Need for Speed editionThis thread is for discussing coffee and fast paper. If you're new and confused, start here: https://pastebin.com/UEzwuyLzif you're old and confused, get your timer recalibrated. previous: >>22153394
>>22160310double-walled insulated steel cup sub-edition
>>22160310Fast paper?These threads are total nonsense. But at least not quite as faggy as "tissanes".
>>22160324>t. slow paper
>abaca
something crazy is about to happen
Is French Press a meme? What is objectively the best way to make coffee so that the coffee tastes like coffee?
>>22160459in tea bags
>>22160459if your coffee tastes like coffee you fucked up
>>22160459Pourover, so long as you have a good bean and roast.
>>22160459
>>22160517
plunger ready. toilet paper restocked. magazines waiting. it's coffee time
AAAAARRGGHHHHH MY HEART
>>22160557>t. metal filter coffee consumer
sure, i suppose coffee does wake you up when it causes you to have such anxiety that you feel you are about to die
>>22160650really makes you feel alive, huh?
>>22160310what would happen if you used the speed papes with the even higher speed v60 neo?
>>22160688
>>22160470I nominate this for /ctg/ post of the month
>>22160650It must suck being so weak
Fresh ethiopian (washed)Coarser grind96 degrees (C) waterYup it’s goffee time
>>22160688High-clarity brews with a very light body and zero sweetness, unless you're brewing something cursed.
Asking a refund for bialetti venus. Brewed a couple good coffees but overall its inconsistent and finicky to get right, process is unforgiving. My aeropress is 100 times better easier and lets you vary recipe for different beans or grinds. Fuck moka
thinkin bout those beans
>>22160310You guys don’t just use caffeine pills?>pic rel
>>22161180because this is the coffee time general not the caffeine general
>>22161196Coward
What if… even coarser?
Just bought a plastic V60 to replace my glass version because of the thermodynamic properties or supposedly better on plastic.Will report back when I’ve used it
>plastic
>>22160688Well you'd need to grind pretty fine.>>22161168Moka gets another one.
Recommend a single dose grinder. The niche zero looks cool but is it a meme? Also do I absolutely need to RDT or are there grinders where I can avoid that?
>>22161180But I do.
>>22161325Niche has about the "best" workflow. Its just a small(er) commercial conical. Great for pumping out lattes in your kitchen, others grinders can be preferable if you're drinking nothing but high altitude pourover.>do I absolutely need to RDTEnvironment dependent. If you're humid year round you've got enough moisture in the air. If you're in Arizona you're probably going to have to spritz outside of monsoon season.
>>22161254Preheat brewer or plastic in balls? This anon made the wrong choice.
I remember growing up I was told I couldn't have coffee till I turned 18. Seems like it actually made alot of sense when I look back. Children shouldn't need or need supplemented more addictive stimulants like caffeine. What is your stance on children and coffee?
>>22161360i agree. same with soda
>>22161360my grandma gave me coffee and it fucked me up irreparably. i wouldnt be here without it.
>>22161360Coffee got me onto harder drugs and I hate it and parents who are not parents.
>>22161360This is just bullshit. Kids have lattes for breakfast in many places of the world.
>>22161424kids also chew on khat in many places of the world
>me wehn i dink cofee
>>22161458is coffee good for cats?
>>22161468why are you here if you dont like it?
>>22161471because its coffee time
>>22161476did you try milk and sugar?
>>22161471let the cat stay>>22161476have you tried cold brew? if you're forced to drink drip pot coffee all day at work where theyre brewing it strong or burning it i can see why you'd say it's bitter. cold brew may be more your speed since it can be smoother, with a thinner body and no chance of it being burned. you can also make it at home really easily and add whatever you want like syrups or milks or creamers. easier to carry a bottle of it with you too since it doesnt need to stay in a double walled vaccuum sealed medical grade stainless steel cup.
