It would be crazy if you all of a sudden felt better because your food didn’t have special additives for the goyim in it.
>>539750297Yeah now I have foreskin lattes and gay sex every morning
>>539750297yes been putting goy blood on my matzos every passover, never felt better.
>>539750297Eating kosher would mean you can't eat foods like this. Would you be willing to give that up?
>>539750297Most Goyslop is Kosher. Kosher would be just avoiding animals that the Bible deems unclean.
>>539750902Pork isn't kosher you idiot!
Wtf is eve kosher? The meat is butchered in a certain way? You can't eat pork, you can't mix meat and cheese and you can't eat shellfish? Is that correct? If kosher doesn't mean grown without chemicals and fed slop while alive crammed in a small space there's nothing healthier about it.
>>539750297>Has anyone trued eating a kosher diet?But where does one buy babies to eat?
>>539750297Most Jews in the US don't eat a strict kosher diet.>About 17% of U.S. Jews keep kosher in their homes, according to the Pew Research Center’s major 2020 survey of Jewish Americans (results published in 2021)
>>539750823>shorts visible Extremely unattractive. My wife wears skorts sometimes and I make her roll up the shorts. You're wearing a skirt, bitch
>>539750297That moron thinks kikes won't fuck over each other for a shekel.
>>539751102>pic relatedCan't see the built in shorts, as it should be. Oh yeah, my wife isn't allowed to wear anything but skirts and dresses
>>539751181I feel like a newfaggot....
>>539751190Can't see the shorts. If your woman doesn't dress like this every day, you failed
>>539751190Perfect teeth
>>539750942I didn't say anything about pork being Kosher. I said Kosher is avoiding animals that the Bible says you are not allowed to eat like pork, shellfish, blood and etc. Most Goyslop is Kosher because things like chips and sweets are technically Kosher. You're stupid.
>>539750297Kosher slop has just as much additives and preservatives and sneed oils as any goyslop and basedslop
>>539751102I hope you don’t call your wife a bitch Stop trying to show off in front of the other men
>>539750297I don't think kosher cookies taste as good. The cookies with the jam inside, the jelly rings covered in chocolate.
>>539751467It doesn’t proper Kosher products are blessed by a Rabbi.They wouldn’t bless preservatives
Bees are not kosherBut Raw Honey is KosherLook what arrived for me today from OzThe best honey in the world- I mean that literally. This is the greatest honey in the world far exceeding Manuka
HONEY ULTRA
>>539751762>>539751797Thanks for sharing small brands
>>539750297Fuck that, no. Jew feed is fucking worse than poverty eating.
>>539750297We eat the same foods in Israel. Same pfas, bisphenols, seed oils, food preservatives, artificial flavors, everything. All of that is kosher.A difference might be kosher salt, which does not have iodine. Salt in Israel does not have iodine. Run with that.Water used to be fluoridated but isnt since 2014
>>539751851It’s the best honey ever - the ultra comes from a secret forest - the Silicon Valley longevity guys take manuka, this is double the medical rating.Highly recommended
>>539752127Honey is just a type of sugar. Not sacarose but a type of sugar, it all breaks down into glucose but sure, takes a different time to digest. The yellow color is just browning from oxidation
>>539752107ColorantsNatural Dyes: Pigments like carmine or cochineal derived from insects are strictly not kosher.Synthetic Dyes: Artificial petroleum-based dyes (such as FD&C colors) are generally chemically kosher, but they require certification if blended with sensitive solvents or processed on non-kosher lines.Preservatives and AdditivesAnimal-Derived: Additives like glycerin, gelatin, and certain stearates can be sourced from animal fats (including non-kosher species) and are not kosher unless certified.Plant or Synthetic: Preservatives sourced purely from plants, minerals, or synthetic chemicals are acceptable only when verified free of non-kosher processing aids.
>>539752127I don't know that much about honey but I do remember some people saying that if you wanted to keep the health benefits that you would need honey that is unheated and your brand is unheated which I appreciate.How much honey do you recommend to consume a weekly basis keeping blood sugar/insulin in mind?
>>539750297Low-ranking jews get treated the same way we goyim do. The kosher shit you find in supermarkets isn't going to be any different from the other slop in the supermarket
>>539751052Kosher is just another way for jews to steal money from white food producers.
>>539752190Fructose and Glucose I believe Jarrah has a naturally low glycemic index compared to standard honey. I know about it because I was studying it for cancer research - the low glycemic index is preferable.
