>Everyone else is cutting corners>They literally add cornersPut some respect on their name bro
>>22063457Why was the packaging on the right shopped to hide the weight?
>>22063460I couldn't find an actual pic of them side by side so I had AI merge two separate pics. I guess it derped it
>>22063465very cool saar
>>22063465So you cut corners. Nice job. Of it weights the same or less as the zah on the left its a scam and fuck your party
Adding corners was in fact a way to cut corners...though. They also don't use any real cheese anymore, just seed oil "imitation cheese." Who knows what else they've done to make them worse.
>>22063506Ironically this is the correct answer. I imagine they realized that making pizza circles was annoying, and they were probably cutting dough out of a massive sheet into circles. Simply cutting them into squares means you just grid out the existing sheet of dough with no waste that needs to get captured and readded back into the dough being flattened.>>22063457Totinos has my respect for several reasons. One of them is that they have tried to keep costs down, though time is a bitch to them and they eventually cave. But a totino's is still not a bad pizza, and you can still jazz it up with your own toppings at home.Also, my econ teacher in college pointed to the price of a Totino's Pizza as an inflation indicator. He was not wrong. In 2015 they were 99 Cents. Now? Floating at 2 bucks a pop. How times fucking change ey?
>>22063506>>22063526this is why companies put those obnoxious "MaDe WiTh ReAL ChEeSe!!" labels on shit. it actually has a purpose: to separate themselves from products like OP that don't actually use real cheese.
>>22063457gross
>>22063530>Imitation Mozzarella Cheese (water, vegetable oil, potato starch, modified food starch, rennet casein, gelatin, modified whey. Contains less than 2% of: citric acid, potassium chloride, potassium sorbate [preservative], salt, sodium aluminum phosphate, sodium citrate, sodium phosphate, titanium dioxide [artificial color])
>>22063457I have low standards for pizza and I have 0 idea how Totino's is in business. It's significantly worse than dog food.
>>22063558It's hard to believe tastes vary this much.I think they're delicious af, and the pastry crust just kinda hammers it home
>>22063550grim
>>22063550jef!
>>22063558totinos party pizza is better than anything you get from delivery placesno one else has this specific light flaky crust
>>22063550think they didnt take risks to get to this sitch dont take the piss
>>22063457The only remotely good frozen pizzas I find are even kind of decent are red baron flatbreads and deep dish. Everything else is trash, not including overpriced artisanal shit of course.
real cheese isnt any kinda guarantoor of qualityI've eaten some that tastes like milk cardboard.
>>22063465>zoomers cant merge two images without AIgrim
>>22063465>so I had AI merge two separate pics
>>22063558>I have low standardswe know, bitch
>>22063465Don't do that, bad show anon.
>>22063550wtf I think I made this edit
>>22063723Okay sure you have, but the fact of the matter is that Totino's tasted better when they were round and still used real cheese.
>>22063591>party of one
I have no problem with imitation cheese, as long as it is made clear that it is used, as they do.The big scandal surrounding it came from companies using imitation cheese without communicating that.
>>22063465So it's literally fake and the whole thread is ruined.
>>22063768the best kind of party is solitary
>>22063862Dries out the body and makes little baby jesus cry tho
>>22063457Just order a phili cheese steak from dominos instead with mushrooms, peppers, onions, cheese and meat(?) fuck these capital N's in all seriousness.
>>22063591>no one else has this specific light flaky crustIts just cheese and crackers
>>22064751what the fuck are you talking about
>>22063591I don’t know if I would say it’s better then delivery but I will say that it’s the only frozen pizza I like.
>>22065014I dunno. When is the last time you had a frozen pizza? Like, the game has improved massively, and you can get pizzas under 8 bucks that are really decent. Even Walmart's Jack's brand isn't terrible. I'm preferential to Screaming Sicilian. It looks like hipster millennial garbage due to the eccentric, cartoony packaging, but the ingredients are alright and they give you a fuckton.That said, a Totino's is one of those weird products that is cheap, but also doesn't make you feel like you're poor when you eat it. It just feels like a frozen personal pizza.
Was it ever actually round? I don't remember that.
>>22065060They were round and came in a box, they were $.99, and they were fantastic.
>>22064454Tragic.
>>22065060yes
>>22063457>GenAI textDelete the thread already, OP.
>>22063457Enriched Flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Imitation Mozzarella Cheese (water, vegetable oil, potato starch, modified food starch, rennet casein, gelatin, modified whey. Contains less than 2% of: citric acid, potassium chloride, potassium sorbate [preservative], salt, sodium aluminum phosphate, sodium citrate, sodium phosphate, titanium dioxide [artificial color]), Tomato Puree (water, tomato paste), Pepperoni Seasoned Pork, Chicken and Beef Pizza Topping (pork, mechanically separated chicken, water, soy protein concentrate, salt, contains 2% or less of: pepperoni [pork, mechanically separated chicken, beef, salt, contains 2% or less of: spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, BHA, BHT, citric acid], spices, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, natural flavors, maltodextrin, sodium nitrite, lactic acid starter culture, BHA, BHT, citric acid), Vegetable Oil. Contains less than 2% of: Rehydrated Mozzarella Cheese (water, part skim milk, salt, cultures, enzymes), Modified Food Starch, Yeast, Sugar, Salt, Defatted Soy Flour, Dextrose, Spice, Monocalcium Phosphate, Baking Soda, Citric Acid, Malic Acid, Xanthan Gum, Annatto Extract (color), Maltodextrin, L-Cysteine Hydrochloride (dough conditioner), TBHQ (preservative), Natural Flavor.Amerifats see NOTHING wrong with an ingredient list this long and arcane
>>22066680we are well aware that toti’za is a highly processed food product and it’s not good for you lol