>>22160090>Fine enough that a 30-40 second bloom + single pour gets you to around 2 minutes tbt.you must be grinding around 300 microns or so? i have been going down incrementally from 480 and I'm still at 1:30 tbt. still not really getting the hang of it yet.
i am doing 1:15 ratio with 10g beans tho
>>22160459Unironically cold brew.
>>22161215do it and report back
>>22161168if this is bait it's elegantly crafted, much like the bialetti venus itself.
>>22161485I thought sugar was for heathens and milk at most was a "splash".
>>22161529I've been trying to get into smoking since this started airing. I'll be in Japan next week so will get some mevius. Are there any types of coffee or drinks that go well with certain smokes or cigars? I bought some local tobacco and rolled some from the Amish in PA.
>>22161168Aeropress is indeed the superior brewer. Also ingesting microplastics is better than aluminum. I have a theory that asians have such high rates of neurodegenerative diseases because they cook all their food in aluminum pots.
>>22161646smokers drink the blackest bitter coffee they can get since their taste buds are burned off
>>22161656That will take some time though right? So I should experiment more with lightly roasted beans to begin with? Those have more caffeine too right? Then slowly get darker the more experienced I get with smoking a year or two down the line? Still doesn't answer what it pair's well with. My grandfather use to dip his cigar in whiskey.
>>22161641>if
>>22161642coffee can be anything you wantit can even be soup
>>22161672Wrong. Purists drink black only. That's the way it's meant go be consumed. Not polluted by various other ingredients to make it drinkable.
>>22161646don't smoke retard
>>22161646I hate smokers with PASSION. I hope you get what you're asking for(poor health and a significant chance of getting cancer)
>>22161723you type like the dingus on /a/ a while back who was saying people who eat bread have a worse addiction than smokers. i didnt think he was being genuine then and i dont think you're being genuine now. enjoy your cigarettes and coffee, I'm sure you'll figure it out.
I like anime and all, but I'm starting to wonder if the "tranime" posters are onto something if its driving people to destroy their health because a 2d catgirl does it.
>>22161735to be fair if you are an adult who is still influenced by cartoons you are probably really low IQ or mentally ill.
>>22161650Aeropress clear is made of TRITAN, safer than any metal or material
colombian cuppa wit me Italian grinda
mahkka paht
>Lily put a glass ball into the coffee dripper (!!)>"it will make a better coffee", she exclaimed (>.>)>Less duplicate extraction (!)>More recipes (?)>derived from tennis technology :Owhy didnt you guys tell me about the Lily Ball?
>>22162045Someone come wrangle these newfriends.
>>22162058pretty...how do you find the pinnacle of tennis technology improves your coffee?
>>22162069Its nice being years ahead of the wave. Used to argue about melodrips here in like 2019.
i have reused the same coffee grounds 12 times now. still has some color coming out. anyone else do this?
>>22162075okay but what does it DO to the coffee?
>>22162158Speeds up, slows down, and/or redirects flow depending on the one you're using. Roughly halves your bed depth, letting coffee hydrate quicker and more more evenly without extra agitation from a spoon, chopstick, stirrer or wet wdt tool. Picture is of a (discontinued) GIO, made for Giorgio Visitacion.https://youtu.be/-FMZHV7Zc6g >GIO specializes in having a slow flow rate with equal side flow and a medium bottom exit size. Brewing with a LilyDrip in your pour-over kit doubles the surface area of your coffee grounds while halving the depth of grounds, resulting in a much cleaner extraction and even brew.
got that guatemalan connection
guatamaler? i hardly know her!
>>22162164okay well i wish they didnt make their marketing sound as scammy as possible.>doubles the surface area of your coffee grounds while halving the depth of groundscant i simulate this with a literal rock?
>>22162254You can do whatever the fuck you want with your coffee bud. I think you'd be better off using a Rok.
piss out my arse?
