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If you had to eat only 3 different meals for a month what would it be?

For me it would be chicken fillets and green beans, catfish with jasmine rice, and steak tenderloin and roasted potatoes.
1 reply omitted. Click here to view.

I don’t do mayo ketchup or mustard. Stopped desiring basic condiments a little after college.

Seasoning wise I have a wide range of herbs and spices. Gonna try to live off of three meals for a month mainly to save money and to stop eating horrible processed food.
a whole thing of hummus with one poppy seed kifli for dipping
caprese salad
ratatouille with couscous
>mustard is a basic condiment

Just don’t like the taste, tend to use unsalted sweet cream butter if I find my sandwich too dry but that if I am being picky.

Those sounds like small snacks. But delicious none the less.

How would I go about making some bag smackey rice? I'd like to try some but can't find much info online about it at all, what's the basic preparation of it?

How the fuck did people figure out that if you beat egg whites long enough, they thicken?
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>be me, an ancient peasant or some shit
>find a strange looking mushroom, pic related
>it is a Gyromitra Esculenta
>pick it up and give it to a friend
>he eats it and dies, well that's bad luck lol
>find another, boil it and feed it to a friend
>he dies as well, lol I guess these are pretty poisonous!
>find some more, don't know what to do with such a poisonous thing
>NOW I got it! I'll boil it TWICE! That'll show them!
>now it's edible for some fucking reason

They're delicious btw, you can find them in the spring. But keep your car windows open while riding with these shrooms because breathing them kills you as well.
Any water with proteins can do it. You can do it with pond scum if you wanted to.
You'll try basically anything if you're starving
Boiling is both cleaning and killing the fungus. So you do it twice to clear out all the deadly spores. I assume you do it until the water runs clear.
Thats not how you do a hollandiase cunt

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Is this peak canned fish?
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Because you generally don't add them to a dish. Sardines are a tastier tuna with way less mercury. Make a sandwich with them on a nice roll and some greens and good cheese and taste heaven. Or go simple and put them on crackers and hit them with a splash of hot sauce.
Have fun eating oxidized omega 3, brainlets
so, not from fish cages?
Stop being such a pretentious faggot please
>marketing teams are duplicitous scumbags

no way

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>At girlfriends family thanksgiving for the first time.
>Apparently her family trims the white meat off the turkey and throws the rest away with the carcass every year.
>They think the dark meat is garbage, like only feral dogs would want it
>Wait till the old people are distracted with football in the other room
>Have to sneak the turkey carcass into the trunk of my car to eat the dark meat later
>I forget about it and it ends up making the car smelly anyway

Seriously, who the fuck does this? I'd never heard of throwing away all the dark meat before. Is this some baby boomer wastefulness that was lost on subsequent generations?
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corn is delicious in mac and cheese, you should just be happy she made food for your ungrateful ass
>sister comes over to help me make duck à l’orange for my parents anniversary dinner
>accidentally fuck her

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Is there any food more fun than cupcakes? They're tasty, cute, and baking these treats is such a cinch.
Kill yourself Barneyfag
Cupcakes are muffins for people who can't face reality
Are you the muffin man?
I'm the cook
I hate cupcakes, they're sugary and sticky and get frosting everywhere. They're not savory, like tendies.

Bought a bag of these to make Kenji's dan dan noodle recipe (I didn't like the taste).

I have a whole bunch left over and am wondering what I can do with it.

I really liked the unique scent of the peppercorn, and am hoping to make some more conventional (not necessarily western) recipes with it instead of taking another chance with "authentic" Chinese dishes.

>inb4 just use it in place of regular black pepper -- They smell very different from each other
7 replies omitted. Click here to view.
powder it with cumin, garlic and lil bit of ginger. It's a good run for lamb skewers
Infused Vodka?

kenji is super mainstream and popular, why would you be surprised at this?
I didn't know he was popular. That's the only video I've seen of his.
Make chilli oil.

Russian /ck/ here (it is actually /di/ on 2ch).

I came to find out what do you guys know and think about Russian cuisine. Not Soviet or other nations in Russia, just native Russian stuff, traditional. Have you tried anything? Are there some restaurants that offer Russian food where you live?

