what is it about soup thats just...perfect?
>>22086028You're autistic, nobody else likes this shit
>>22086028funny you post this today because I just made a big batch of my gahbidge soup (basically minestrone style soup but full of rice, beans, lentils, barley, split peas, root vegetables, non-root vegetables, cabbage, kale and/or chard, etc etc. Shit is peak nutrition and particularly good for one's asshealth
>>22086033damn that sounds good, gotta try it sometime. I made some chowder last week with carrot+celery+potatoes, cod+salmon fillets, rosemerry+thyme and lemon juice, then finished off with cream and butter roux. better than anything ive had in the resturants.
>>22086032>non-soup enjoying hands typed this>>>/r9k/go back to your containment board your doomer sum bitch
>>22086028Do you bake bread? If not you should try it.There's something special about freshly baked home made bread eaten with soup you also made.It feels wholesome and complete
>>22086028>thats just...>perfect?veggie stews? maybe....soups? nope. not even my mom's ckings. not the ones in most restaurants and stalls that sell soups. most of them just dump a ton of cream or oil into it. or it's just MSG water. they're almost always bad. best peppery pork soup i had was from a franchise that went out of /biz/ ages ago.
It's healthy and hearty, easy to make, and can combine a bunch of ingredients that would suck on their own
>>22086112namefagging has be scientifically confirmed to be the most homosexual thing in the universe, followed closely by actual homosexuality
is it a meal?
>>22086033That looks great but Google doesn't return anything with that name. Do you have a recipe? I wanna cook that tomorrow
>>22086295just get a ton of stuff and make it into a soup anon
>>22086028Nothing. Soup sucks. It's just bits of real food diluted in water.
>>22086321>that bean mixDamn that looks tasty.Some you need to throw some of those in water the night before, though? I often add some red lentils to this kind of dish. Not many, like 100 gr / half a cup. They melt away completely and make the whole thing nicely thick, with a deeper and earthier flavor.Also cloves. If it's earthy and beany, it gets cloves.You can also roast a whole head of garlic in the oven (just peel the white paper-y skin, cut the top of the cloves, lightly cover in oil and roast on high for ten minutes) and chuck it right into the pot. Pure love
>>22086028
>>22086033>>22086321The camera work and the exact placement for those items made me think it's AI but I can't tell if it is or not. It just looks WAY too fucking perfect.
>>22086028fuck off australia. it's summer in burgerland and no one eats soup when it's 100 degrees
>>22086033>gahbidgeThat's "garbage" but with a Boston accent >>22086295It's garbage soup
>>22086596>It's garbage soupI dunno, it loosks pretty tasty to me
>>22086599it's just a name anon
>>22086028too wet.cook that shit down.
>>22086502Mmm yes, but. If i were to look this person up and select the "early life" tab, what would I see?
I'm going to make chicken tortilla soup tonight. It's going to be so good.
>>22086028Idk my wife makes a soup with sweet potato, chorizo, Swiss Chard, and some pasta stuff that's really good though
>>22086940I make a killer tortilla soup. No chicken though, it's not needed
just had leftover tom kha gai soup with ground chilli for brekky. Very yummy
>>22087223How is the broth so clear?
>>22087225it was all soaked in the rice
>>22086536No Aye Eye anon, that is my kitchen. I just like to take photos and with a real camera is all