>Never gets ripe
>>22161297>still yummy
>bosc pear>not greenIt's already ripe. If a bosc pear has "give," then it's gone bad. It's not like a Bartlett or a d'anjou.
>>22161297Just get the green ones retard.
I fuckin love pears
>>22161324or the red ones
>this guy isn't baking his pearsI like bosc but hot damn are they good when cooked
>>22161297I’ve been getting into pears this summer. They’re a top-tier fruit when you know how to pick em. Lately though I’ve gotten some d’anjou ones that refuse to soften. I got them when they were hard in the market and figured in a few days they’d be perfect but that never happened.I’ll have to continue to hone my pear-discerning skills.
>>22161339It really is the best fruit, and eat it whole except the handle and seeds.
>>22161387Same thing with mangos: if they're rigid then leave them on the shelf, move on, and buy something else. You can wait as long as two weeks and no give, but by then the inside will be moldy as fuck.
>>22161297pears are such a dogshit fruit. horrific grainy texture, one dimensional overly sweet garbage
>>22161933Go fuck yourself faggot
It's a fucking pear thread let's go
>>22163903It's 2026 now grandpa. You need to get with the times my dude.
>>22161933>pears are such a dogshit fruit>overly sweet garbageITT: valid opinions about fruit by valid human persons
>>22161297Don't condescend me with your tiny pear.
>>22161297>>Never gets ripegod I wishpears are best when they're so hard you have to gnaw on them, as soon as they start to get soft they're less goodmaybe I should try freezing them
>>22161933>theyhatedhimbecausehespokethetruth.jpeg
I hate ripe pears, they are disgustingI eat one to two pears a day usually beurre bosc only, when pears are in season but only if they are firmThey have the best flavour firm and I think they're horrible when they have any giveWhen I buy pears I press down on them and if it has any give, it's worthlessFuck I love Beurre bosc so much it's my favourite fruit besides persimmons
>>22164214This gentleman knows his stuff. There's nothing better than a crunchy conference pear. Especially with tough skin
