The magic is gone
>>21989950So this is what America has instead of castles and cathedrals?
You just grew up. Well, you were supposed to.You shouldn't want Mcdonalds to be a colorful kids playground now that you're an adult. Times change. Every single generation gets upset when the world moves on. >Waaah!! The SOUL is gone!!Mcdonalds has always fucking sucked. If you had your birthdays there as a kid you have my sympathies. If it weren't for them hooking you early you wouldn't be making this thread or even thinking about dumb, overpriced chemical fast food.
>>21989968This exactly. It was a long term plan and it's worked.
>>21990057it's in Cannader
>>21989955And kids kept pooping in the ball crawl
I always thought takoyaki was a meme food but holy shit, the smoky bonito flakes and the kewpie mayo make it a knockout for my taste buds.Do you like takoyaki?
>>21989964Yeah, they're based and cute.
THINGJAPAN8(___________)
>>21989165its good with literally anything other than chewy rubber octopus inside
>>21989910I'm not sure it as meme-able as takoyaki. Mainly because it's too similar to other foods like hash browns and fritters in other countries. Perhaps a specific type of okonomiyaki or a unique way of shaping it or serving it could make it a viral food. You know if they made one you could eat with one hand on the street or similar.Okonomiyaki rolls or something
>>21989165Had it once, pure kino. It's just octopus pancake balls when you think about it. The sauce they used where I went tasted kinda like bbq sauce.
oh yeah we’re eatin good today
>>21989417using strange language is a sign of schizotypal personality disorder
>>21987921What happened to “healthy food”. zoomers probably don’t even know what whole wheat is by now, let alone whole grain.
>>21989926none of that stuff is healthy anymore due to the discovery of gluten in 2011
>>21987950dont wanna be a Bangaluru Idiot
>>21989978I remember it being a thing in the 90s.
If you could only eat food from 5 countries (for the rest of your life), which ones would you choose and why? I pick:1-France2-Italy3-Spain4-Greece5-Lebanon
>>21987450VietnamGermanyUKFranceItaly
>>219874501. Thailand2. Japan3. Peru4. China5. Italy But a life without borgirs (germs)...
>>219874501. Cajun (western Louisiana/east and southeast Texas)2. eyetalian (but not real italian, the shit I make because most food in italy is dogshit)3. france (not city food though, rural food, city food in france is dogshit)4. i dunno, texmex5. jap food (I like sushi)
>>21987450all I need>t. 850
>>21987450>LebanonLebanese is so fucking bland and overrated.
filet-o-fish
>>21988710everything else you said was true but that was real, and delicious, so you're a liar now
>>21986248>>21987066>>21987068>>21987154>>21987191>>21988698>>21988709>>21988715God bless
>>21989403thank you for the blessings, you too
bbq corn chip with feta and garlic parmesan sauce
>oats, teaspoon of butter, dried fruit, and teaspoon of peanut butter>boil water>>once it starts boiling, drop in butter, peanut butter>mix until dissolved>drop in oats and dried fruit and cookBe careful with the peanut butter. A little bit of it is good, a lot of it is not.
>>21986987i take steel cut, blend them into a fine powder, boil with water, add fruit.that's it.it's amazing how much water it can absorb.
>>21989886vibe cooking isn't a recipe. a recipe is a set of instructions to make the same exact product every time. it isn't a guideline. it is an exact specification.
>>21986987Dried fruit? Which ones
>>21986987Not bad OP. Here's mineOats, milk, salt, nutmeg, maybe a touch of maple syrup or honey. Microwave 90 seconds.At the desired consistency and temp, I add a scoop of creatine powder as a nootropic, and a couple spoonfuls of canned pie filling. This week I opened cherry. The apple can is sliced just a little too large for me, the other fruits are nice.
>>21990021Any dried fruit. I sometimes used mixed nuts and fruits. I also like to add coconut
sup seekay, let's make breakfast!
>>21989138Why did you put them in little ramekins? Was it inherent gayness?
>>21989139To irritate you in particular, anon! Now why don't you turn that frown upside down and stop being such a grumpy gills *pinches your cheeks*
>>21983685>cringe>wince-inducing cringeYou're a bigger faggot than OP.
nothing special tonight, I made a giant meatball (pic related) and rigatoni with sweet Italian sausage meat sauce for din dins, but the top cracked while baking because I forgor to place the water reservoir on the bottom oven rack :C>yes, I will be eating almost a kilogram of meat and 224g of pasta in one sitting>no I will not explain why I measured in metric
>>21990028stuffed the cracks in the meatball with whole milk mozzarella and rebaked for a bit after adding the rigatoni & sauce; not much to look at but it's so good C:
Do you knead bread?
