Got some pink beans out of curiosity. What am I in for?
Like Fred Flintstone, you're sure to have a gay old time.
>>22225482A tasty bean. They're very nice.
>>22225482all beans literally taste the same
>>22225530'literally' doesn't work here, because beans do not taste exactly the same.
>>22225530Bitch, not even different varieties of the same species taste alike nevermind beans from unrelated species, like phaseolus vulgaris, phaseolus lunata and phaseolus coccineus, nevermind bean species from entirely different genus like vigna radiata, vicia faba, cicer arietinum or glycine max. Tastelet-ass motherfucker.
>>22225556Not him but they do share like 90% of the flavor. The difference is very very minute in general
>>22225486splendid!
This nigga eatin beans
>>22225684These go so hard. In my cunt they were called cookie crunch or cookie crumble. I bought one because I couldn’t afford a Magnum or a Memphis Meltdown or the serious gourmet shit. I was not disappointed.
>>22225684when i was a kid i was a big fan of the strawberry cheesecake version of those thingsthat and the Itzakadoozies which i am just finding out the disgusting freaks at nestle have discontinued
>>22225560>The difference is very very minute in generalNot even remotely accurate.>mung beans taste 90% similar to chickpeasThat's the argument you're making. And it's ridiculous
>>22225700yeah my first time eating one of those strawberry cheesecake bars is a core memory
>>22225482>habichuelasin no language does this mean "beans"
>>22225532you're literally retarded and literally don't know how to make beans
>>22225532>>22225556you 100% could not tell the difference between black, pinto, pink, kidney, etc. in a blind taste test. it's worse than wine tasting
Pink beans are a creamier version of pintos. Most refried in the can are pintos and pink. Taste the same. You are welcome.
>>22228163I can. I've done blind bean tastings.
>>22225823
>>22228163idk about pinks as I've not had them before but black, pinto and kidney? Absolutely. Not only so they each have their own distinct taste but they're texturally unlike one another, as well. Heavily spiced and refried? Maybe not. Probably not. But otherwise, I absolutely can.And I know probably not because I make red bean paste out of kidneys as they're much cheaper than red mung and I can barely tell the difference.
>>22228163next you'll say you can't tell the difference between brown rice and white rice
>>22228163Black beans taste absolutely nothing like pinto or kidney beans, you're just typing words.