>>22162257that thing looks ugly I'd rather not
>POV you thought you could sneak onto the roasting floor of the Starbucks Reserve
>>22162264Contrary to popular belief, a dripper's aesthetics has little to nothing to do with how it performs.
>>22162268but i want to look at cute things only...
Pure titanium double walled coffee cups. For the discerning sperg.
>>22162386holy....
>>22162266I thought I was in /pw/ and seeing Sami Zayn with a crazy beard.
>>22162259>arse
first coffee of the day(its Colombian, i like the flat burr profile on these beans more)first cookie of the day
>>22162722I've sworn off colombians until they get their standards under control. Too much shit from colombia is adulterated with artificial flavorings right now.
>>22162728i agree but this was a natural process, no indication of any other processes or additives (of course it could still be in there but as far as i know its just normal)it also tastes like a classic natural Colombian, not crazy, punchy or odd in the way that "co-ferments" from Colombia do.i doubt they will get it under control, it just seems too profitable for them to keep doing it, disclosed or otherwise.
>>22162745Sounds good and I'm sure it is legit. Its a shame actually because there are definitely still some great Colombian producers out there but I just can't be bothered to try to find the green wholesaler descriptions to double check anymore. There is also the recent issue where Colombians are importing and then selling as Colombian coffee. I also don't know if they will get it under control but I hope something has got to give eventually. There are a lot of things that can make it happen. James or Lance making a video about it(very doubtful esp after the recent vid James put out) is one option, more scandals like what happened with Perc(which after they got caught they started labeling only about 1/3 of their adulterated coffees properly and everyone came out thanking them for the transparency so not looking good on that front either) so I think that just leaves someone getting injured from an undisclosed allergen or the US, Can, and EU govt wise up to the issue because normal green beans have exemptions that make it much cheaper to import than coffee with adjuncts like flavorings and these producers would get their asses handed to them if anyone in those Govts had any idea what was going on.
>>22162259you should get that checked
finally titanium switch
>>22162762you need less coffee
i think I'm going to go to the asian place today and get a salt foam iced coffee and a weire asian bread
>>22163120reminder that China invented lasagna, pierogis, and Texas BBQ
>>22163232lasagna came from Arabia
>>22163290you don't say?
how do i know when my burrs is seasoned
>>22163300that's a GIRL?astaghfirullah!
>draw a boy>call it a girl
>>22157798
>>22163320i love these they are cute and good thank you
>>22161646Reject modernity. Embrace tradition.https://www.youtube.com/watch?v=7Hn1OAncqIo
>>22163306well how many kilos have you done?
>>22163439just bout 2kg i reckon
>>22163465you're fine
>superior pouring geometry>superior double wall
>>22163500>fellow>superior anythingngmi
>>22163502at least this doesnt have any buttons or electronics or mechanical features of any kind
How much should 1 cup (237ml) of pure black Coffee cost?
>>22163500>no handlehubris.
>>22163535you should be able to taste it first then pay whatever you think it's worth based on its quality
>>22163535should?like $2but nothing is priced how it should cost.
im not feeling very skibidi today
same
true
fax
2 of the last 4 posts are truethe other 2 are lies
too tired to think rn
>>22163988mine was true
coffee time :)
Tired of my infuser, what machine should I get, I want something I can mod. it doesnt need to make good espresso i dont really care. I also lost my discord account bro so I cant order beans from you anymore. If youre here. this is rumanon. I need to figure out what my login was, it might be gone though.
>i share a thread with discord trannies
>>22164440I dont come around often, dont worry
>>22164427>infuserwhat?
>>22164427Do you still have that protonmail? Or just send me money on paypal with a message. Barring that I'll just mail your mom something.>>22164440I sell my homeroast to a select few oldanons here. This on in particular wanted to buy my Kinu Phoenix so we verified through EAF's classifieds.>>22164445These threads are dead anyway pal.
