Why aren't you eating Kosher, /pol/?
This guy is sus. He loves Brett Weinstein.
>>544064874cuz i bake my own sourdough bread
Why are you butchering your dicks, /pol/?
>>544064874I am jewish, to actually eat kosher is too fucking expensive. Kosher butchers are overpriced. I do not eat pork, shellfish, etc. Goyim you will notice that non-kosher food has the worst health and safety kek.
>>544065215Kys kike
>>544064874
>>544064874>For the purposes of this article, the term “RBD seed oil” will refer to the collection of eight vegetable seed oils with the highest concentrations of easily oxidized polyunsaturated fatty acids: corn, canola, cottonseed, onions, sunflower, safflower, rice bran, and grapeseed. Palm, coconut, peanut, olive and avocado can also be RBD but are lower in PUFAs and thus less of a concern.>These eight oils collectively comprise up to 80 percent of the average American’s fat calories and nearly one-third of their total caloric intake (22). Any food constituting such a large portion of the daily caloric intake demands scrutiny, particularly a novel food that has no precedent of safe use by human prior to it is widespread introduction into the food supply during the 20th century.https://pmc.ncbi.nlm.nih.gov/articles/PMC12105547/
>>544064874that's retarded, wonder bread and other bleached milled cheap white bread are kosher
>>544064874>During the 20th century, the prevailing public health advice was to reduce saturated fatty acid and increase polyunsaturated fatty acids (PUFA). This emerged from the assumption that, because saturated fat consumption elevates cholesterol, that necessarily means it also causes heart attacks. Notably, the American Heart Association recommended these oils starting in 1961, but preliminary data from the first human trial to test this idea was not even collected until 1963, and not published until 1966 (23, 24). This is remarkable, and worthy of more attention that it has received, given the AHA’s claims that it is an evidence based organization.>Since the AHA first made its recommendation, multiple reviews have found no evidence of increased cardiac mortality from saturated fat (25–29) and the same holds for elevated cholesterol (30–32). Although this evidence significantly undermines the saturated-fat-cholesterol theory, the Dietary Guidelines (DGA) are based on low quality evidence and expert opinion (33, 34).
what can you even put in bread that's not kosher
>>544064874>He doesn't know about the kosher taxLol, WHAT A STUPID GOY. lmao.
>It is also remarkable that these oils were initially manufactured for purposes other than human consumption and never tested on any scale before being released into the food supply (36). Given their widespread consumption and the lack of long term safety data, it is critically important to understand that their chemical makeup is unique among food ingredients in several key aspects that must be considered together to understand their impact on human metabolic health.>PUFA oxidize more readily than saturated and monounsaturated fatty acids, and the resultant products are broadly called “lipid oxidation products.” As a result, bottles leaving the factory contain a variety of partly oxidized PUFA that often have toxic properties (42). The concentration of toxins increases over time due to the removal of stabilizing factors, the small amount of oxygen and the fact that many lipid oxidation products (LOPs) are themselves more susceptible to oxidation than the native linoleic and linolenic molecules (43, 44).>Lipid oxidation products can be quite toxic. Two of the most well studied LOPs are 4HHE and 4HNE. 4HHE is derived from oxidation of the omega-3 alpha-linolenic acid, and 4HNE is derived from oxidation of the omega-6 linoleic acid (45, 46). Alpha-beta unsaturated aldehydes represent another important class of LOPs present in RBD seed oils. Martin Grootveld and his associates measured the concentration of alpha-beta unsaturated aldehydes that form during shallow pan frying for 30min as well as in fast food deep fryers subject to continuous heating for several days and found levels of both exposures to be similarly high. They detected crotonaldehyde at levels of 1.8–5.7mg, and n-hexanal at levels of 2.5–9.5mg. To help readers conceptualize the potential health hazard, he explained that these levels are “not dissimilar” to the alpha-beta unsaturated aldehyde exposure from “smoking of a (daily) allocation of 25 tobacco cigarettes” (47, 48).
I eat kosher because the kikes don't poison their own.
>>544065970>He doesn't know about the kosher tax either Everything in the grocery store is kosher.
>>544064874Because kikes are cunts
>>544065970>the kikes don't poison their own
>>544067844Well...do they?
Don't you fucking dare.
>>544067940Depends on how much it pays..
>>544067986I switched from kosher salt to pickling salt due to the additives.
>>544067940Each of the disciples of Jesus were representatives of different jew sects. There was one jew sect that chose not to follow Jesus believing he was not the messiah. And there was one jew sect that betrayed Jesus. They play a fake game to gain control over society with each other. They're on the same side, the side of the jews, but they still go after each other and pretend like they are enemies. Like playing a board game against your friends.
>>544065633Lamb boiled in milk.
>>544065970Nigger what? I have a Kosher section in my grocery store and I see oils like Cottonseed oils that aren't even used in goyslop. Everytime I look at Kosher food I think "Geeze, are these Jews trying to off each other?"
