Are you ready to plumb the depths of culinary depravity that can only be found behind the Iron Curtain?
looks OK to me?
>>21573089It's just stuffed peppers? What's the issue?
the slop is coming to get you, Barbra!
checking in
>>21573089Nothing beats shitty east German Jägerschnitzel (hunter's schnitzel) which is a breaded thick slice of sausage with noodles and ketchup.
>>21573099>soggy meatballs that are half rice in a nondescript soupWhy? Because you're a Balkanoid, is that the reason for your culinary crimes?
>>21573089That's pretty much what Viennese stuffed bell peppers look like though and that was never behind the Iron Curtain.
>>21573113looks delishcope fatty
the slop don't stop
>>21573119Cisleithania stealing other people's culture again.
>>21573103>>21573103what's wrong with sarma pederčino retardirana
>>21573119ćufte su još bolje you dumb piece of shit
>>21573119despite that, Vienna is the home of this classic Eastern European slop, a barbaric act of vandalism against the actually pretty decent Hungarian goulash
>>21573131denes sam jel ričet. gets some taste you literal child
>>21573139nothing, I made picrel, its great
>>21573144Viennese Gulasch is way better than that thin soup hungarians make.
>>21573148I've seen slop you people wouldn't believe
>>21573159jel sam filjeke prekščera
this is not an AI image
>>21573157agree, it also doesn't have fucking cumin those steppe people from hungary like to add to their goulash
>eastern european food thread>posts central european dishes
and you thought mac & cheese was bad
>>21573172Shitty looking gay ass stuffed peppers you cartoon posting queer. That's the issue faggot. That's stuffed pepper soup not proper stuffed peppers dipshit.
>>21573170Central Europe doesn't exist...but slop is a reality we all have no live with
>>21573179So you have an issue with the presentation?
>>21573182Now that's some tasty sloppa.
>>21573166>cuminpaprikathe spice you're thinking of is paprika
>You know what I have a hankering for right now? Croatian cottage cheese pastry soup!
>>21573089slavic pizza doesn't follow your western "rules"anything goes, tovarisch!
>>21573194no. they also add cumin. paprika is fine, but they do go overboard with it too
>>21573108What's jagdwurst in English?
>>21573205spam? idk
>>21573205puke
>>21573205Literally hunting sausage. Not sure if that's what you want to know or if there's an equivalent for the sausage itself in England. Just go by pictures for the latter.
whoah I'm totally tripping out maaan
>>21573089Stuffed cabbage is good as fuck though?
>>21573219you mean halupki dumbass
IS THIS SLOP THAT I'M FEELIN'IN THIS THE SLOP THAT I'VE BEEN LOOKING FOR?>>21573219not if it's sour cabbage like they use for cabbage rolls in the Balkans
>>21573220halupki deez cabbages bitch
and now for a big surprise - Eastern European food that escaped being made as a soup. I know, weird, right?
>>21573089Paprika with ground meat? That's not only eaten in east yurop
>>21573223>not if it's sour cabbageFermented cabbage is excellent, tastelet. Post some desserts too, like this heavenly diabetes butter cream cake.
>>21573233I've had baked tex mex stuffed peppers covered in cheese. They were tolerable, but still much better than the EE version of the dish. This is another EE dish redolent of Mexican and Southwestern cookin' ah reckon (and it is SLOP).
>>21573170aside from meme dishes, but every culture has them, they basically eat the same shit as Germanics
>>21573238this Eastie classic is as dry as a rock...and about as tasty!
unironically kys you self hating faggot
I'm a burger and i'd eat most of this slop
it is safe to say that Romania is a feast for seekers of barbarism, degeneracy and formless slop of every sort, and here's proof!
>>21573163Mayo or mashpo?
>>21573242that looks dry as fuck also
>>21573260lard, it's meat that's cured in lard
>>21573265The meat is cured in your body?
>>21573260horseradish most likely. it's normal to eat ham, boiled eggs and green onions with horseradish on easter
>>21573196that looks acegod it feels good having a palette that wasn't ruined by corn syrup
>>21573265food can be preserved in lard. if you knew anything about cooking you'd know that
>>21573266here's sum ground cured bacon bread spread, it's functionally identical to just eating lard
>>21573242
and Eastern Europeans love that, just gorging themselves on cured pork fat because it is SLOOOOOOOP!
Go eat burgers or something you fat fuck>>21573211Meat jelly is good as fuck, the westies that hate it probably never even ate it
>>21573271It’s good thoughPeople usually eat bread with some fat, butter or lard
>>21573289>Fat people usually eat bread with some fat, butter or lardftfy
>>21573242Westeners produce more saliva, so this level of dryness is nothing. Why are you so effeminate?
