So apparently to qualify as ice cream, it only needs to include 10% dairy fat in the UK, with the rest being vegetable oil or whatever. What are some 100% dairy fat brands I can buy that you recommend? I want to eat the real shit, not fucking frozen cooking oil mixed with sugar.
>>22075850Get gelato if you don't want eggs
>>22075850Read the ingredients, retard.
>>22075850Take a look at the labels you wally
>What are some 100% dairy fat brands I can buyGhee is the only thing that's 100% dairy fat my masala-scented amigo.
Bulla Murray Street
>>22075850can you not fucking read
>>22075850That is fucking revolting.
>>22075850If you want to know / control what goes into your ice cream, make your own. You can find cheap kitchem toy ice cream makers around (at least in the US) and the process is fairly easy.
>>22075850Most supermarket brand vanilla ice cream is 100% dairy.It is the named brands who tend to cheap out. Buy supermarket brand after reading the label. Supermarket brands don't need to spend money on marketing or staff like a named brand does, so the ingredients are often superior.You see the same thing with chocolate. Supermarket brand chocolate (particularly the German discounters') is now superior to named brand chocolate, containing more chocolate powder and cocoa butter per price unit.There is a diehard fraction of goyswine who will never, EVER change away from goyslop products even if the Jews substitute human shit for cocoa butter. Therefore, they maximise profitability by squeezing all the value out of the product until the low IQ goyswine is eating shit and sawdust.
