You've been a very good boy. What're you dippin' those tendies in, son?
>>22250623CAROLINA GOLD!!!
>>22250623honney mustdard
>>22250623graby with emstra peeper.
>>22250623My asshole.
>>22250645ah, a fellow german, gutentag!
the one and only
>>22250647LolGuten Abend, mein Freund!
i miss it so much
>>22250628yeah, but what specific honey mustard?
>>22250818I take whatever mustard and honey I have and mix them.
water
Honey garlic chicken next week. Wish meuck!
Mayonnaise, obviously
>>22250818
>>22250957dang that looks amazing
What flavor are you ordering anon?
>>22250996Thai Sweet Chili, of course. They have the most calories and are therefore the best.
>>222509968 texas slaws
>>22250996Buffalo. I just cannot get enough buffalo tendy
cane's sauce
>>22251017What style? Medium? Mild? Hot?
>>22251027I'd be happy with medium or hot. With buffalo the tangy vinegariness and pepper flavour are the best part, so I don't need it to be asslickingly hot. Somtimes more heat is fun but it's not the priority
>>22251027it’s just frank’s lol not often you’ll find a restaurant selling different levels of buffalo sauce
>>22251039Periwinkles (now J Anthony's Italian Grill) would make them mild, medium, or hot. I don't know how they did it because it always tasted like Franks. maybe they dashed it with tabasco or something to make it hotter than just plain Franks
>>22250818O'Charley's had the best honey mustard ever.
the best sauce for tendies was the delta sauce they had at popeyes like 20 years ago. they discontinued it and have never brought it back once since then. I tried making it at home once but I could never get it to taste right. you used to be able to find a picture of a package with the ingredients on the label visible, but it got shoahed by the great search engine enshittening so now all you can find are garbage "copycat" recipes that aren't even remotely similar to the original.
>>22251043They add more butter and or less hot sauce, how every wing shop has done it since the beginning of time.
>>22251140even 100% frank’s is pretty mild
>>22251120what was the taste like?
>>22251155kind of like the spicy honey mustard which they also discontinued but with more flavor elements. from what I remember of the actual ingredients it had creole mustard, tomato paste, molasses, chipotle peppers, and dill pickle relish in it.
>>22251019underrated answer, a friend of mine hates cane's specifically because of the sauce and I've been thinking about running him over with my car
>>22251187That sounds delicious, I wonder how many other little and big things like that went missing from the internet’s?
>>22251043hot adds cayenne pepper, mild adds more butter.
>>22251206this. "spicy" at restaurants is almost always "more cayenne" with extra spicy being "double the cayenne of spicy" etc.mass market cayenne is so shitty that it's basically just spicy powder with no flavor which is why this works.
>>22250623everything.
>>22250623>dippin'there is nothing more feminine in all of culinary save for salad dressing.
>>22251189because your friend is correct and you suffer from being a narcissist (faggot)?
we do things a little different here in Canada
>>22251381People dip fried chicken in straight-up honey? Sounds fucking disgusting.
>>22251584We know, you prefer your men big and strong and wearing an intimidating uniform. >>>/lgbt/
>>22251589uh oh, found another one!
Take your hot sauce of choice and mix it with mayo (60:40 hot sauce to mayo). For me it's pic related.
>>22250628>>22250818>>22250820where do I start?https://www.amazon.com/gp/bestsellers/grocery/16319921
Why do almost all frozen tendies suck? The breading is usually fine
>>22252114My standard tendie home setup are a bag of Tyson panko-breaded tendies from Costco, air fried with whatever honey mustard sauce I have at the time.
>>22251698My mom always got honey and hot mustard, she said it's better than hunny mustard.
>>22250957OP here, I thought this looked familiar and then realized just now that I have a small bottle of this my dad gave me. I should get more...
>>22250623honey mustard>>22250626very good choice
I buy this because it makes """foodies""" seethe.
>>22250818you can easily make your own
>>22250623white country gravy extra black pepper > everything else
nothing compares
50/50 mix of barbecue sauce and frank's.
>>22250623mushroom sauce
>>22250623Soy, honey, peanut butterCombined approximately 2:2:1>>22250814You ever try the Popping Sauce?
>>22250623Horseradish sauce
>>22250649Ew tartar sauce doesnt go on chicken retard.
>>22252893i worked there, i tried errything. popping was fine, but juicy lemon 2xfire was the best in my opinion.
I’d probably toss them in hot sauce and dip them in ranch.
chick-fil-a sauce or their honey mustard, OBVIOUSLY
>>22250623>Mix mayo and ketchup> adds a little bit of pickle water done
>>22252535i dont remember posting this
>>22252110Kens
>>22250635>>22252484>>22252489Gravy bros I love it but it feels so decadent
>>22253813chicken strips were made to be dipped into Gravy other sauces just can't compare
>>22250623Ranch or honey mustard?
>>22254018In the highly competitive world of endless sauces I often forget how good just old fashioned ranch is. I got ranch dressing on whim a few months ago for the first time in a metric yonk and tried it with my tendies and it took me back to the 90s
>>22254018honey mustard, barely
>>22254023It's funny you call it old-fashioned. I used to get chicken tenders with my college buds all the time back in the early '00s and we always got ranch and sometimes honey mustard. I didn't realize ranch was out of style now
>>22250636love a good 'inz 'up
>>22254018Caesar.
McDonald's bbq sauce just can't be beat. I should try to find a copycat recipe for it. Best tendie sauce.
>>22250957I bought a variety pack of Melinda's a while back but it didn't have thisI'll keep an eye out for this sounds delish
