Is it safe to keep the dough i just made overnight in my room? I don't want to bake it today and it smells good next to me.
>>22272374I leave dough on the counter for days. I think it just over proofs. Still comes out fine. Sour Starter stays on the counter too
why are you talking about dough when your picture is of frosting
>>22272374dont do this it makes mustard gas
>>22272410None of your fucking business. Go cut your dick off again you disgusting tranny.
>>22272374You pulled this image from r9k from Halloween night
>>22272374How about refrigerate the extra dough but leave the beaters as they are for the aroma
>>22272452I am thinking of keeping one in my room just for that, would it be ok if i leave it exposed?>>22272412Don't pretend to be me loser.
>>22272374why would it not be safe?
>>22272506Could it spontaneously combust?
>>22272534no, the microbiome in it would die before it could heat itself high enough to evaporate all of the water and then start thermal breakdown of the carbohydrates
>>22272402you can over-proof dough?
>>22272505>would it be ok if i leave it exposed?Shouldn’t be an issue (of course don’t eat any of it once it’s been sitting out), batter will dry out but just let the beater soak a bit before washing it and the batter should come right off
>>22272374it's better to keep it in your room, the average person eats eight spiders a night and if you leave it somewhere else they're just going to need to in there and you'll have some kind of web loaf
>>22272540yes>gets too sour after a while>runs out of sugar so it doesn't rise in the oven>amylase in flour degrades too much of the starch and makes the dough wetter
>>22272374Do Europoors really?
>>22272374>I don't want to bake it today and it smells good next to me.This is the most incel shit anyone has ever said
>>22272556>but just let the beater soakSoak?
>>22272374It depends entirely on what kind of dough it is. Are there eggs or dairy in it? Then no.
>>22272832Just flour
If you leave dough out, it dries out and forms a hard shell on the outside
>>22272932You can leave flour out. If it's mixed with water, although you said it's not, it might become sourdough, which is nice.
>>22272951Isn't supposed to be mixed with water? That's how you make dough, i mixed it with water, salt, yeast, and flour.
>>22272957So it's not "just flour".
>>22272963it is see >>22272932pay attention please
>>22272986Can you stop larping as me?
>>22272986>>22272999You're both retarded if that helps.
>>22272374I have that same mixing bowl
>>22272561
