>a dollop of mayo
>a smidge of paprika
>he can't eyeball ingredients based on their potencyNot all ingredients are created equal
>a shart of salt
>>22099409Bullshit
>>22099404i take that to mean a tablespoon
>>22099404ITT, a bunch of retards who can't cook without EXACT measurements.
>a pallet of olives
>a quarter-turn of pepper
>a spec of black pepper
>a fistfull of ketchup
>a blib of mustard
>a glug of vodka
>A cumshot of hotsauce
>>22099451>>A cumshot of hotsauce
I dont read recipes.
>a suggestion of garlic
>>22099404imagine not knowing what a dollop is.imagine posting this kind of thread again.
>>22099517I always assumed a "dollop" was like the rough size of a tablespoon.
>>22099575No "you take a serving spoon and scoop up whipped cream or miracle whip or mashed potatoes or whatever and then plop it onto a plate" sized. You ever see that "dollop of daisy" sour cream commercial? Half sticks to the spoon so it's not that much really, a few tblspoons.
>>22099517>imagine posting this kind of thread again.Well while you're imagining it, OP is out here DOING it, punk!
A schtickle of flouride
>>22099608and he's extra faggy for it, cuck.
>>22099404>half a thunk of lard>two small glugs of buttermilk>a shimmer of cinnamon>stir until melded but not quite coagulated>should sound more pad-pad than squish
>>22099611Heh
>>22099404
A hint of rosemary
>a saucerful of secrets
>a goblet of fire
A mouthful of lettuce
>a squirt of hot cummies
>a toes length of bread
>to taste
>a schlong of vinegar
>a rape of mustard
>a murder of crows
>>22099404>an amount of spices (your choice!)
>>22099404Just a smidge hun!!
A loads worth
>a magnum of sherry
>a tollopsworth of nutmeg
>>22099404Heh cute doggy photo
>a squit of brown sauce
>an enema of carrot tops
>>22099404>a peck of pickled peppers
>a mouthful of cloves
>three feet of nitrogen
>a tankard of bay leaves
>a smidgen of smegma
>>22102118Would Smash Hard even after the breast cancer
>a dash of dashi
>about thiiiiis much meat
>a pod of Knorr stockpot
>a gram of ketamine
>a schmidge of piss
>your mom amount of lard
>>22099404>A pinch of sand
>>22099404>2 shots of vodka
>An abundance of wiener
>>22103990But enough about your sex life
>>22103992So American
>>22103764Remember Gordon Ramsay's words of wisdom: you have no idea how much butter is in restuarant food, and that's a big part of why it tastes so good.
>season to taste
>>22099404>a little dash of olive oil
>>22102118>>22102494https://www.youtube.com/watch?v=c0o25mb2nsI
>>22101950Is that you Townsends?
>>22102332lel
>insert toothpickI understand it but really find this one irritating, literally the only reason I buy wooden toothpicks
>>22104436I kekd so hardIs this a real video and title
>serve and enjoy!
