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Anonymous
 No.22049799
File: 1757006977139671.png (1.95 MB, 850x1346)
1.95 MB PNG
 No.22049799
The St-Ho! salted butter caramel
>>
Anonymous
 No.22049805
 No.22049805
Be real now, how gay are you?
>>
Anonymous
 No.22049808
 No.22049808
I am sensing car keys...
>>
Anonymous
 No.22049811
 No.22049811
File: 1750847045984395.gif (363 KB, 600x754)
363 KB GIF
>>22049805
Living a blessed life, so pretty happy, I must say.
>>
Anonymous
 No.22049815
 No.22049815
File: 1773161331755438.gif (358 KB, 600x670)
358 KB GIF
>>22049805
>>
Anonymous
 No.22049821
 No.22049821
File: 1779601055371226.png (1.54 MB, 1495x1105)
1.54 MB PNG
The pâte sablée tart shell
>>
Anonymous
 No.22049829
 No.22049829
File: 1767110667404521.png (1.4 MB, 1820x1105)
1.4 MB PNG
The salted butter caramel crémeux
>>
Anonymous
 No.22049832
 No.22049832
File: 1767248860361095.png (1.4 MB, 1689x1105)
1.4 MB PNG
The salted butter caramel crème pâtissière
>>
Anonymous
 No.22049841
 No.22049841
File: 1765218884868878.png (976 KB, 1252x928)
976 KB PNG
The caramel glazed choux filled with salted butter caramel crème pâtissière
>>
Anonymous
 No.22049849
 No.22049849
File: 1772033100503129.png (1.47 MB, 1182x1077)
1.47 MB PNG
The whipped cream
>>
Anonymous
 No.22049852
 No.22049852
File: 1775880428625908.jpg (1.08 MB, 3674x1838)
1.08 MB JPG
The cross section
>>
Anonymous
 No.22050248
 No.22050248
>>22049852
whats with the black specks?
>>
Anonymous
 No.22050257
 No.22050257
>>22049852
Truly astounding as always, tartfag. Thank you for gracing this gutterboard with your presence.
>>
Anonymous
 No.22050308
 No.22050308
>>22049852
describe the flavor and texture
great shots, they're cookbook/magazine worthy
>>
Anonymous
 No.22050329
 No.22050329
>>22050248
Probably vanilla
>>
Anonymous
 No.22050502
 No.22050502
>>22050248
>whats with the black specks?
>>22050329 is wrong, it's nanites.
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