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File: 94572730.jpg (1.28 MB, 1992x2048)
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today at the hot bar there's a choice between beef stroganoff or chicken stroganoff. i never knew chicken stroganoff existed but i guess it makes sense
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>>22171087
bone chilling
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hard pass on dairy based sauces sitting in chafing dishes all day
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>>22171087
Thanks hotbaranon. I care a lot.
Looks yummie. Mixture of both it is.
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>>22171105
>>
Thank you hot bar anon
>>
I liked the classic beef but my trans gf loved the chicken
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>>22171087
I'd go for a 3:7 beef:chicken split
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>>22171087
This is not a hot bar it's a soup kitchen.
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Is that what Americans call stroganoff? Looks good but it's entirely different than what I know. Is it still served with shoestring fries?
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>>22171191
Its a bar of hot food
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>>22171227
you sure? where’s the steam, where’s the bubbling? usually when those pans get hot they turn red. I’m just not convinced.
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>>22171087
way too much sauce
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>>22171087
You sure thats not chicken alfredo?
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>>22171249
No such thing
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>>22171261
when your ‘noff has become a soup I think such thing has been achieved
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Were there noodles in there? Or do you put the sauce on the noods?
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>>22171267
there’s no noodles anywhere. you can see just barely pictured on the right, another lake of stroganoff.
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>>22171247
Ok
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>>22171087
Man I just don’t know. Creamy dishes are so unhealthy.
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>>22171087
looks fucking awful
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>>22171115
filtered
>>
>Chicken stroganoff makes sense
How about you fuckanoff?
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>>22171087
Stop working at a lame cafeteria, OP.
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>>22171087
I'd go for the camarao stroganoff
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>>22171479
How about you suckanoff my dick
>>
I like mine with mushrooms and steak.
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>>22171483
Any cafeteria that has not one but two types of stroganoff is far from lame.
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When farmers artificially inseminate cows, does that mean there was some some beef strokin' off somewhere?
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>>22171514
I like this too.....the Op Pic looks kinda watery.
Also needs some thicc pasta.
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>>22171449
According to whom
>>
>this food looks like someone came all over it
>what should we call it?
>Strokingoff, brilliant!
>>
>>22171087
>beef stroganoff
It doesn't have to be beef.
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>>22171087
beef please. chicken is unsafe
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>>22171087
That's a real Sophie's choice
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>>22171087
Is this what they mean by White Russian?
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>>22171087
Revolting.
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File: there it is.gif (1.98 MB, 390x205)
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>>22171115
>hard pass on dairy based sauces sitting in chafing dishes all day
This.
I almost puked.

Also...just STOP with the cream-based chicken sauces, as a general rule.

There is no synergy there.
>>
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post your favorite hot bar moments
for me it's the infamous "chicken nachos"
>>
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>>22173153
What the literal fuck...
>>
love stroganoff at the hot bar
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>>22173069
cream sauces are the ideal sauces for chicken. you live in a bizzarro world.
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>>22171196
>>
>>22171087
no one cares.
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>>22173575
About 40 posts tells otherwise.
And thanks for the bump.
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>>22173575
I care
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>>22173069
Chicken alfredo would like to have a word with you.
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>>22173575
I kinda like these posts. Better than that alcoholic retard TB anon who just ate the same raw burger each day
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>>22174886
man i miss that guy
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>>22173069
>STOP with the cream-based chicken sauces, as a general rule.
>There is no synergy there.
>>
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>>22173503
>cream sauces are the ideal sauces for chicken. you live in a bizzarro world.
You're a fucking idiot.
The Pan Sauce (Fond) is THE predominant sauce, and it requires the least extra ingredients

Tomato-Based Sauces: A close runner-up

try again, Gordon Ramsey.
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>>22171087
Thanks for the update hotbar anon. I don't know why you're still not replying to my posts. I know my posts are going through because I can see them on my phone so I don't get why you're not replying.
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For me it's chicken "stroking off" hahaha do you get it
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>>22174921
nah fuck that fat faggot
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>>22174921
>>22176401
hopefully he's pushing up daisies, for good measure
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>>22174921
>one day he just never posts again
;_;
>>
>>22175769
Who goes for least ingredients when the goal is a good, flavorful dish?
Sure, simple dishes are good sometimes but c’mon. You just sound lazy



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