>>539752257Jarrah is a low glycemic index! I intend to take a spoonful a few times a week as it modulates the microbiome, while the terms “good and bad bacteria” isn’t the whole picture- for talking sake, it inhibits pathogenic strains and helps “beneficial bacteria” flourish.
>>539752234Our food plants have kosher production lines, so none of that is a concern. Not sure if carmine is present in food here. Kosher lines mean food production that is certified to never mix meat with dairy and to have ingredients sourced from kosher sources.Extremists wont allow a goy to touch their food, they cal this Kosher LeMehadrim. Its not a standard you find in common supermarket food.Imported food has its own kosher certifications done abroad. Besides that, there are non kosher stores, pork is not illegal, but never sold in mainstream stores, you go to russian chains or chinese boutique stores for that.
Phytonutrients── Polyphenols ── Flavonoids ── Flavan-3-ols ── Catechins ── Condensed Tannins (Proanthocyanidins) ── Flavonols ── Anthocyanins ── Isoflavones ── Non-Flavonoids ── Curcuminoids ── Stilbenes ── Lignans ── Phenolic Acids ── Hydrolyzable Tannins (Ellagitannins)── Carotenoids ── Xanthophylls ── Carotene Hydrocarbons── Bioactive Polysaccharides ── Homopolysaccharides ── Heteropolysaccharides── Nitrogen & Sulfur Compounds ── Glucosinolates & Isothiocyanates ── Sulforaphane ── Indole-3-Carbinol ── Sinigrin ── Allyl Sulfur Compounds ── Cyanogenic Glycosides── Other Terpenoids ── Monoterpenes & Sesquiterpenes ── Triterpenoid Saponins ── Phytosterols── Alkaloids ── Purine Alkaloids ── Isoquinoline Alkaloids ── Piperidine & Pyridine Alkaloids ── Indole Alkaloids ── Melatonin ── Gramine ── Reserpine── Quinones ── Benzoquinones ── Naphthoquinones ── AnthraquinonesHoney>Bioactive Polysaccharides
>>539750297I keep kosher
>>539752491That is fascinating I had not even considered there might be a Chinese community in Israel, not sure why.I had not heard of that ultra orthodox practice either!Are you yourself from a moderate Orthodox community, do you visit Synagogue and follow Shabbat rules?I believe the etymology of Synagogue is “to gather around the sun” which is lovely.
>>539752586Do you enjoy making food from scratch? What is a meal you enjoy most?
I did when I was a shabbos goyMy kikes didn't keep strict kosher themselves, they ate and shopped in non kosher places but avoided shellfish and pork, no meat and cheese togetherIt was mostly schnitzels anyway
>>539750297i grow most of my food, especially meat. but i love pork so im not kosher
>>539751018PLanned PArenthood
>>539752754He is a non jew >>539752801I cook most of my own food if im feeling cheap and rushed i mince ground beef with oil freid garlic and onion a blend of spices and many eggs scrambled into it, i also enjoy makeing pizza from scratch snd eat alot of steak >>539752819They were not jews
>>539750297Anon, if you read the ingredients label it just tells you if the food has goyslop in it
>>539752946Oh what’s the name of the dish with the eggs on top of the tomato sauce - shakshuka! Do you like that dish?
>>539751001>>539751001the food must be prepared in the presence of a rabbi so he can bless it. it also prohibits certain animal meats. kosher food is identfied by a small k in a circle or a u. coke products with a yellow cap are kosher. kosher food meets the dietary laws given to abraham in the bible
>>539752257In the US you can get much of the benefits of Manuka or Jarrah honey from locally produced Bee Propolis.California Bee Propolis is very similar because they have a lot of Eucalyptus trees down there
>>539750297Just about everything sold on at the grocery stores in America is kosher. Stupid goy.. it's all goyslopWhy aren't you gardening and hunting ?
Cancers have their own microbiome which consist of specific types of bacteria Every single bacteria when exposed to (manuka in the studies) honey, saw the collapse of the bacteria’s “shield” - these studies weren’t about cancer, they were general research regarding honey’s affect on bacterial strains, many different studies.So you put two and two together- this is with the exception of Leukaemia which operates differently-
>>539750297I read the ingredients of everything I eat.I know all the goy ingredients.Just eat meat. Eggs. Fruit. Veggies.Don't forget salt and pepper.And also Collogen. You need it for the glycine.Consider quitting caffeine.
>>539753210Yes big Sur California is filled with them.Though nothing is comparable to Ultra Jarrah as far as the MGO is 2250.It comes from one (of the two) healthy bee populations in the world. As they have no viruses.
