/ck/ - Crispy cottage pie - Food & Cooking


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Anonymous
Crispy cottage pie 07/27/26(Mon)11:06:58 No.22124274

File: IMG_1783.jpg (365 KB, 2000x2667)

Crispy cottage pie Anonymous 07/27/26(Mon)11:06:58 No.22124274

Tips on how to make my cottage pie burnt on top? I prefer when my cottage pie is almost burnt on top but the problem is if it’s in oven too long the potatoes can almost turn into a soup like texture when I like a good solid potato

Is there a specific way I should mash the potatoes or ingredients to add for a nice firm potato layer with the burnt crispy bits on top?

Anonymous
07/27/26(Mon)11:08:19 No.22124277

Anonymous 07/27/26(Mon)11:08:19 No.22124277

>>22124274
Use a blowtorch or braise it in the oven for 2 minutes. There's no other way.

Anonymous
07/27/26(Mon)11:11:24 No.22124279

Anonymous 07/27/26(Mon)11:11:24 No.22124279

>>22124277
Would cheddar or Parmesan on top help?

Anonymous
07/27/26(Mon)11:29:16 No.22124300

Anonymous 07/27/26(Mon)11:29:16 No.22124300

>>22124279
An egg wash

Anonymous
07/27/26(Mon)12:24:03 No.22124351

Anonymous 07/27/26(Mon)12:24:03 No.22124351

>>22124300
How do I do that

Anonymous
07/27/26(Mon)20:30:24 No.22125040

Anonymous 07/27/26(Mon)20:30:24 No.22125040

>>22124351
>get an egg, maybe 2
>crack them into a strainer
>run under COLD water for 2 minutes, massaging the yolk (DO NOT BREAK IT!!!!!)
>place yolk on top of pie

Anonymous
07/27/26(Mon)20:38:27 No.22125058

Anonymous 07/27/26(Mon)20:38:27 No.22125058

>>22124351
use dish soap

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