Your weapon of choice, /ck/? (not limited to picrel)
Good flavor and spice. God tier on fish tacos
Tabasco. Regular or the chipotle one.
>>22193714Cholula, tabasco chipotle, tabasco jalapeno. Depends on the use case
Cholula sucks so bad. Tapatio too. They're so boring and not even spicy.
>>22193714
>>22193885Hell yeah. In Belize there's this hot sauce war between Marie Sharpe and Hot Mama. It's kind of funny.
For me, it's the original 'vark sauce.
>>22193917I lived in Portland for a bit and absolutely never understood their love for this stuff
>>22193885My guy. Fiery hot is the perfect balance of heat and flavor.
>use vinegar>refill with vinegar>infinite hot sauce
>>22193885For me it's the gold label
>>22193973Anything hotter than A1 is too hot for me
>>22193976Only faggots would shame you for not having spice tolerance. A1 though, gross.
>>22193980It's not a steak without A1
>>22193982Okay, grandpa
>>22193991It's only cringe if you have a literal collection of hot sauces.
>>22193714knife/thread
>>22193847for me it's the green habenero 'teco
>>22193917What happened to the obvious viral marketing campaign for this brand? I assumed they went out of business.
>>22193917FUCK YOU, dude. The Secret Aardvark marketing shills on /ck/ tricked me into buying a bottle of original 'vark like a decade ago. It was horrible. It's a barely spicy marinara in a bottle. The first ingredient is tomato. And there were actual employees from the company shilling 'vark on this board. There's an anon who complied a ton of screenshots from the 'vark shilling which proved the company was viral marketing here.
>>22194011Which isn't cringe, but fucking awesome.
I rotate between some Dave's Insanity and Blair's flavorsI really like Dave's scorpion one, it's the most viscous, I don't have to pour white vinegar into the bottle to loosen it up
>>22194201brit spotted
Tabasco Scorpion is perfect. You can spice up a dish without changing its flavor or consistency. It’s also good in a little honey mustard for tenders. Stuff like that.
>>22194781For me, I like it when there's a good amount of flavor in the hot sauce, but I mostly just use it on eggs and sometimes meat.
>>22193714For me it's Weapon of Ass Destruction.
>>22193922>transplant can’t into the ‘Varknot surprised
>>22194011Cringe or useful assortment?
this is completely useless except on sweet asian dishes. it has zero sweetness to it almost to the point of being bitter. tastes like a whore's asshair by itself and somehow is absolutely amazing on stir fly, dumperringh, mi goreng, etc
Did anyone who isn't Joel try Vinny's sauces?
>>22196055Forgot pic
>>22196048Broski you gotta downsize
>>22194415I saw it at Lowe's in New England a few years ago. You got trolled by the way, I would never try meme garbage from the stoners in the PNW.
>>22193969Can't get these locally so I used to buy them by the case. Too expensive though for how quickly they go.
>>22193847Agreed. It's not the best sauce I've ever tasted, but in terms of cheap, widely available sauces are concerned, El Yucateco's "Kutbil-ik" sauce is great.
>>22193917>>22194415Aardvark is good. You just have to treat it as a spicy barbecue sauce rather than a conventional hot sauce.
>>22193714all these DUDE, HOT, LMAO sauces all taste like burnt asshole>>22193847this stuff is pretty good though
>>22193714I'm going to roast reapers tomorrow and make my own sauce.
franks but its gotta be the xtra
>>22193969food of the gods i tell ya
>>22193969>steak n shake>bottle of this on each table>shake some on my fries>waitress warns me that a table of firefighters couldn't handle itwhat did them being firefighters have to do with anything?
>>22196439They're men, and you're not one.
>>22193969this on fried catfish and french fries is america's challenge to the UK's fish and chips with malt vinegar, and i think the winner is clear.
i like thisgot a friend in texas that brings me some every time he comes to visit
>>22196479what does he make you do for it
>>22196479They had the 1oz bottles for a quarter a while ago so i bought all of them
>>22196484play smash bros
>>22196525this is all very wholesome anon
>>22196439They're used to heat.
>>22196439>>22196653and they generally aren't sissies
>>22196479They don't sell the ghost pepper one here. Damn.
>>22193864I have become addicted to Tabasco's Habanero sauce. From fish to tacos to eggs.
>>22196832I love that one. It's light and fruity but it builds up fast. Maximum spice endorphins