>>21989651No, in fact, I think it's a huge waste of time. I don't see the reason to do this when you could just let it ferment for 24 hours.
>>21989712CARLOS!
I snead it
As far as pragmatic minimalism, No-Knead is King>floured work surfaceWaste of flourIncorporates raw unfermented flour into doughone more thing to clean>kneading 200 timeshand and wrist discomfortwasted dough on handsmore cleaninginefficient unnecessary effort>>> I mix and shape my dough with gentle folding techniquesALL IN ONE BOWLcleaning is minimal and a breezeKnead if you want, but its completely unnecessary.
Yes I do, its a good workout. I now know why im so attracted to the guys at my local bakery. Im gay btw.
had another Avocado Chicken Stacker. for $3.75 this honestly isn’t the worst deal compared to some other things but I assume it’ll be gone soon.
>>21987436The dust tastes nothing like the sauce. It's actually pretty good. Best incarnation of the nugs they've done so far
you can make your own quesadilla at home and it would come out 5x better and so much cheaper
>>21988117It's an itoddler thread, they tend to pay extra for no good reason
it's gone
>>21974043It's the exact same thing as a $2 burrito they got rid of 2 years ago in a more annoying form.
Who here /energydrinkaddiction/?
>>21987454brown hands typed this post.
>>21989268after i was a week away from home and didnt drink any coffee i noticed i get headaches and coffee pretty much cures themactual withdrawal symptoms
>>21989237>scurvywhat was your diet like? even if you just eat processed slop, a ton of it uses ascorbic acid as a preservative, which should provide enough vit C to stave off scurvy
>>21989237monster doesn't have vitamin c, and neither do a lot of other brands. you have to go weeks/months not consuming any vitamin c to start getting scurvy and if that happens it means your diet is fucked and energy drinks aren't going to save you in the long run.
>>21989195alright. getting gas tomorrow or Saturday. will provide update then.
Justify this being called a "burger"
>>21989058nah the malaysians and vietnamese do it right. you need grilled meat, fish sauce, and lots of chili and vinegar
>>21984530>justify this>regular burgerMeat wedged between two starches.>this burgerMeat wedged between two starches.
>>21988341>Won't the rice just fall apart when you try to bite it?Even regular asian rice can be just literally pressed together and it makes a fairly solid patty/lump. The ones used in rice burger patties also have additional binding agents added as well.
>>21984530$12?!?
>>21984570those cucumbers aren't pickled
How do you approach eating a chicken thigh? Where do you bite in first?
>>21989363obesed
>>21989248Everyone can be white on the internet.
>>21989206>Where do you bite in first?yes
>>21989206A whole thigh? The 2 bones create an angle housing meaty goodness. That's my first bite. Then I split it at the joint and eat the bonier side first.
>>21989368lets see your country's fried chicken
so?what am I in for?
>>21986448>veganhuh?
>>21989941it means no animal products
>>21989934The taco Buldak is by far the worst Buldak. The Habanero Lime one is alright if you want your noodles to taste tex mex for some reason. Kinda like takis as a noodle. It has some cilantro too.The other flavors are better though.
>>21989944Isn't Shin Raymun made with beef? This must be a regional variant.
>>21989971That's Shin Black. Shin Red is just spicy.
Who #landman like OP?
>>21989667>once you get below 4% it’s basically impossible to get a buzzprotip: if you slam 2 its like having an 8.4% lager.
>>21989677Drink kvass then. There's practically no market for what you're looking for, and a brewery would most certainly lose money putting out shit like that in the states. If you go to euroland most of what they drink is piss water that's 2-4%
>>21989571>Shot of tequila>Cerveza of choice (Modelo Negra for me)>Orange Bitters>Angustra Bitters>Chili Flakes to garnishEvery day for the last 2 weeks. Probably swap back to something simple next week. Shot of rum and a dark beer maybe?
>>21989880Bitters... a refined alc pallet. Salut anon.
If you want a 2% drink, why not just make a shandy with something in the 4% range
Whatcha spitting? Whatcha swallowing? Recommend Mother’s Day wines.
3 day old opened Medoc Ya that's the stuff
>>21989843I think I know who you mean, and yeah the way he kind of subtly tries to flex on poors while pretending he's not trying to do that is asking to be cyberbullied, not that I condone that but I've dabbled in that sort of trolling and every time I do it I think it's going to come and bite me in the ass one day. And if I'm thinking of the right posts, he does it a lot.Anyway my best contribution to /ck/ lore resulted in a guy getting so booty blasted he compiled dozens of my posts into a single screenshot (one or two of which were not me, but it's ok not everyone can recognize genius).So I see a bit of myself in him. You might say he's like my son, in a way.
>>21989864nah, I'm ya daddy
Chianti
Cheap cava
