what's the best way to consume this?
>>22131082Omg delish. Cover with breadcrumbs, cheese and put in the broiler?
>>22131082Lots of pepper and lemons maybe a few leaves of parsley.
>>22131082fish liver? People eat fucking fish liver
Lemon, shallot, dill, cayenne, mix into a spread, eat with good crackers or toast points
>>22131084fat
>>22132319this
>>22131082What does it taste like? Is it like ankimo? More like chicken liver? What's it like?! It looks really, really good.
>>22132310Have you never heard of pate?
>>22132423noI would be pissed off if someone put fish liver in my fish dinner
>>22132492It's generally eaten as an appetizerAlso, liver is a very commonly eaten organ.
>>22132407 >What does it taste like?It's extremely soft, and very fishy-flavored. Like concentrated fish aroma. Also, the oil inside the can is natural cod liver oil, the same thing they put in pills.
>>22132498Liver is nasty.
>>22132310>>22132522Try lobster liver.
>>22132546You've got to be kidding. "Tomalley"? Fuck, directly off.
>>22132588the green is good
>>22131082Spread on a grilled toast, with a bit of salt sprinkled over it.Be careful not to eat too much tho. A can got something like 10 000% of your daily dose of vitamine A, and it may cause headache (I know it does for me)
>>22132546Polar bear liver is best liver.
>>22133293no don't you'll get rabbit starvation
>>22133295but it's a polar bear
>>22133304it's like scurvy, you can prevent it with limes or you can use sauerkraut but even though it's two different foods it does the same thing
>>22133318you're just trying to hog the polar bear liver
>>22132407Its like a patè its soft and creamy has a distinct subtle flavor that has only been mildly fishy in my experience. I really enjiy the way it tastes straight from the can
>>22132546>>22133293rp me on sourcing rare livers
>>22133293polar bear should eat your liver, since you like eating liver do much
>>22132499Does that mean it would make me shit myself?>>22133339Have you ever had mackerel? Do you like it?
>>22133958Yea but you have to get a good brand of deboned mackerel filets not whole mackerel with the spine
>>22133958It tastes like chicken and has the consistency of jello. Best use is to mash it up and dump it into a pot of chili, so you get the vitamin and mineral content without having to eat chicken-jello.>Does that mean it would make me shit myself?Dumb question, next?