>>22164427>>22164445Emails dead. I sent you a message on that last paypal payment.
these threads are alive, buddy
this browser tab crashed for some reason
>>22164518too much activity
coffee time :>
>>22163322You're welcome. I like them too. The artist has two coffee related artbooks published, but they're only available in Japan.
>>22164549lemme guess... the usual?
i am in a very dark time. i would rather drink instant coffee than brew it
>>22164574press instant coffee into coffee bean shapes :)
>>22164574it's not your fault. please wake up.
>>22164571if not the usual, then what?
>>22164574Praying for you, instanon.
>>22164593well that would be unusual
one time i made this bean taste like chocolate oranges and now i dont know how to get that back and I'll never taste it again
>>22164602we call that wushwush round these parts
>>22164602not sure beans are supposed to taste like chocolate OR oranges tbdesu
cowboy coffee, pros and cons over french press in terms of flavour?
>>22164654huh, so its all lemon on the inside?
What’s the best instant coffee. I just got Nescafé gold espresso
>>22164669https://www.youtube.com/watch?v=8cIqLvJz8VM
>>22164654i bet youre one of those people who say "i want my coffee to taste like COFFEE"
>>22164658always has been
>>22164690lemon-chan zest.....
>>22161646quality tobacco is the most important thing>>22163338neat, thanks for sharingalso>implying coffee is supposed to taste like anything in particularthe wide variety of flavors that coffee can present is whats so fucking cool about it
call me crazy call me insanebeans should taste of bean
>>22164760Why would cherry seeds taste like bean?
the cherry seed general is two doors down
why arent you drinking out of double walled glass
Choose.
>>22164819the most expensive one
>>22164819$389. You really don't need variable rpm on a 64mm grinder. That money is better spent on better burrs.
>>22164834Aren't there more improvements in the V2? I heard the V1 had some issues that made it unusable.
>>22164837The expensive one is a V(variable rpm) v2. Different grinder. The $389 one is the Gen 2with the ion generator antistatic shit. Turin has a "Gen2.7" that may be the latest revision? Who knows what gen2 version that is on amazon.>Version 2.7 has a redesigned inner chute with ion generator probes that wrap around the inner chute.
>>22164690umforgive methis may be a silly questionbut why is she cut in half
>>22164655both of them give you heart disease
>>22164681>SLURP>SLURRRP
do you like my new cup
>>22164853>but why is she cut in halfwhen life gives you lemons...
deep27 impossible meme dripper do not buy
retard
>>22164973yes?
>>22164981gonna make a deep27 in a minute, was wondering if you wanted some
yes
>>22164853how else are you going to get the juice out
>>22165005if you're patient, attentive, and a good listener, the girl will juice herself.
>>22164988i take the lack of update to mean the deep27 gave you yet another unremarkable cup of coffee
>>22165092it was so smooth i drank it all before i could give you any.sorry anon
>>22164924how many walls?
>>22165128one double sided inside outside wall, for a total of one single double wall.
>>22165144anon thats 18 walls
>>22165155
i put instant coffee, maple syrup, and pumpkin spice into a jar and then put it into the fridge
>>22165221I pulled an espresso shot over a frozen ball, hyperchilled it, then poured it over ice with some tonic water and maple.
>>22165221any water?
>>22165231in this economy?
>>22165221why
>>22165237how do you think orange juice is made anon?
>>22165265when a mommy mandarin and a daddy pomelo love each other very much...
>>22165265i used to think it came from fruit but now it seems like it comes from girls
did anyone make any actual coffee today, or
>>22165328yesfinna have some spro and cake later too
>>22165328i made tea. does that count?
>>22165329excellent plan. i had a cortado (i didnt make) and a guava cheese empanada earlier.>>22165336i cant think of any times that tea was coffee, but surely it's not impossible.
>>22165336was it coffee cherry seed tea?
