i feel like burgers with benefit from cabbage
>>22271956because they come with lettuce, a very similar vegetable
>>22271960Lettuce is not the same thing as cabbage
>>22271980>a very similar vegetable>Lettuce is not the same thing as cabbageno shit sherlock
To much nutrition
>>22271956I made burgers once and i pan fried some kimchi before putting it on the burger. Used a really sharp cheese and made a gojuchang/mayo mix. Had some tomatoes and onion on there too. Was a damn good burger
>>22271982If you knew that then why make your post in the first place huh idiot
>>22271989That sounds awesomeWish I was your girlfriend haha
There are some regional burgers that use cabbage like the Carolina Slaw Burger.They also add chili and mustard.It's a big sloppy mess!
>>22272001god the slop factor here is relentless, must be amazing
>>22271956Yuk. But I'd go for a bbq pulled pork with cole slaw any day.
Japanese burgers often have cabbage instead of lettuce.
>>22271956because burgers benefit from dill pickles for crunch.
>>22271956Hambager?
>>22272001Yeah id destroy thatThe slop is eternally compelling
>>22272001i'd want to wear a wetsuit before i tried to eat that thing
>>22271956Cabbage or lettuce is on par with sauce on a burger for me. It's just necessary so the sandwich isn't just a dry mush.
>>22271956vinegar'ed red cabbage is a thing, yeahgood with chicken sandwiches too
>>22271956kind of a shame you can't buy proper horse meat in the USA anymore :(
>>22271984this sounds good ngl
>>22272720horses are free, you know
>>22272169But napa is also much closer in taste to iceberg or romaine than regular green cabbage
>>22271956Stupid peasantbrain
>>22272708A pork roast sandwich with crackling, a thin spread of remoulade, pickled red cabbage and pickled cucumbers is the perfect combination of fat, sweet and sour.
>>22271956Because raw cabbage makes me shit my brains out. I told wendy and macdonald not to