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File: roller hot dogs.jpg (100 KB, 1200x800)
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What the fuck is wrong with me?

I genuinely like gas station roller hot dogs.
>>
I'd wager a large amount of people like them anon, they wouldn't be common place if people didn't.
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>>22054745
I don't know what is wrong with me but there's something about Sheetz hot dogs specifically. I need to know what the food supplier is.
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>>22054745
There's nothing wrong with you. A healthy young boy should like roller snacks.
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File: rdb18ss__1.jpg (26 KB, 500x500)
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120 bucks. We use the shit out of it.
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>>22054815
Interesting. Did you order online or in store?
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we all have our dark side, our vices, our skeleton in the closet... be thankful yours is roller hotdogs.
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>>22054833
Online from a restaurant supply place. You can throw taquitos, hot dogs, rolled hamburger in there and let it roll while you are just doing whatever and bam, roller burger or roller dogs.
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>>22054815
What’s the weirdest thing you cooked on this thing?
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>>22054745
you're supposed to.
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>>22054962
Not weird I guess, but corn on the cob and it tastes like the ones you get at a county fair. No effort, let it roll and eat.
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>>22054962
A whole chicken.
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>>22054987
Shit i need to try that

>>22055014
Like deboned, flattened, and rolled up?
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>>22054962
I forgot last night. Alcohol excuse. I like to put the frozen grocery store state fair corn dogs on there. Come out great. The kids like them and the result is better than microwave or oven.
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>>22054815
No offense but if i came over to your house for a bbq and i saw a gas station roller machine full of hot dogs I'd turn around 360 degrees and walk away
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>>22054815
>Big 18
>Only holds 12 dogs
Not cool. That's false advertising
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>>22054815
Just seems like too much of a pain to clean and store.
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>>22055875
I assume there's a tray under the rollers and you just run a cloth over them while it's rotating while the heat is off.
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>>22054745
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>>22055866
Your loss desu

>>22054952
I would come over to eat your home made fair food :3
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>>22055879
You still have to rotate/ get between every roller as well. I'd rather just wash 1 pan or use my grill.
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>>22055866
Loser. I’d bring toppings, drinks and other snacks, hoping he’d invite me back.
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>>22055866
I grill outside everyday. Some times it snows or rains and you can just let that roller do its thing.
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File: file.png (1.3 MB, 960x960)
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>>22054815
Cornjacks
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food sold fresh doesn't have to be labeled with ingredients.
Do you know that when it arrives in store, they refuse to print the ingredients on the box so even the people preparing it have no idea what's in it, and this is actually subject to NDA/legal nondisclosure/trade secret so even if I knew I would be sued for telling you what was in it.

But I do know.
It's sugar, this stuff called denatured vegetable protein which is a kind of fake meat flavoring, and an unbelievable amount of saturated fat, and filler, bone powder and soya flour. I'm going to say it's only 15% meat, 30% heavy animal fat. 55% filler which is basically water and flour.
A 100% beef hot dog is strangely not that different. They use 30% beef, 30% heavy animal fat, and just use a filler made from animal waste like ground up bone simply to make the claim that it's 100% beef.

This doesn't have to be the case, but the only reason the "hot dog" exists is to hide all this shit which couldn't be made into a proper sausage.
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>The finished products may not contain more than 30% fat or no more than 10% water, or a combination of 40% fat and added water. Up to 3.5% non-meat binders and extenders (such as nonfat dry milk, cereal or dried whole milk) or 2% isolated soy protein may be used but must be shown in the ingredients statement on the product's label by its common name.
There you go, that's why they are all 30% fat, that's the legal limit. add your 10% water and there's only room for 60% of beef. Add 10% binders, 20% bone powder, and you're down to 30% beef. The hot dog absorbs water while cooked so that brings the serve weight down to about 15% which is the number I was quoted.
>Frankfurter, hot dog, wiener or bologna “with byproducts” or "with variety meats are made according to the specifications for cooked and/or smoked sausages (see above), except they consist of not less than 15% of one or more kinds of raw skeletal muscle meat with raw meat byproducts. The byproducts (heart, kidney or liver, for example) must be named with the derived species and be individually named in the ingredients statement.

It also says that cow bone cannot be ground because of the risk of spreading mad cow disease, so they use ground pork bones. If mad cow disease killed consumers but not cows, they wouldn't give a shit the USDA is an industry body not a consumer body
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>>22054745
They ought to bury you in a casket of ranch dressing
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>>22054745
>pork
Infidel.
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>>22054745
I don't think there's anything more satisfying than nodding to a trucker or landscaper at lunch time getting a hotdog, monster, and a pack of Malboros. In the evening they are back for a 30 rack of keystone or Busch light. Its a humble experience. Where you appreciate your fellow man for slowing down your commute to a shitty office job.
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>>22055363
A lot of places around me have stopped doing corn dogs and egg rolls. I'll still get a hot dog or taquito, but its not the same.
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>>22054803
weirdo
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>>22055891
As someone who worked in a gas station, they're really easy maintenance so long as what you're rolling doesn't explode in cheese over them. You do need a good degreaser but it's literally just spraying it over the still turning rollers scrubbing and rinsing with a wet cloth. 5 minutes top.
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I'm positive 7-11's dogs are seasoned with cocaine.
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>>22056543
>rinsing with a wet cloth
nigga that's not rinsing, your stupid teenage self was feeding people doggers laced with toxic chemicals (the degreasers)
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>>22054745
Gas station roller dogs & taquitos just hit different. Especially when the clerk throws in extra for free. Roller is Love. Roller is Life : )
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>>22056604
This. If you can find a gas station with a good manager who doesn't care what corporate says. You can get a lot of free food. They have to throw it out anyway.



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