>>22165328Yeah. Cleaned and relubed my flair, then accidentally ground 18g for filter :/ So I had a nice zero bypass pourover and a 9pm espresso tonic.
>>22165328my beans are still resting
>>22165339>empanadaive never had that before
>>22165343anon, it's been two months.
>>22165343what about your other beans?
>>22165339>guava cheese empanadalet's see it
>>22165344basically a mexican samosa
>>22165350which is basically an indian calzone
>>22165355no, it would be closer to a panzerotti
>>22165357that is a subset of the calzoni species
>>22165344they're pretty good. just pastry dough around savory or sweet fillings. this place had more traditional ones but also stuff like caprese, or nutella>>22165348not my pic but the rounder one on the right was the guava one. it was good the cheese was very soft almost like ricotta and a little sweet which paired well with the the tartness of the guava paste>>22165342>espresso tonicoh ya bb
>>22165363you're not wrong
i made a deep27 coffee that was bad but in a better way than usual.
>>22165430Truly the moka of pourover.
>>22165430its really not that hard
>>22165510it's not hard to get an average cup of coffee, true, but i am seeking higher plateaus
>>22165516you're not getting a better 9g cup of coffee from any other brewer.
>>22165516If we're limiting the context to microdosing, Funnex. It does coarse grind high transparency brews better than the Deep 27. Deep 27 is better for those more blended intense brews that come with grinding finer. At least that's been my experience.
ive been into coffee for half a year now is v60 peak or should i look back
>>22165824have you ever had a desire to create better micro-brews?
>>22165877i drink 250-350ml
can I get a niche zero or DF64 if I'm using a 54mm porta? would I have to replace the cups?
>>22165534>>22165664it seems like you're both implying that the deep27 can only be good in the context of microdosing. is it always going to just be "a good enough cup (for 9g)", instead of a cup that's just as good as your 18g brew, but smaller?
Discuss.
>>22165534Just keep thinking that.
>>22166013>no flow rate>no real time ratio calculator>physical buttonsick
>>22166014>$95
>>22165981what the hell are you talking about?
>>221660205 Sibarist profilers run you $94 by themselves. This come with 6 + a finely adjustable valve.https://sibarist.coffee/products/profilers?variant=50074930381137
>>22165997>can only be goodnobut that is explicitly what it was made to do.and LITERALLY what we said in this general that it was best at and what its use case was.i brew 15, 20 even 30g in it and make a tasty cup. but those doses will be brewed better on a v60.its extremely hard to get a good sub 10g dose to taste good on regular brewers.its not the pinnacle of brewing, but if you only have or only want to brew 9ish grams of coffee then you wont find a better brewer than the d27(or maybe that funnex thing, idk i havent used it)so i think you may be using it wrong.maybe you just dont like the profile.grind up 2 9g doses at the same setting and brew them at the same time, 1 in the d27 and the other in a v60 and use the same amount of water and see which tastes better.
>>22166014>flat bottomim more of a convex kinda guy.
>>22166042I'm not saying it's not good for low doses, or that I'm trying to use it for bigger doses. I've only done 8g and 10g brews. I'm just saying i havent been able to make those d27 cups taste as good as larger cups from other drippers.
>>22166040how exactly do those things affect the coffee? it's already going through the paper filter first so what are some different sized holes downstream gonna do
>>22166049We call that a skill issue around these parts.>>22166044What if I told you it fits right into an ikape convex like a melodrip colum?>>22166054Coffee doesn't flow through(the center of) the holes, it flows around the edge of the holes. Those different screens give varying contact area for the filter to sit on. Bunch of tiny holes? Extremely quick. Way more "options" for coffee to flow out. Three big holes(or center hole v60, kalita etc) coffee clings to filter and runs out to those fewer contact points. The ass end of a v60 filter swells and clogs around that exit, hence why all the new cones(CE Vector, Origami Pinn etc) are seeking to optimize those contact points.
