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I've had a few because I heard people saying they were good. My general thoughts on the ones I have tried (I microwaved them)
>Chicken Parm
Mediocre, dry chicken with soggy breading and sweet spaghetti
>Manicotti with sauce
The shells were actually a nice texture and the sauce wasn't bad but the ricotta had a weird texture and aftertaste
>Three cheese baked ziti
Nice al dente noodles, but the sauce also has a weird aftertaste
>Vegetable Lasagna
I actually liked this one overall, sauce is still a tad too sweet
>>
>>22270842
They are at the lower end of what I consider technically edible.
>>
Mostly harmless.
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>>22270842
I like their eggplant parm.
>>
The smaller sizes do better in the microwave than the larger ones
i'm all about the chicken piccata when i can find it. sun dried tomatoes (i think), capers, artichoke hearts
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>>22270973
when I need to be reassured that something is "white meat", that's when I know I'm living the high life
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>>22270842
They're fine on sale and publix bogo but Raos is better
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>>22270842
No. Fuck off.
>>
>>22270966
fag
>>
File: 1773235736738276.png (1.24 MB, 1000x1000)
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/ck/ is a devour board
>>
>>22271156
fuck off fatso
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>>22270842
Imagine coming to a cooking board and posting microwave garbage not fit for pigs
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>>22270842
I prefer Leo Nardo’s but I appreciate your reviews
>>
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>>22270842
> (I microwaved them
>>
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>>22270842
Just three, but they weren't bad.
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>>22270842
>>22271356
This, did you not see the disclaimer saying would Nonna approve??
>>
>>22270842
I don't microwave plastic or plastic coated paper. I like a good frozen ravioli that you can just throw into boiling water and add sauce.
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>>22271156
putting bacon in a microwave meal is so stupid
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>>22271732
>I like a good frozen ravioli
pic not related btw... there is practically no filling
>>
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>>22270842
>quantity limits per household apply
>>
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>>22271738
time to stop messing around with that foolishness and get STUFFED
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>>22271731
I tried the Manicotti in the oven and it was not all that better than when I ate it out of the microwave.
>>
>>22270842
I normally see them at a more premium price while being ultimately a little disappointed. I think I've maybe only had the lasagna and the baked ziti. Kinda bland.

The other thing is that they're a lot smaller than the box implies. Stouffers and such is more of a square container whereas these are smaller and shallower. I shouldn't be housing an entire lasagna anyways, but I only eat once a day, so it with a side of veggies can be a little disappointing.
>>
I don't have or want a microwave so I've never had most microwave food.
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>>22271432
Appreciate your efforts.
+1
>>
>>22272251
thats not whats important, youre disappointing nonna
>>
>>22272278
YOU CAN PUT THEM IN THE OVEN FAGGOT
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>>22270842
Being an American must be so exhausting, what with all that goyslop et al
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>>22270842
>vegetable lasagna
>>
>>22270842
They used to make a frozen linguini with white clam sauce that was awesome, but i haven't seen it in the stores in like 20 years.
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>>22270842
ive eaten hundreds of these things
the lasagna is good, i feel like its rare to get ricotta in a frozen lasagna and i like that about it
the baked ziti is really good but very dry, if they did like double the sauce it'd be perfect. the meatballs are tasty
my biggest complaint with these fuckers is they have awful quality control, the amount of times ive opened the box to have the plastic cover not fully sealed is nuts, like 1 in 10 probably. i've even had it a couple times where i open the box and there's no plastic cover at all.



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