You're not still drinking water are you?
>>77348915holy ESL
>>77348915think of all the preservatives. soluble protein goes bad real fast without it.
>>77348915Show us the ingredients label
>>77348915Yeah cuz i ackchually sweat
>>77348915I want to cuck that hand
>$2 for 10 grams of whey
>>77349425
>>77349781>milk sodagood god are they trying to convince americans to drink curdled fucking milk? kekekekDo you think anyone actually buys and consumes these long term? Does anybody know anyone who does?
>>77349781>Contains no juice>Natural flavors>Fruit juice (for color)WTF
>>77349781>americans only need 50g of protein per day
>>77349792When they say that, "Fruit juice (for colour)" means it is not in a nutritionally significant amount, meaning it's usually 1% or less of the total contents of the drink. This means the claim "Contains no juice" is still true, as in order to qualify as a juice product, your drink must be at least 5% juice. "Natural flavours" can additionally mean chemicals from natural sources extracted with solvents and added back to the drink later, which is distinctly not juice either. Hope this helps!
>>77349888I get that. Why not just add 5% or more juice? They charge $2 a can for this shit. Buying whey in bulk as a producer means they are probably paying somewhere around a penny per gram for isolate.
>>77349897Juice costs more than extracts. They probably very well COULD just use more juice. They just don't want to, because whey is costly enough that they're going to cut costs elsewhere to make up for it. It's too late to change it now, too. The factory floors are set up and contracts are signed, any changes to the production process would be so expensive as to shut down the facility altogether.
>>77349786where do you think whey comes from, retard
>>77348918fucking idiot
>>77350229whey comes from milk, it's a byproduct of cheese making. Why do you ask?
>>77348915>protein sodafucking wild!!
