In this ITT thread:Secret Delicacies.Crack the can open, drain the fluid, lightly sprinkle sazon seasoning atop, drizzle a small amount of truffle oil and a couple drops of hot sauce... and be instantly comforted as the petite sausages melt in your mouth.It's great to have emergency cans strategically hidden everywhere you might find yourself on any given day.
>>22250703Based. I JUST finished a can. Little 'turd on each weiner is perfect. I like to eat them with a skewer to keep my hands clean.
>>22250703Vienna, huh?Pizza in Vienna is an interesting experience.
>>22250703I like to drain the Vienna sausages, roll them up in puff pastry and bake them.In England we call these "sausage rolls"
>>22250703see filename for recipe
>>22250714Do you know that girl? She's cute as a button.
>>22250719An alternative method of making a sausage roll is to push it down a hill.
>>22250719What if they made tiny little hot dog buns for them? Puppy buns?
>>22250703fuck vienna
>>22250719In the States, these are made using mini hotdogs and are called Pigs in a Blanket. While they look similar, I'm sure the flavor and texture is way different. Viennas are like the soft caviar of sausages whereas PIABs taste like straight up hot dog.
>>22250764>caviarvienna sausages are not luxurious. caviar implies luxury
>>22250774Are you trying to imply that you're so cultured and affluent that vienna sausages aren't a delicacy in your world? Yeah OK, your highness. I'll let you get back to snacking on whole truffles and wiping your ass with wagyu tenderloins.
I like original, chicken, low-sodium, smoked, barbecue, hot n spicy, but I'm sure there are more out there. Bought a larger can once, but for some reason, the hot dogs were cut up into slices instead of being a "whole" sausage
>>22250764In the States, wieners generally have more snap or bite to them. The wieners you use in pastry are more like a good hotdog, or a kielbasa or chorizo sausage.Here in the UK we prefer the softer boiled Vienna sausages, from a can. We like most of our food to come from cans (boiled).This mushy texture allows them to be eaten by people with bad teeth, such as Dickensian orphans and chimney sweeps
>>22250703>drain the fluidI drink it. Usually after I'm finished eating them.
>>22250795>vienna sausages aren't a delicacy in your world?no.they're considered something only poor fat slobs eat.
>>22250801>British >Thinks hotdogs, kielbasa, and chorizo are anything alikeChecks out
Look at them...
>>22250703
>>22250719you're supposed to use lil smokies
>>22250722Ambitious.
>>22250764In the UK pigs in blankets are sausages wrapped in bacon.
>>22255331Why though? It's bacon. That's pigs wrapped in pigs. You should call them Ed Geins.
