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/ck/ - Food & Cooking


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File: IMG_20261105_193426620~2.jpg (377 KB, 2500x1401)
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What length pieces do you prefer to break your 'getti into?
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>>22276732
I don't break them into pieces
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>>22276732
Oh so you don’t know
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really confused why you’re boiling pasta when spaghetti was solved decades ago
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>>22276732
What would you consider al dente based on the 9 to 12 minute cooking directions? I always do the shortest time listed minus 1 minute
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I want to go to an Italian restaurant and ask them to break up the pasta and to put pineapple on my pizza and serve me a white wine with beef ragü
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>italians lose their shit when you break spaghetti or eat pizza with toppings they don't like
>ferrari sues people for repainting/decorating a car they paid for
italy is the most autistic country, not germany
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>>22276865
I just taste a tube every minute until i like it. Also I only cook tube pasta, easier to fish out single pieces.
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>>22276732
If you're going to be a turbo faggot, shouldn't it be 'hetti?
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>>22277920
I’ve seen it called “spag bol” lol
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>>22277925
That’s just aussie for Spaghetti Bolognese
Sketti doesn’t even go with Bolognese kek those aussies sure are something else
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>>22276732
dont bra the ghetti, brah. only a fa bras the ghetti
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>>22276732
They forgot to oil the water prior to pastafying it.
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>>22276885
>>22277135
Recently happened in Australia an Italian chef was fired for refusing to put pineapple on the pizzas, plus some other shit apparently he was a bit of a cunt lmao

but on topic, no i never break up pasta i feel like it looks worse on the plate than the long strands of spaghetti



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