugarless pastry. Which they definitely make into some really good things, but it's just not analogous unless you think like wonderbread or cake batter but good.
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>>22032225
shit is so fucking dry I actually feel like I'm choking when it reaches my throat. zero reason to eat this shit unless you're watching your sodium.
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>>22032837
>wonderbread but good.
yes, you should try it.
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>>22032902
Yes, I was describing it.
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>>22032022
That's as may be, but they're still better than us at everything.
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>>22032041
>gooder
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>>22032828
Huh, I was always under the assumption that yudane and tangzhong are the same thing. But reading up on the differences kind of explains why the shokupan that I baked some time ago was not what I hoped it would be.
Guess it's back to recipe search mines again.
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>>22031352
>Croissants made in Japan
https://www.youtube.com/watch?v=60nCyHiiKag
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>>22032895
you have to steam defrost it anon.



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