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File: es.jpg (42 KB, 678x452)
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How come these lil niggas taste like abysmal dogshit after even less than 24 hours?
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>>22113101
maybe you're using the wrong kind of dogshit
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>>22113101
>after even less than 24 hours
Try half an hour, the second fries go cold they're useless and reheating them sucks ass.
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>>22113101
Why are you keeping them for 24 hours?
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>>22113101
Become cold and suck in moisture which makes them change consistency.
You can reheat them but not in an oven, they then need oil and concentrated heat to evaporate the water. So put them in a pan and fry them crispy again.
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I wish air fryer fries were good, but no matter what you do, they are always dog shit. Giant deep fryers are the sole reason fast food will never go away.
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>>22113191
If you use frozen fries from the grocery store combined with a high temp air fryer, like a Ninja with max crisp setting (450 F), then they taste pretty good. Just add seasoning salt like half way.
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>>22113306
Pro tip: Let the fries thaw out somewhat before you blast them in the airfryer.
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>>22113306
>>22113311
I got the best, most expensive beef tallow fries from Whole Foods and they still came out shit. Maybe it's because I didn't do these, against the instructions on the packaging. Will try again.
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>>22113175
>consistency
It's not just consistency, the actual flavor of the potato changes a lot when it's leftover for some reason. Maybe some of the more delicate flavors degrade so you end up with more of the earthy taste.
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>>22113101
Because they're slop and slop only tastes good in optimal conditions because your body knows it's pure shit.
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>>22113101
Maybe ask why you didn't finish your goyslop in the first place?
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>>22113219
Broilers are made up bullshit. Don't exist anon.
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>>22113101
mcdonalds fries are the worst with this
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File: 1774853877657826.jpg (461 KB, 1831x1964)
461 KB JPG
>>22113101
stick in an airfryer or give them a quick pan fry and they'll be almost good as new



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