What do we think of baklava?
I like it. I was wondering if you could do a baklava ice cream cone, where it's a phyllo cone with honey inside and pistachio ice cream with pistachio on top?
it's fine, the people that make it aren't
>>21573004best if homemade and not sickeningly sweet
>>21573004I've had it a few times, always a mild disappointment.
>>21573009I would be concerned about the integrity of the phyllo cone but other than that, it sounds delicious
too sweet
>>21573049this, if its made less sweet its excellent
>>21573049i think it might be a hit with Americans cause they have a sweet tooth
>>21573069only for your mom's cunny hole
>>21573004>weDon't lump me in with the likes of you.
Way too sweet
>>21573004only nice if it's freshly madefor fresh ones the filo remains nice and crispy, for premade stuff it's usually stodgy crap
>>21573004Its pretty tasty, very easy to make and fairly fast too.
>>21573318Only if the phyllo is cooperative. Sometimes you get a bad roll with all the sheets stuck together.
HOW ABOUT A LITTLE MORE BAKALAVAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA
I know these but in stores I can only find some dry roll-type shite. Want to make some with hazelnuts but I don't want to die from diabeetus
arguably the most overrated sweet in the whole world
>>21573004Good for an hour or so after coming out of the oven, super disappointing after that. Homemade is the only way to make these
>>21573625Ever more so than conchas?
>>21573004One of the best baked goods but I’m a sucker for nuts, pistachios especially. I usually do a Greek style with a honey-based syrup and walnuts, but I’ll mix in 1/2 pistachio and a little almond as well. People saying it’s too sweet are retarded, just make it less sweet. It’s a dessert though after all.
>>21574106also>wewoman behavior
What do YOU think of it? Why are you outsourcing your opinion? If 4chan.org said they hate it and you loved it, would you change your mind to impress anonymous Internet strangers?
>>21573004Personally, too sweet for me.
>>21573004Middle eastern and Nafri desserts are generally really shitty but this one is actually half decent. I'd much rather have me some Lebanese maamol though.
>>21574184Try Ekmek. It's Greek but I mean, it's delicious.
>>21573004Disappointing
>>21574194I will look out for it when I go to a Greek place looks delicious!
yucky
>>21573461Balaklava
>>2157300410/10 scam, give me kinder bueno, snikers and reese's
Never had this, what's it like?
>>21573004Oh wow it has dubai nutsMaybe I'll try it
>>21575118Why can't you spell snickers correctly? It's really not difficult
>>21573004all i know about this is that fat action bronson guy made it once on his youtube channel which was all about him being fat and getting fat and being very fat and also gay
>>21573004Probably my favorite desert of all time as long as they don't go fucking overboard on the syrup.I have a sneaking suspicion that they do it on purpose because they think Americans want it to be sweet as fuck, but in reality I really wish they would chill the fuck out with all the syrup.
baklavashit if you ask me
>>21573004Baklava is ARMENIAN
>>21573004yes sir it's great but I REALLY need to go back on the sales floor and sell more electric pianos
>>21575590WAKE UP
spanakopita rapes it
The only times I really eat it is when i make the phyllo from scratch. I assume that is why the shit from restaurants is mediocre
>>21573086>>21573049>>21573028Mfkas is a small size delicacy swimming in sugar water, if it weren't so sweet you'd gouge a whole tray in one sitting.
>>21573004Yummy
Eating some now. Delicious
balaclava
