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Anonymous Archived
Heimisch Cooking No.22074236
File: kishka-(1)-H.jpg (56 KB, 926x698)
56 KB JPG
Heimisch Cooking  No.22074236 Archived
What are the best heimische dishes? Lox and bagel? Brisket? Cholent? Chopped liver? Matzo ball soup? Kugel? Kishka? Flanken?

I'm going with kishke as an underrated, overlooked classic, but when it comes to lox vs brisket, who wins?
>>
Anonymous
 No.22074247
 No.22074247
chopped liver is a dish so shitty that "to be chopped liver" is to be completely repulsive and undesirable. 0/10 bait. read a book.
>>
Anonymous
 No.22074262
 No.22074262
>>22074247
No, chopped liver got that designation in reference to it being a side dish/condiment rather than the main meal. It's about being overlooked. Don't be a putz and do a little research.
>>
Anonymous
 No.22074593
 No.22074593
>>22074236
>heimische
sounds german.
>>
Anonymous
 No.22074602
 No.22074602
>>22074236
I hear gas works wonders
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