Whatcha eatin?I slow cooked a halm today which I've never done before. Added some apple juice and a bourbon BBQ sauce and then reduced the apply BBQy sauce over the stove with brown sugar, clove, and a splash of vinegar.Served over rice and this hits the spot on a winter afternoon
>>22063141it's summer
>>22063155You mean it's spring actually, and where I am it's winna
>>22063157winna winnapulled ham dinna
>>22063157where I'm at it's summer. there is no spring.
>>22063162if there's an equinox and a solstice there's a spring
>>22063141Sounds good anonI haven’t figured of any food for the day yet, will post though
ßump
Currently snackin' on some pimento cheese dip!
>>22064010That's impossible to make.
planned to make curry but I only had korma sauce left used 2 chicken thighs and 2 red peppers and 3 small onions which were both on sale and basmati rice which is always god tier
>>22064010delet this
>>22063141broccoli and beef! [jetblack.jpg]
OP here. It's leftover day. Simmer up a pineapple brown sugar sauce which is just delightful.
