For me it's homemade KFC bowls
>>22125289It looks like a bowl of leftovers that people let a dog eat
>>22125289over exposed.if you need help fixing google snags, please download gimp and learn how things work.
>>22125289>Fry chicken so its crispy>Drown it in sauce so its soggy???
>>22125296>>22125298>>22125301Yeah, suck my dick
>>22125289Good in theory, awful unrecognizable sludge pit in practice. I mean I can easily eat it but its not worth paying for what they give you
>>22125800>chicken breast>can of corn>potatocosts about $3 for two generous servings.
>>22125804And what about your dignity?
>>22125831>cooking is indignifiedI'd bend you over and rape you and you couldn't stop it from happening.
>>22125841A 11 year old?
>>22125301What are you letting it sit there for an hour?
>>22125998? To thaw. It heats unevenly if from frozen.
>>22126004? Pre-breaded frozen chicken, like say popcorn chicken, is meant to be cooked from frozen. Why are you thawing it¿
>>22126004Also, not the point. If you are making a bowl like this you pour the gravy on top just before eating. You will still have crispy chicken and gravy. Sure your leftovers might be soggy because they have been sitting around for hours or days. Get over it.
>>22125998He's a retard making up retarded scenarios so he can bitch like a woman in an attempt to sound clever, which is basically all 4chan is these days.
>>22126010You can make these up in bulk and freeze. I've always found letting it thaw then microwaving is more effective than taking a package right out of the freezer and microwaving. They are great for prepping for the month.
>>22126020I suppose, I see where you are coming from, but In my experience, I'm never going to heat something breaded in the microwave. I'll use the oven or, heaven forbid, the air fryer. To maintain a crispy texture.
>not frying the chicken yourself:/
>>22126021I can't microwave any meat unless it's minced and covered in sauce like taco meat or chili. I don't know how or why but something like a microwaved chicken breast or burger patty just tastes weird to me.
>>22126021Well, if you really want to burn your food instead of using a much more efficient microwave, you can hit it with the broiler for a few minutes. I do that some times with my meaty Mac and cheese but generally unnecessary. I also sometimes broil before I put it in the freezer mainly for appearance and it does still change the taste.
>>22125289>Sweetcorn BLUEGH, no thanks
>>22126029Chef Mike has his uses, but meat really doesn't agree with him.
>>22126031Maybe you prefer them younger? Are you into a little kiddie corn?
>>22125841>cooking>ordering a homogeneous gruel bowl from KFC, the lowest effort item on the menu, quality wise no better than a Marie calendars bowl tv dinner for double the price
>>22126041>OP says homemade>anon is an illiterate brown
>>22126041>Anon has a lower IQ than the potato uses to make OP's dish.
>>22126042Theyre called homemade on the menu anon, OP is pulling your leg
>>22126073They are called famous bowls. They would get sued for false advertising.
For me it's homemade Chipotle style bowls
Making homemade popcorn chicken never comes out the same as from fast food
>>22126135skill issue
>>22125289huh
>>22125305this made me lol
>>22125289Got a recipe for a homemade kfc style fried chicken? Last time I tried to do it I couldn’t get the texture quite right.
>>22126173look up thatdudecancook fried chicken video for the method to get that texture.
>>22125289Shit sounds kinda good and easy to make, might try it.
>>22126173The trick is in the oil pressure cookers they use
>>22126892lol no, that just makes it cook faster. It's all about the breading stage and flipping it around in the flour until it develops a craggy coating
