The 70s were wild
Still better than putting savory shit in yellow molds.
>>22066217What
>>22066216I'll say.
>>22066220I raise you: THE CHEESE CONE
>>22066219Ge meant jello molds, you could make and olive loaf style one by putting green olives and bologna in jello
>>22066280Ah OK. He probably used voice to text on his phone
>>22066283>>22066280>>22066219>>22066217Y'all guys ever had Blancmange?
>>22066238honestly that's impressive
Those niggas were trying to convince people to buy entire tubs of mayo to make some shit they would dislike
>>22066220I would love to see the ingredients label from the 70s
>>22066293This is the jello with chicken in it isn't it
>>22066216no one actually made that shit.
>>22066369No it's like jelly custard
>>22066216what leaded gasoline does to motherfuckers
>>22066220That's probably pretty good desu
>>22066220Who puts mayo in fondue?!
we have such sights to show you
>>22066216>>22066238i want to go back
all of the food looks really good but I guarantee it would make me pukekind of emblematic of the era really
>>22067033I was born in the 70s and I would have had nightmares about this fucker >>22066874
>>22066220>egg yolk>oil>vinegarprobably fine
>>22066216Your culture is buying appliances and creating abominations in the kitchen.
>>22066216I saw a catalogue full of this shit, and let me tell you I do not understand what it was with that generation and putting everything in jelly, it was fucking absurd.
>>22067103It's called capitalism. All these companies like Helman's decided to start putting out cookbooks shilling their product as the start ingredient.
>>22066238this seems based actually
>>22066883>mayo, salmon, gelatin, seasonin', cream>radish slicesnot even fucking around I bet this is pretty good, seems like a tuna salad upgrade
>>22067077this, while the recipes are schizo overall, it's not like gelatin (essentially neutral flavor, you get this if you make a decent stock anyway and nobody bitches about that) or mayo (eggs and oil) are inherently bad>>22067103>>22067218it was simply a meme, you think tiktok invented people doing weird shit because they saw somebody else do it?
>>22066883>4 hoursat least they were honest
Preparation time: 10 mins.Main cooking utensils: bowl, wooden toothpicksFor 6 people you need:6 red-skinned eating appleslemon juiceFilling:3 tablespoons thick mayonnaise1 teaspoon tomato pastedash Tabasco sauce2 pickled cucumbers, finely sliced4 stuffed olives, chopped2/3 cup peeled prawns or shrimp1 tablespoon chopped parsleyGarnish:6 whole prawns or shrimp6 stuffed olives1. Cut off the tops of the apples, and scoop out the insides to hollow them.2. Remove all core and pips and dice remaining flesh.3. Sprinkle the apples with lemon juice to prevent discoloration.4. Mix the chopped apple with all the other filling ingredients.5. Just before serving, pile into the apple cases.6. Decorate with prawn and a stuffed olive on a wooden toothpick.TO SERVE: With a green salad.
>>22067270>eating applesYeah, as opposed to the other kind of apples.
The 70s in two words:Mayo and gelatin.What a decade
>>22067389I’ve seen “cooking apples” in runescape but never knew what that meant. I guess there are apples that are not particularly edible when raw, like potatoes?
>>22067399I don't even know how to respond to this post.
>>22066293No but I listened to themhttps://youtu.be/Y9Io-80f82U
>>22067389>>22067399The other kind are cider apples. When Johnny Appleseed went around planting trees they weren’t the kind you use to make pies, they were for making cider. It was more popular than beer for a long time in the early history of the US.
>>22066216Ten years before that shit was even better.
Did anyone back then actually make these? Or are they just weird marketing campaigns?
>>22067389>>eating apples>Yeah, as opposed to the other kind of apples.>>22067399>I guess there are apples that are not particularly edible when raw, like potatoes?Along with the Anon mentioning cider apples, there are also pie apples that hold together when baking
>>22068716How can I tell the difference between apple juice and apple cider?
>>22069242If it's clear and yellow, you've got juice there fellow. If it's cloudy and brown, you're in cider town.