>>22166018>no real time ratio calculatorthat'd be actually cooli have to use my brain for that
>>22166072nice try ray
>>22166072>We call that a skill issue around these parts.i have never denied this but saying that "it's the best 9g brew you're going to get" implies that it is only good in the context of being a good microdose, and not something that can actually rival a bigger dripper.
>>22166029coffee.
>>22166105Practice.
>CE Vectorwtf is this shit
>>22160459Buy cheap instant coffee to enjoy the generic coffee tasting coffee.
>>22166167Matt Winton, the guy who won World Brewers Cup with a Kinu and the designer of Sibarist boosters, designed a heavily modified Timemore Crystal Eye. Allegedly performs the same from 10-18g. See all those contact points I was talking about?https://www.timemore.com/products/timemore-x-matt-winton-crystal-eye-vector-dripper>Developed with World Brewers Cup Champion Matt Winton, its internal geometry uses a high density of contact points to actually stabilize and accelerate drawdown, giving you an efficient, stall-resistant extraction that performs at a competition level while remaining incredibly forgiving for daily home brewing.>It comfortably handles doses from 10g up to 18g without choking, giving you the brewing capacity of a much larger device in a compact, efficient footprint.
>>22161360It's incredibly dumb. Tea contains caffeine, Redbull contains caffeine. Coke contains caffeine. Mountain Dew contains caffeine. Pepsi contains caffeine. Chocolate caffeine, and cocoa has massively more caffeine per weight than coffee beans.Children ingest caffeine all the time. Absolutely nothing will happen if you give them a cup in the morning.>b-b-b-but sleep is important for kidsSays the parent that gave them a glass of coke and some chocolate during dinner.
this guy was definitely given coffee as a kid
>>22166208and that's why he isn't gay
I remember the first time I had coffee as a kid. My dad left his cup of coffee in the car while he went into the bank. I decided to take a sip of the good smelling liquid and was immediately disgusted, but I couldn't put it down. My dad came back to an empty coffee cup.
thoughts on coffee rub?i think I'm gonna do a pork loin and baste it with coffee rub butter...
i wonder if putting coffee in a brine would do anything
>>22166444>>22166448one side coffee rubother side brine rub
>dry brine
Ok I bought a DF54
>>22166600you know about the clumping issue right?
uh oh
>>22162266bruh that is one solid chunky mfing beard
>>22166611Just take out the declumper and shake the grounds. Declumpers are retarded for single dosing grinders.
how to declump my life
>>22166728have you tried defragging it?
>>22166660he's wearing a beard net
>>22166806still tho
>>22166167>>22166197i'll consider it when they release it in 02
sippin on that (coffee) thang rn
it's not very goodthe beans need to be rested a bit longer
>>22166850oh...
>>22166924it be like that
>clever>Non temperature controlled kettle >Supermarket beans >Jx ProLet me guess you need more
>>22166974Clever is great but at least buy the glass one.
>>22166992>he needs more No thanks
>>22166974mmm microplastics
>>22166974i would like a little more but it's no biggie if you can't
I'm reading the prescribed method for brewing in a clever dripper and it sounds like it was made up as a joke by someone here.>Add boiling water to dripper>add ground coffee to the water>use spoon to break-up all dry clumps>break crust by stirring with spoon, pulling residual grounds off of the filter walls, and stir two full rotations>place dripper on top of carafe/cup to activate drain-valve while stirring 4 more times to initiate a vortex
>>22167173>stirring 4 more times to initiate a vortexeverything else is 100% true except for this bit which is a lie.
>>22167192it is from the official site. if it is a lie it is an official lie.
>>22167173This is almost play by play exactly Hoffman's clever method
>>22167193>it is an official lie.indeed
>>22166974>Non temperature controlled kettle>Let me guess you need moreYou really don't. Being 5°C over or below the ideal temp won't make as much of a difference as a disgusting tap water, charcoal-grade beans, or a poor grind.
