What is objectively the best way to prepare eggs?
>>22171948imagine eating this good
>>22171948rogen is a fucking midget. all the money in the world can't change that.
>>22171948>fried eggs from my yardtfw no egg plant of my own
Have these food pics ever been confirmed as real? I've seen these images for years but I've never seen proof they're real or heard any one bring them up to Joe. Surely one his comedian buddies would make fun of these slop pictures.
I don’t care if you’re a competing bodybuilder no one needs that much eggs in one sitting especially not Rogen’d bald midget shriveled up ass. And that one single slice of cheese seems useless/superflous next to a half dozen eggs
>>22171948over medium.
>>22171969He still has OP's pic on his Facebook page, not sure about the other. Most people probably just don't care about what Joe Rogan is eating for breakfast.
>>22171948I miss when rogan was entertaining
>>22171998I'm not looking at his FB page to confirm. If it's real I'm astounded none of his guests have ever ribbed him over it. The pics have been around for years. They're objectively ugly and semi disgusting looking food pics.
>>22171983>I don’t care if you’re a competing bodybuilderHGH makes you hungry
>>22171948For me personally? It's objectively over medium.
>>22172018It went off a cliff starting with the nword apology when he started seeing himself as a responsible media outlet.
I like em` strangled. Not quite scrambled.
>>22172026this or scrambled desu. sometimes you're just in a scrambled mood. sadly i developed an egg intolerance, so they give me massive indigestion for some reason unless they're an ingredient in a baked good, idfk know why. it feels like i didn't swallow them properly, and like my stomach is rejecting them no matter how i cook them or how much i wash them down with a drink, it fucking sucks. kinda like that sensation after smoking a bowl where you can't quite swallow properly. i used to love me some eggs...
>>22171964Jaime pull up the Facts for me…..Yeah turns out anon’s a Faggot
>>22171948>>22171951>egg sauce paired with 'fresh' eggsoh you crazy Americans!
>>22172089LOL, imagine still being a die-hard Joe Rogan fan and defending him against all deserved criticism.
>>22171948Even stoned out of my mind I make better food than that.
>>22172095All I know is that im an Alpha and you are beta
>>22172028It went off the cliff around COVID for me. Almost every podcast involving comedians just turned into gossipy shit. The fans eat it up like no other too
>>22172026b-b-b-based!
>>22172019it's 4chan's job to make fun of these fried egg sandwiches, not Jordan Peterson's
>>22171948Sunnyside up, medium yolk, basted with steam. There is no better way to make just eggs. I can consistently get the yolk to a "pudding" or "jam"-like texture with about 3-4 min of heat.Scrambled is good when I want other ingredients added. I prefer to have them scrambled (intentionally not fully mixed whites and yolks) in that sort of crumbly feta-cheese like style instead of the thin perfectly whisked and rolled "omelette" style. I know I am explaining that badly, I hope that makes sense.
>>22172163>basted with steam.buh?
>>22171948>prepareYou just crack them open into your mouth, what kind of fucking pussy cooks their eggs??
>>22172097You're a brownoid that doesn't even know his own father.
>>22172127It's the job of his comedian friends to tear him apart over his shitty food pics. It's baffling none of the mean NYC comics from the Tough Crowd and Opie and Anthony days go after him over the eggs.
>>22171967Kek
>>22171948>sour kraut
>>22172084>after smoking a bowl where you can't quite swallow properlyHoly shit, I haven't thought about that in years. I thought I would choke on every bite. But my only thing is I'm not sure if it was from weed? Must have been, it was during a time when I was very alcoholic and dabbled in THC shit. I probably ate a bunch of edibles and thought they weren't working so ate a bunch more.
>>22172163I tried man, it's so much easier than over eggs cuz I'm shit with a spatula. But having that second fried part even if it's lightly fried is amazing. But full on poached eggs in water with some vinegar is completely different and is my #1 fav.
>>22172084It's pretty common for people with an egg intolerance to tolerate it in baked goods. It gets diluted and cooked to a higher temperature which breaks down the protein more. I was never a huge fan of eggs but still didn't mind eating them once in a while when mixed with other things. But I find I just really hate the taste anymore and don't feel good after eating them. Even in baked goods or ice cream I can smell and taste the egg and hate it now.
>>22171948>>22171951Proof of how bad smokers ruin their taste buds so they have to add all this extra garbage just to be able to taste food
>>22171967You're part eggplant.
>The prophet Ezekiel was a Jewish priest and prophetyeah no thanks
>>22171948if you've never had a proper northern mexian huevos con chorizo, you haven't even eaten eggs before
With tomatoes. Usually I make them sunny side up with pan fried tomatoes, but scrambled and mixed with mashed tomatoes or poached in tomato sauce is great too.
>>22172084>and suddenly for no reason at all i'm "allergic" to completely normal foodlet me guess... (activates yankee finder 3000) yep. it's flashing mutt.
>>22172168Egg in hot pan. Add water. Cover. Steam cooks the top of the egg.