I'm aware of weird stereotypes but it's okay, tell me everything.
85 replies and 16 images omitted. Click here to view.
Russia must have astronomically high stomach cancer cases
>pickle water (?) (paccoл)
Brine. All our pickles are really based on lactofermentation, not pickling.
I live in Amsterdam, you can get all kinds of russian stuff here. But for me the blini's with salmon smetana cream and caviar is my favorite
I know a lot about it just because I've read the Wiki article for it and pretty much every other country on Earth. But also there is a huge farmer's market here (Atlanta, GA) hat has a huge Russian/Eastern European section. Tried a few things from there, pickles, pelmeni, cakes/candies, borscht, weird things the ladies there showed me but were still good. And I love kvass and kompot.

But that's the extent, never seen a Russian restaurant here.
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I heard you have Teremok and in New-York.

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What are traditional soviet and communist meals /ck/
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Knowing russia, something involving beets.
>Also potatoes fried in pork fat.
How have I never thought of doing this. Also I've had Korean Carrot Salad before, pretty good.
All jokes aside, clearly they were eating something as the system lasted like 70 years. What it was I'm guessing depended on the region.
As far as I'm aware they all predate ussr except doktorskaya kolbasa
Yeah why don't you come over here and say that to my face, tough guy?

What do you guys get when you go to Burger King?
104 replies and 5 images omitted. Click here to view.
>McDonalds with liquid smoke.
But that's already regular Mc Donalds.
For me, it's the mcchicken
Food poisoning
why is mcdonalds literally addictive? I tried the food first about a year ago and it was complete shit, but because of some friends i went a couple times more and soon after i started getting cravings
Because it is concentrated sugar, salt, HFC and fat.

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Chocolate WEBM thread plz!!!
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I'm not the only one who finds chocolate disgusting right?
do americans actually do this?
le moist meme, fatties love everything that has the texture of melted butter.
You are disgusting, not checked.
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Okay /ck/ so there's this restaurant in tempe,arizona called YC's. They're a mongolian stir-fry joint and their noodles are the best fucking thing that you could ever taste. I've tried recreating them, but haven't had much success. I was wondering if any of you might have any ideas.
16 replies and 1 image omitted. Click here to view.
It's a bit dependent on equipment. They probably cooked it on a huge cast iron grill with a wok burner underneath that you won't have at home which is how they get such a nice smokey flavour into it. With Mongollian they usually freeze meat and cut it almost paper thin so it flash fries in 5 seconds flat and add a bunch of sauces that you can only get from intl. groceries.
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>you won't have at home
I'm at an engineering college, with the right questions I could probly cook this shit in the nuclear reactor
Acutally, then again, I guess then I'd be cooking japanese if I did that.
You missed the list of ingredients four results down on the first search, then tried "stir fry sauce" and the refinement "stir fry noodles"? I hope you're not engineering anything more complex than a paperweight.

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On my way up to my dorm room with a perfect, perfect pizza.
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i like papa johns, it's too bad they take forever. i'm literally like 2 minutes from them and they still take upwards of an hour.
Your wife will get some sausage while she's away
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>giant disc of bread, cheese, and grease
>consumed by one person
>call it a meal

America is so strange sometimes

That looks so fucking good.
Anyone ever have the chain Jets?

>lil jetpack ww1 era german mascot

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I love working on the perfect taco.... lets just call it a passion and leave it at that
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I need more sauces
2 or 3 is a joke
Most places have no chicken taco option (thats because you just go for chicken instead since its cheaper)
Chicken places offer beans rice slaw salsa tortillas and grilled chicken as a package maybe mashed potatoes even a macaroni salad only its a lot less normal
Florida-Texan here.
My taco

>flour tortilla preferred

>chuck roast
>275 braise it faggot

>onion minced
>cilantro roughly chopped
>Crumbling cheese (fresco)
>garnished with limes

>pico offered not required

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Just ate dinner while driving around.

It was the KFC pop corn chicken fill up box.

It came with potato wedges and a biscuit, and I also had a coke.

I finished everything before driving home so nobody would know.

But Im home now so we can talk.
2 replies and 1 image omitted. Click here to view.

Why does pajit like drinking in that gay ass mug? Is he 12?
"I'm just a wacky guy, don't pay attention to anything I'm doing."
It's just a big mug that probably also keeps his drink warmer longer; it's exactly like the popularity of the extra large sports direct mugs in England - the average teacup eventually gets to be too small if one consumes a great deal of tea daily
>It's just a big mug that probably also keeps his drink warmer longer; it's exactly like the popularity of the extra large sports direct mugs in England - the average teacup eventually gets to be too small if one consumes a great deal of tea daily
Your mum drinks tea. If tea were filled with my cum. Probably got that from teabags because I teabag her Get rekt idiot.

KFC is largely shit but fuck, their Georgia gold chicken strips are actually great.

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