'ffee
>>22167173Here's what I do >Boiling water to clever >Grounds on top>Stir grounds to get all soaked >Wait 2:30>Give it a shake or spin>Release Just works
another coffee for me, thanks.
this one turned out a bit better with a cold bloommore flavourful nowstill needs more rest
I can't wait to sniff my unrested quanfee tomorrow.
gross
>cold bloom
is the switch the peak of both worlds or the mid of both worlds
it's a V60 with a toggle
>>22167742If it was the peak of both worlds they wouldn't constantly be pumping out new models like the Mugen switch, Alpha Switch, Ran switch, Neo Switch etc.
>>22167798they're aiming for the compulsive collector market
>>22167782is it?
Who’s got the need … the need for cest!
>>22167798Clever won
>>22167885Turns out dumbing things down for the masses is a good way to pump product. Look at the aeropress. Nearly retardproof.
>>22167995>Nearly
>>22167995The inverted method is for luddites.
>>22168123how do you figure
>>22167807yes
>>22168207We have technology!
>>22168305the inverted method is technology
>>22168123>>22168305>nearly retardproofAnd for retards, they sell a solution.
>inverted methodLuddite>flow controlPeak ludditeSorry it's inoperable.
>>22168294AI told me reddit said the ball inside the swith affects flow rate even when the switch is open, meaning it cant be the exact same as a regular v60
>>22168382how could that possibly be true?
>>22168383possibly, it could be true.
i think I'm having one
>>22168478When is it due?
it's coming out
I think I'll make a cortado to go with this apple fritter :)
>>22168305looks like my air purifier filter
>>22168376Oh... So you're a vacuum wizard?
>5g of beans leftTime to scorn at the coffee prices.
>>22168693with a deep27 you could stretch those beans out over 3 weeks
is the grinder chart on honestcoffeeguide reliable? some recipes or videos specify settings for only certain grinders instead of microns so i want to be able to use the guide to translate it. idk if it's appropriate to post a link here but this is what I'm talking about:https://honestcoffeeguide.com/coffee-grind-size-chart/
>>22168802doesnt have my grinder therefore its worthless
Specifying it down to the micron is such a nothingburger. No one else is brewing those exact beans you happen to be brewing at that moment. Figure it out. Coffee autists love to pretend they're scientists. It's coffee.
>>22168819I don't think you understand what a burr gap is.
>>22168823it doesn't matteryou're not brewing the beans tha recipe nigga's brewing it for general estimation, not an exact pinpoint variable
>>22168826>it for general estimationYou're saying it'll get you in the general range? The general>particle range
learn your grinder manwhatever happened to SOUL
>>22168830I don't think we're speaking on the same wavelength.
>>22168832sure but if they say theyre doing a 4 on a zp6 i have no idea if thats moka pot fine or french press coarse. it helps to have some kind of general guide.
>>22168836Just say you don't know what you're talking about and move on (:
>no ualri
>>22166974clever is fine but the fact you need to clear out the water that touches the valve or you get rubber taste is stupid
>>22168838they aint brewin the same beans as u cuh
>>22168856So when a roaster like perc recommends a particle size for the specific roast you're buying?
it is merely a recommendation
>>22168856no matter what beans they're brewing, a 500 micron brew vs a 1000 micron brew are going to be very different if you're doing the same method in the same dripper
fuxk a recipe we brewin RAW
>>22168868yeah no shityou really need a recipe to tell you that
>>22168859I ignore it because I don't buy from companies who buy greens soaked in lorann flavorings and I know how to adjust a particular coffee to my palate. >>22168868You should know about what grind size to use for a particular coffee and brew method and then its just small refinements of any number of variables.
>>22168873Doubt it.
Does babby need they're hand held?
>>22168872i think you're confused.>>22168873>You should know about what grind size to use for a particular coffee and brew method okay so if i dont can i use that grinder chart?