>>539753363Oh yeah. Forgot to add... filter your water. Charcolal. Avoid chlorine, that shit will fuck your organs up.
>>539753130Its good for breakfest but never made it myself>>539753321Hoe much honey do i have to est for that though
>>539753465Take active charcoal when you sauna to bind to toxins Chlorella and Spirulina bind to heavy metals in the body removing them.High quality Olive Oil contains Polyphenols which feeds the bacteria which modulate the Vagus Nerve-
>>539750297My whole grain bread, guacamole, cucumber, and tomatoes are kosher, ja? My sardines too. My spaghetti with tuna as well. Kimchi, pepperoni, olives are kosher? Guess so. Imagine buying this from the store or fresh from the farmers market and preparing it yourself. No poison, no questionable ingredients. Crazy, eh?
My roommate in college was Jewish so I was kosher for Passover (pretty much the only time American Jews are actually kosher and even then they arent).You eat a lot of eggs and apples in my experience.
>>539753531Are you the activated charcoal guy from /out/? I haven’t seen a charcoal post in ages.
>>539753508>How much honey do i have to est for that thoughTake a small spoonful daily as a prophylaxis In terms of the healing of tumors- I believe by modulating the Microbiome you can put cancer into remission But what the current approach is, is using micro-delivery systems to enter the tumour itself- I think this method isn’t treating the issue wholearchically.Cancer (solid state cancers) begin with dysbiosis of the microbiome - it modulates every function of the body.You must have extremely high quality olive oil in Israel- what is the best kind?Cypress has EXCEPTIONAL Olive Oil.Oh and you have Frankincense Trees in Israel
>>539753653I’m not! He sounds like a good one
>>539753747He is! He recommends it for anyone with chickens for the feed. “2 percent activated charcoal” is usually how I recognize him. Good guy.Gotta sequester the poisons and carbon does the trick.
1. The Chemistry of "Breaching" the Wall: Oligosaccharides & Hydrogen BondingBacterial cell walls and outer membranes (especially in Gram-negative bacteria like E. coli and H. pylori) are highly complex, charged protective envelopes.The "Velcro" Effect: As you noted, standard hydrogen-1 (protium) readily forms hydrogen bonds with the highly polar hydroxyl (−OH) groups of oligosaccharides.Targeting the Outer Layer: This hydrogen-bonding capability is the exact mechanism that allows these sugars to bind tightly to carbohydrate-binding proteins (lectins) and enzymes on the bacterial cell surface.Biofilm Disruption: By hydrogen-bonding with the bacterial outer matrix, oligosaccharides can physically interfere with the "glue" (extracellular polymeric substances) that bacteria use to build drug-resistant biofilms. This leaves the bacterial membrane completely exposed to attack.
>>539753860Cancer AssociationsGastric Cancer: Helicobacter pylori is a major established class I carcinogen for stomach cancer, and broad gastric dysbiosis in these patients often reveals coinfection or secondary shifts including Escherichia-Shigella groups.Colorectal Cancer: The gut microbiome in colorectal cancer patients frequently shows an abnormal abundance of genotoxic, toxin-producing Escherichia coli (such as pks+ strains) alongside other opportunistic bacteria
>>539753792Absolutely it does. Taking it before a sauna is a game changer. Do you take any supplements, oils, special foods you recommend?
>>539750297Most US foods are kosher.Look for the Kosher labelling.Goyslop is a meme. Jews eat trash too.
>>539750297>picThis is a great misconseption. There are common jews and (((the jews))).So (((they))) would also poision the kosher food for the common jews. Pic realted. Safe and effective.
>>539751762Honey is just bee cum
>>539753973I take a flint stones gummy vitamin in the morning with the kid otherwise I try to eat fresh, local, organic, or homegrown as much as I can. We raise chicken and I’ve got 36 3’x10’ beds in addition to a hoop house and a 30x20 herb garden. I do about 40 containers of plants too and I eat garden tomatoes until after New Years. I like to have a blt on New Years with tomatoes I grew.Local honey for sure too!We own the house just need to move somewhere I can have pigs goats chickens turkeys and bees.
>>539753973I had a tumor removed from my eyelid 2 years ago. I’m mostly Irish so I have Celtic lids and it doesn’t matter too much but I have a hole in my left eyelid and literally sleep with one eye open… no choice. Best advice I have is don’t eat poison. Don’t eat goyslop. Wear sunscreen (this only applies to humans not shitskins).
>>539751296>if your woman doesn't dress in fake shorts you failedLol whatever makes you happy bro. For me it's shiny leather leggings or bust.
>>539750297med or japanese diet is better
