how do i find the last STQ thread? i asked a question in the middle of a busy day and now that i am free, the thread has dissapeared. i know if i had left the tab open, it would probably say 'archived' and i would be able to read any responses.
>>22144665waruso.org
>>22144665all questions deserve their own thread and you're fucking stupid for thinking they don't on an ephemeral cocksucking forum.
>>22144716this isn't reddit, there's limited thread space. better to have it all in one place than flood the catalog with questions that can be answered in a single post. some questions generate discussion and are thread-worthy but others don't, not all questions are equal.
>>22144716my hero
>>22144665look up "warosu ck">>22144798trukie nukie
4hour pizza dough with 00 flour and kinda low hydration so i left it next to the stove while i cooked mushroom sauce and three hours later it looked like this. what does the bubbling pattern tell me? overproofed?
>>22146093there is no such thing as overproofingbeat it down like a red-headed step child
i think tattoos are stupidbut if i research it thoroughly,is it okay to get a tattoo in chinese? (i'm white)it would read "Those fucking Chinese bastards never make it spicy enough"
If I take a shower (washing myself thoroughly), dry myself off with a clean towel, and then put on clean clothes are my hands clean enough to prepare food without washing my hands? If so what if I touched my clean pp putting on the clothes?
Do my enameled, expensive cookware need to look absolutely perfectly clean? My Le Creuset looks like I actually use it.
>>22146526ewww! gross!
if i eat a very large dinner, is this a good time to bunge on junkfood? will my body absorb as much of that junk as it would if i was on an empty stomach?
>>22144665Actual cooking question: do any anons here make their own hot sauce? If so, do you cook your peppers at all before blending them with a bit of vinegar, or do you just blend them raw?
>>22144798name one day in the last 3... no 5 years where the catalog was completely saturated with threads, I'll wait. >this isn't reddityou're fucking right, it's worse.
>>22147977If I'm making a fresh sauce to use immediately or keep in the fridge, I just use raw chilli. If I'm going to bottle or jar it longer term I boil everything.
>>22144668It's warosu.org, not waruso.
>>22146196I've got "dog door" in Chinese characters tattooed around my asshole.
>>22148001For how long? Just enough to blanch the peppers? Do you cut them up at all or leave them whole? I don't want to screw up my sauce, I finally got to harvest my pepper plants and I only have enough for a single mason jar's worth
