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File: s5y1gVG.jpg (1.43 MB, 2048x1882)
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Didn't expect to see meat in the fruit preserves section. What do you do with this? Bake it into pies?
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>>22144688
you cant bake those into pies anon it would fall apart
>>
Just leave it there. It sucks.
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>>22144688
animal products in mincemeat is optional
>What do you do with this? Bake it into pies?
e.g. that, yea
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>>22144694
>meat in mincemeat is optional
Can the English fall any lower?
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>>22144759
the insides of e.g. pumpkins is called flesh
it's just a name, get over it
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>>22144772
>the insides of e.g. pumpkins is called flesh
not by most people
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>>22144814
He's obviously a pumpkin insider. He know the lingo.
>>
I like hot mincemeat with some vanilla ice cream.
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>>22144841
>I like hot meat
yeah I bet you do
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>>22144688
>strawberries are denser than 'mincemeat'

the fuck is mincemeat if it isnt meat
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>>22144844
hot meat is better than cold meat
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File: Aeon_Flux.jpg (80 KB, 994x757)
80 KB JPG
>>22144863
cold meat
mutton pies
tell me when your mother dies
I'll be there to bury her
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>>22144688
mincemeat is meatless
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>>22144867
>tell me when your mother dies
very soon, unless you repost this within 24 hours
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>>22145106
what manner of vegan hellhole do you live in?
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>>22145162
It doesn't have meat. Mincemeat is a fruit and spice mixture.
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>>22145168
It seems to be a 50/50 split between folks if there's actually meat in their traditional mincemeat pie
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>>22145188
like with marmite, i guess
you either put mites in or you dont
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>>22144855
I thought it was just raisins in modern day. Raisins, prunes, dates etc those types of things
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>>22145190
>not putting marms
Are you seriously telling me you wouldn't eat a tasty, tasty schoolmarm?
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>>22145168
>Mincemeat is a fruit and spice and meat mixture.
ftfy
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>>22144772
shut the fuck up Big Pumpkin shill
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>>22145202
not opposed to it, i havent had the opportunity to try it yet
i just wanted to have fun with the name
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i'd like to mince her meat amiright fellas
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File: mince tart.jpg (37 KB, 554x554)
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>>22144814
>not by most people
Well, by fluent English speakers anyway.
Bread too, you ever remove the flesh from a bread roll to stuff it full of stew or something?

>>22144688
>What do you do with this? Bake it into pies?
They're actually considered tarts.
I consider them one of the best parts of Christmas but this is not a universally shared opinion.
Start making your mince about now and it will be fully cured by December and you can make your tarts.
For a while I lived somewhere that western Christmas foods were unavailable and I didn't have shit unless I made it myself.
Ended up using stuff like candied cherry tomatoes in the mince meat, it still turned out excellent.

>>22144855
>the fuck is mincemeat if it isnt meat
In English "meat" often just means the inner/central part of something. E.G. The meat of the matter...

>>22145188
>It seems to be a 50/50 split between folks if there's actually meat in their traditional mincemeat pie
I've never heard of a mincemeat tart that contained animal meat.

Pies contain minced meat but they're not call the same thing.
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>>22144688
TIL something new. I always thought "mincemeat" was like a finely shredded beef or mutton or something like that. I like savory pies better anyway.
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>>22145930
>I always thought "mincemeat" was like a finely shredded beef or mutton or something like that
In modern use, it usually is.
This specific ingredient/product has an archaic name.

Historically, these tarts did sometimes contain meat though and suet was a common ingredient. I once bought a box of suet to make an OG version but never got around to it and left it behind when I moved out of that home.
https://en.wikipedia.org/wiki/Mincemeat#Etymology
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>>22145930
for all cases:
minced meat ≠ mincemeat
for some cases:
minced meat ⊂ mincemeat
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>>22144688
HURR DURR mincemeat is meat!

HUURRRR!
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>>22144688
This strikes me as one of those things that people used to make exclusively at home but there's a tiny tiny market for old people that buy it premade and it'll disappear in like 20 years
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>>22146322
>This strikes me as one of those things that people used to make exclusively at home
Not really, it was always sold premade in certain kinds of stores and homemade ones locally at Sunday markets and places like that. Only a minority of people would make it at home, a bit like making jam or other preserves.
Retirees are more likely to make it because they have the lifestyle to undertake small projects and to forward plan for Christmas.

I think the premade will disappear but mostly because there's not much reason to homebake tarts if you can buy premade, they're not expensive enough to justify the effort and homemade tarts aren't that much better than store bought.
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>>22144688
What did you think they did with all the mink carcasses after they harvested the furs...? Minksmeat, duh



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