Cream Alfredo: heavy cream, fresh homegrown Russian Inferno garlic, homegrown jalapeños chopped, bacon chopped, some onion chopped, 1/8cup grated parmesan, fresh homegrown basil chopped, fresh homegrown rosemary, store bought oregano, fennel, caraway, fresh ground black pepper, 2 dash Worcester sauce.store bought refrigerated lemon burrata boil 4 min. remove and drain.pour cream sauce in buttered, heated skillet let sauté 2 min, add drained ravioli, simmer 2 additional minutes. serve to Hot, topless Wife, fresh out of the shower after a full day of building livestock shelter, shearing sheep and trimming hooves.drink was an iced tea made from hot steeped: fresh grown mint, verbena, elderberry, lemon balm, stinging nettle and a single bag of green tea.how did i do, Anon?
autistically verbose
>>22240896Sounds amazing, if I get nekid too can I have some?
>>22240896I don't understand. Did you make the ravioli or just the sauce?
You did real good anon, sounds delicious and my only gripe would be your faggy Russian garlic, just say garlic next time nobody gives a shit.