>>22172725Whiter than you, Sukhdeep.
>>22172604You've been kiked and swindled to reject Christianity you sheep
Eggy soldiers.
>>22172089>Jamie ask our AI sponsor Perplexity if this is trueit's over
>>22172497vinegar for flavor or because of some reaction with the way the egg cooks? I've had poached before, but never made it myself.
>>22172725for sake of argument i'm actually from whatever country you're from or think the most positively of
>>22172190Where have you been dude, every single guest on Joe Rogan does nothing but endlessly suck his dick nowadays.
>>22172863I watched the David Cross episode just because I know David secretly thinks Joe is a fucking retard and hates him and I knew he was going to be submissive anyway.
>>22172607That shit looks so fucking dry.
>>22172494>alcoholici get this after a couple days of binging and am all dried out and dehydrated. i think thats the main cause i dont even trust clam chowder for a day or two because my throte feels contracted.
>>22172494"dry mouth" from weed is a textbook symptom, but they never really explain the swallowing paralysis part
>>22172084I keep trying to brute force my egg intolerance into becoming an egg tolerance, but it's not working and I'm still stuck with that exact shitty feeling you described an hour and change later, plus I'm overproducing saliva because my body thinks I'm choking or something
>>22171951This looks WAY better. He improves so quickly with what ever he does and becomes a prom so proud of Joe
>>22172127KEK
>>22172168Anon spoons that steam on. You've got to be quick
>>22172607I'd prefer huevos con moisture
>>22172168Just get a can of steam from the pantry, are you ok anon?
>>22172850I don't know exactly. One of my teenage jobs was as a line cook and we always put a splash of white vinegar in the poaching pot. I've just done it since then.
>>22172850>>22173019It's supposed to just help the egg set faster than it does in plain water
>>22173019>>22173025Gotcha. Thanks anons. Salute line cook anon.
Just simple eggs, onions, bell peppers, Serrano peppers, taters and beef for me thanks
>>22172607looks good, would cross the border for it
>>22172607this does not look dry and from experience i know it's actually quite greasy, which is what the beans & bread are for
This is my favourite breakfast without going into elaborate dishes that I mostly only do if I have company.
>>22174456I use Trout roe though, it's far less salty and I like the pop.
>>22174444https://youtu.be/8yUkTpzXQZc?t=128
>>22171948Fried and devilled.
>>22172026This is how you expose shit cooks at diners.
hollandaise sauce (complimentary)
>>22174457poorfag cope
>>22171948I tend to scramble them using the Jacque Pepin French omelette method to keep the curds small. I like scrambled because I mix in cheese and put it on avocado toast seasoned with everything bagel seasoning and cavendars. A slice of tomato if it's in season. Moldon and fresh cracked pepper on the eggs with a dash of cholula. A side of cottage cheese is great.
>>22175875caviar is literally poorfag food marketed to retards
I like to whisk a bit of milk in my home lettes
Perhaps I am weird, but I prefer them boiled. Hard boiled or runny, I like them both.
>>22175875>poorfag copeTrout roe isn't cheap either, it's just neither absurdly expensive, nor salty as fuck.Also, sturgeon cavier is very small, even smaller than lump fish and trout/salmon roe are much larger and you can chew them which I like.
>>22171948Boiled and thrown in a potato salad
>>22176232Caviar is excellent. You must be retarded.>>22176246Hard boiled eggs are excellent and I've gone long stretches where it's the only way I eat eggs. It's great if you're on a diet and want a clean breakfast and/or a healthy snack.
>>22172190Tough crowd and O&A days are over dude. All those dudes are old as fuck and don't give a shit about anything anymore. They aren't going to cruise around on joes Facebook or Twitter looking at his food pics
>>221762468 - 9 minutes is my ideal egg. I prefer the texture and convenience of a boiled egg vs any other way
>>22171948throw them in the trash and add real protein like beefyour welcome, eggs smell like literal fart
>>22176340>>22176232enjoy your literal marked up salt ball waste product
>>22171948Most people in yanksville revere this hot mess as they too cannot cook
>>22174456I've got some antique porcelain egg coddlers.Don't use them very often as they're really fiddly to clean.
Boiled eggs where the white is firm and the yolk is in that in-between state from soft-boiled to hard-boiled
>>22176836>I've got some antique porcelain egg coddlers.There's a few different versions of coddled eggs.The one I do is a soft-boiled egg, peeled and served on toast points, unbroken if possible but served quickly and carefully if not.The poached/steamed version with the screw on lids would be a bit like shirred eggs I guess?I've made shirred eggs or versions of it a few times but I've never owned coddlers to do it the English way.
>>22171948You have to put a lid on the pan to make sunny side up eggs so the heat can cook the top without flipping them. You cook them for a couple of minutes.
>>22171951That's way more than a side of chipotle mayo
>>22171951>He got paid at least 30k for each post Nice ads for primal kitchen foods whatever that is and some hot sauce.These pictures are also something like 10 years old. Imagine being mind raped by pictures of food