>>22168882Try reddit. They love spoonfeeding retards misinformation.
>>22168884Isn't that where you heard about the perc flavorings?
>>22168882>you're confused
>>22168887I know its hard for zoomers to understand but the internet is more than a couple apps on your phone.
>>22168884okay thanks
>thats a bingo
>>22168891You're welcome. Let me know if you need help with anything else.
>>22168859thats marketing slopit doesnt mean anythingthey are adding fake value to their products
>>22168912>they arr brewin the same beans as u cuh
I have ~1kg of bad, old, brittle coffee beans. Pour-over and french press have both tasted overly bitter and not of much else.What do you recommend to make them more drinkable? Obviously I've already tried adding milk and sugar after brewing but I'd like to know if there's anything else. Id prefer not just throwing them away but...it just tastes bad.
>>22169202throw it out
>>22169202cold brew
>>22169202cold bloom
Grind coarse, use 80C water, increase dosage if too weak
Bloom on 70°C, brew at 90°C.
>>22168664>can't put the plunger fast enough to stop drippingngmi, coffee making isn't for you.
Brew at 99°C, don't bloom.
dough nutcoffee nut
>>22169461seems you're the luddite here
>>22169475it's a seed
>>22169480you're telling me this doughnut came from a seed?
>>22169504yes
is there any coffee that tastes like peanut butter
>>22169527Low altitude washed brazilians.
>>22169580I prefer unwashed brazilians myself
coffee time
>>22169479>n-n-n-no u
we don't do that here
>>22169504No I'm telling you this nut came from a dough. Pay attention.
>>22170023i think you are a nut
>>22169316i thought you were shitposting but wow that's actually a thing. huh
anything is a thing is you make it up and pretend it's a thing
i haven't been making coffee. it's too hot
>>22167798for me it's the titanium v60 switch (double walled btw)
I'M BEING CENSORED
>>22170254you are hallucinating.i think you need more coffee.
>>22169980Refusing to adapt new technology and methods is textbook luddite.
>>22170060is good, yes?
cold bloom hot brewhot bloom cold brew
>>22170330>>22170330hot cold the bloom brew
Good pourover scale on amazon for $30-35? I'm about to pull the trigger on the maestri S3 but just asking in case there's something better.
>>22170174>it's real didn't think they had it in them
the real question is: when will we be getting a titanium lever?
>>22170378>levernever
>>22170354>maestri S3Yeah, that seems fine. All the scales on Amazon are pretty much the same within that pricepoint.
>>22170388Thanks thanks!
>>22170383>neveryou said that about the double-walled titanium V60 and now look at you
>>22170378there is a steel level but i dont think it's medical grade and probably only single wall (inner-outer)
>>22170398damnhow will my coffee ever recover
>>22170392no i said that about triple walled cadmium lined UFO
wtf is the difference between the RAN and the standard V60?
>>22170409difference?
>>22170409>The Hario V60 RAN 01 is a one-to-two-cup concave dripper led by Hario Shanghai and developed under the supervision of Yasuo Suzuki of TRUNK COFFEE. The project went through more than a year and a half of experiments and prototypes. It retains a V60-style cone and 12 main channels, but reshapes the lower wall to control how the paper, air and liquid meet.>Sections of the lower ribs are interrupted to form deliberate clearances behind the paper. According to Hario Shanghai and TRUNK, those spaces reduce drainage resistance, maintain a stable downward flow and limit water escaping along the sidewall instead of passing through the coffee bed. The design target is therefore not simply maximum speed, but more uniform extraction and repeatability with less uncontrolled bypass.
>>22170405In time, Anon. In time.
in english, doc
why cant i buy an origami on amazon
oh... it's an inversion?
tepid bloom
Ghost burr + zero bypass = easy mode
everything's easy if you don't give a care
>>22170523>give a care
you should try giving a care
shant
>>22170595>hebrew tattoo
