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File: japanese sweet potato.jpg (380 KB, 2000x1330)
380 KB JPG
What's the catch?
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>>22045635
Nothin. Potatoes are good
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File: orange.jpg (47 KB, 612x405)
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>>22045635
Lots of sugar and little fiber. Pic related is delicious and more nutritious.
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>>22045641
Don't Japanese sweet potatoes have a higher fiber content than orange ones?
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>>22045635
anime makes you crave these things and then grocery store doesnt carry this thing what am a man to do?
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File: HMart.jpg (3.63 MB, 5712x4284)
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>>22045648
My local grocery stores carry them in small quantities, but we also have based H Mart here.
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>>22045642
It's the other way around. You can taste the difference, Japanese sweet potatoes taste like candy.
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basically candy
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The catch is that you're still going to die one day
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>>22045635
I think the only bad thing is they have a moderate amount of oxalates
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>>22046579
>i'm late, i'm late
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>>22045635
Makes my stomach churn and I fart like shit for 36 hours
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File: file.png (2.98 MB, 2000x1500)
2.98 MB PNG
>>22045635
makes fucking awful fries compared to orange sweet potatoes or the far more superior kumara
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>>22045635
2Nukes
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>>22045635
Diabetes and obesity.
>>
First, there are about 60 major varieties of sweet potatoes grown in Japan, and the total number of varieties is roughly 30 times that.

Each variety has its own characteristics, and the best cooking method varies accordingly, but ultimately it comes down to personal preference.
Varieties such as “Beniharu” and “Annouimo” are popular for roasted sweet potatoes, but depending on the cooking method, they can sometimes end up with a dry, crumbly texture.
The secret to making delicious roasted sweet potatoes is to heat them slowly at a constant temperature for a long time.
If I had to recommend one recipe, it would be to heat them gently at 60°C for two hours.
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>>22048464
from sweet potato?
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>the japanese think sticking one of these in a fire and then eating it plain is the greatest treat ever
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File: やきいも.jpg (206 KB, 800x1210)
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>>22048494
Roasting potatoes directly over an open flame is a common mistake made by beginners. To roast them properly, you need to bury the potatoes in the ashes and let them cook slowly.



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