We eatin' good fellow poorfags
No thanks, I don't want jeff bezos to put microchips in me.
>>22153760why is there corn syrup in everything?
>>22153788Cheaper than the real sugar that would be in a more expensive breakfast sausage
>>22153760why are you buying food from the internet bookstore
>>221537881g of sugar, it won't hurt you.
>>22153760The word amazon as a physical brand disgusts me at such a visceral level. I’d rather go without that eat something with an amazon label on it>>22153791All of these fuckface brands do that. Now that I’m using the word Johnsonville in this post, we’ll get a shill in here to tell us that corn syrup is an acceptable breakfast sausage ingredient.But pic rel is Johnsonville breakfast sausages, in all of their unwholesome glory
>>22153919Oh lmfao the “it’s just a little bit of corn syrup in your food for no reason. Stop noticing that” guy
>>22153791why should there be sugar in sausages in the first place
[This reply was removed at the request of American Corn Growers Association - "Protecting the Taste of America!"]
>>22153919I hecking love the taste of propyl gallate and natural flavors
Thread turned schizo over one ingredient. Nice. Anyways, OP, I've been using Amazon for cheap staples a lot more recently. I like their canned chicken breast and the produce selection is actually pretty good, but I'd stay away from most of their crackers and baked goods.
>$3.19/lb>for seasoned pig assholes and cuntflaps Jesus. Why not just get Jimmy Dean when it's on sale? It goes for $2.99/lb and there's often $1 off coupons so you can get it down to $2.49 ($1 off two) or $1.99 ($1 off one)?Not being able to plan around sales is why you're poor.>>22153933Because America, that's why.>>22153919I used to make my own sausages but have little interest in doing so anymore: how fucked is Jimmy Dean compared to Amazon and Johnsonville?
>>22153947For which retard? Were you pointing at yourself? We can't see, you know. I suppose I have to take it slow with you..
>>22153966>I have to take it slow with youAt least at first, just to loosen him up, then you can jackhammer his tardbussy more rapidly once properly gaped.
>>22153972wouldn't do it with your dick>>22153977very fat reply
>>22153760>>22153919Sausages are pretty notorious for having a high fat content and not disclosing it. The cheap ones are particularly high in fat for obvious reasons. You can get a good estimate for how lean the sausage mix is using a weight to protein ratio.OP's Amazon Grocery sausages are ~50/50 meat to fat ratio. The Johnsonville ones are ~75/25.
I would sooner just go vegetarian than eat cheap processed meat.
>>22154021eyyyy goo for u buddy
>>22154007meds, now
>>22154022Yeah it is goofa me.
>>22154023The Amazon links have only 36g of protein in a 340g package. The Johnsonville links have 45g of protein in a 250g package. 100g of lean pork contains 20g of protein.What you can't do math or something?
>>22154034Because 340g is bigger than 250g?
>>22154058You are not very smart.
>>22153760Bezosausage
>>22153805Why are you buying books from the internet foodstore
>>22153760>porkInfidel.
>>22154034Unless I'm totally retarded at basic math, there's something wrong with that label (since it's Amazon, likely AIslop). The nutrition summary says 4 servings per container, but 55 x 4 = 220, not 340. Where do the other 120 grams go?
>>22154362No, just overlooking the reality of cooking high fat food: if they're 50% fat as >>22154034/>>22154007 says, then a lot of that fat (and moisture) will render out (and evaporate) during cooking, leaving 55g behind. Same reason why McDonald's quarter pounder had the asterisk on it followed by "precooked weight".
>>22153962jimmy dean is very good. thats it. thats the post.
>>22154283best part of being american is appropriating anything you want from any culture and not minding that kind of nonsense
>>22153962Jimmy Dean? Mechanically separated chicken. That's to you need to know.
>>22154440How long have you lived with your intellectual disability?
>>22154442Google it if you like, you gotta read the ingredient statement to make sure. >>22154362The picture has 14 sausage links, not 12. That might have something to do with weird math.
just get some leg quarters damn
>>22154453your retardation is showing, kiddo
>>22154478Sure, sure... Tell me again, this time with feeling, okay?
>>22153962>seasoned pig assholes and cuntflapsis this real
>>22153933If you don't want anything added to your ground pork you should buy ground pork, not sausages.>ahhhh why does my honey-glazed ham have honey added help me niggerman i'm going insane
>>22154605:: jingles keys:: here you go, kiddo>>22154794No. Neither is chicken in a Jimmy Dean sausage. >>22154796lol Yeah.
>>22153918baked grapes?
>>22153788They aren't even maple flavored so there shouldn't be any sweetness. Gross.
>>22153918> it’s just 1g of sugar> it’s just another 1g of sugar> it’s just another 1g of sugar> it’s just another 1g of sugar
>>22153919Hahaha literally just a few seconds before you posted
>>22154952Apparently if you put grapes in that clay thing they stay fresh for months. >>22154955To get that 1 gram of sugar you have to eat 55 gram of meat, you could eat a kilo of it and it would still be less sugar than a glass of apple juice.
>>22153918What is that? Looks coolThey baked grapes in clay pockets?
>>22155297
>>22153760you can buy that offline without having to wait 1 month of shipping for them to ship it from CCP china's sewer factories. unless you mean the prime discount. im not fucking paying for an overpriced amazon subscription to buy food.
>>22154954Have you ever made sausage
>>22154818Tyson owns Jimmy Dean. It's not in every variety of their sausage, but that guy is right, there is definitely msc in most of their pre-cooked items.
>>22153939underrated
>>22153788breakfast sausage is disgusting and for children
>>22155323>pre-cookedBitch, ain't nobody itt talking about precooked. Go suck a shit.
>>22153760I feel like these are cheaper at Aldi.
These biscuits keeps me full the whole day for two dollars.It makes my poop very dark for some reason
>>22153933It's a traditional recipe. Sweet sasugas are a thing all over the world in any culture that's ever made sosig.
>>22156730Not Italy. "Sweet" """"Italian"""" sausage is an Americanism. Not Greece, either, I don't think. Or Hungary.
>>22154796>help me niggerman i'm going insanemany are saying this
>>22156747Nobody cares about those made up countries
>>22156795>>22156747>>22156730Not most places in Europe, actually. In fact, sweet sausages are common in Africa and among Jews, both reasons, I guess, are why Americans love them so much. They love choking down sweet African and hebraic sausages.
>>22154007this is how the same factory produces products of different price categoriescheaper = more fat / less actual meat
>>22156838What is the deal with europoors and homosexuality
>>22156845Well, they invented it. Also child raping as well.
>>2215376099% seed oil and soy
>>22156845>t. literally funds israel
