Why did this thread get 404'd in here? What is wrong with discussing aspects of gastronomic culture from a part of the world on /int/?
>>223406031There's a sudaca janny who doesn't like anything, it only likes BBC cuck posting
>>223406031Mods are retarded. If you add some racebait next time it'll stay up longer
>>223406107They've been banning racebait too.
This board fluctuates in moderation between anarchy, some /k/ troon and a zigger. The real og's you know like Steve who weighs like a firetruck and makes the house shake when he jerks off to his custom paid loli shota images, those guys sit in /pol/, /sp/ and /v/.
>>223406031Might be the /ck/ mod, hes a notorious prick.
>>223406254/ck/ is the worst
>>223406254>>223406493What happens on ck?
They let this other thread fly under the radar, though, when it belongs on /pol/...>>223402999
>>223406031Is there a hot sauce that is actually hot and doesn't taste like vinegar?
>>223406666This is the domain of stock soyjack characters you better ask them
>>223406666Oh, you again. I was going to ask if your coffee tastes like raw vinegar because you previously equated vinegar with bitterness, which didn't make sense. Yeah, homemade and taco place sauces. Vinegar is a commonplace ingredient in bottled sauces but I guess the more earthy sauces like Valentina or Huichol bottled sauces, could fit your criterion.
>>223406789I'm not that guy but thanks, I'll look for those
>>223406745Being a hot sauce connoisseur is extremely soy coded now that you mention it
>>223406031Pretty sure America's hot sauce culture is only because they're close to Mexico, that's why in yurop isn't big.
sauce
>>223406955It's an existing trope
>>223406031if someone gets banned for a post they made, especially if the ban reason was "spamming", jannies will often nuke every post made from their IP no matter how on-topic it may have beenso probably whoever made that thread posted something else the jannies didn't like and that thread ended up as collateral damage