>>21573272here's our gibanica and it's just not all that great for a cake. It's not even sweet, it tastes like cottage cheese and sponge cake.
>>21573120Third world desperation detected
>>21573108>shittyYou take that back right now, mister!
ahhh, the height of Eastie prowess with seafood. A fish...grilled...with some potatoes, I guess. No sauce tartare, no breading, no deep frying, just a dry-ass, fish-tasting fish. Bone apple tea!
Soljanka
>>21573292AFAIK amerilards actually seem to replace butter with jam or some other HFCS based spread>>21573316>AHHH HOW DARE YOU NOT DEEP FRY ITkek
>>21573322>Uy, blyat, Kolya, what is there to drink today?>Have a sip of this bread, tavarisch!
>eastern euro food thread>70 posts>no chicken kyivgrim
>
>>21573108How did God get g*rmans so wrong?
>>21573351That's actually good, unlike most EE trough feed
>>21573351Why do hohols try to claim this dish which is generally known as côtelette de volaille?
>>21573365olivier is great you fuck
>>21573369hold the meat and you've got a proper saladnow this dish is also widespread in Greece and Italy as well as the Balkans but have you ever tried eggplant? The thought alone makes me shiver.
>>21573380we don't put meat in olivier here. either way there are many different salads with meat
>>21573351It gets some people upset when you talk about it>>21573367
>>21573390the only palatable meat salad I can think of is American caesar salad. Though the Italian-influenced salads we have here are quite grizzly. Green salad, kidney beans and vinegar? Aw, hell naw! There are even worse sorts like rocket or thistle salad. You can see boiled egg in this pic because nothing says Eastern Europe like boiled eggs.
>>21573400>thistle salad.regmet. my grandmother used to make it. bean salad is great though
>>21573403regrat means dandelion iml and that's another oddball salat that people eat herealso, forgot to post this prototypical evil eastie slop
>>21573362That's commie food due to food prices in the DDR. A real jägerschnitzel is a breaded veal or pork cutlet in mushroom sauce with spätzle or something.
>>21573413sekeli gulaš, i don't like it
>>21573351>chicken kyivit's chicken kiev. Just like peking duck, madras curry, burmese curry, persian rice, bombay mix, ceylon tea, saigon cinnamon, etc, the name of a dish is not affected by political fee-fees.
>>21573089stuffed peppers are based but obviously you're not supposed to eat them from some soup>>21573093eh kinda disgusting>>21573101raw meat on cabbage leaves? wtf?>>21573103is that overboiled mince in cabbage leaves?>>21573108disgusting>>21573113decent meal but done shittily>>21573119looks good chief
>>21573108East Germany was basically a soviet russia outpost
>>21573450koenigsberger klopse are underrated but the tote oma belongs in this thread and then some
...also>hot>pickled>egg>with boiled potatoesI'm literally singing the International RN
>>21573121literal vomit>>21573131this looks Bri*ish if anything but yeah it's SHIT>>21573144if that's liver it tastes as bad as it looks>>21573157this looks good>>21573159mushroom or avocado?>>21573163skull emoji>>21573173eh>>21573182looks fine but ruined with raisins>>21573196looks like that thing in Ukraine where they just boil a piece of dough>>21573199it does but only when made by non-retards
>>21573211is that thing from Doom the videogame?
>>21573464>mushroom or avocado?tripes>looks fine but ruined with raisinsit's bacon>looks like that thing in Ukraine where they just boil a piece of doughit's filled with cottage cheese
>>21573413where are you from?
>>21573464>if that's liver it tastes as bad as it looksit's beef>mushroom or avocado?carp>looks fine but ruined with raisinsprunes, actually>looks like that thing in Ukraine where they just boil a piece of doughit's boiled dough stuffed with cottage cheese that they put in a soup. Even in Slovenia, the home of >>21573121 we consider that a step too far
>boiled doughit's better described as a pasta of sortsan actual boiled (buckwheat) dough dish is this, but I haven't posted it because I like the taste of it
>>21573481that looks too dry nigga. it needs to be baked in lard together with meat and sauerkraut
>>21573490baking sauerkraut and meat together is not how you cook in Slovenia. The only traditional Slovenian dish with sauerkraut is bratwurst or blood sausage, sauerkraut with pork rinds, and žganci and pork or potatoes. The sauerkraut alleviates the dryness of the žganci. Segedin golaž, sarma, all that stuff came from the Balkans during Yugoslav times.
oh yeah, aside for the classic pork roast, but that uses the milder red sauerkraut
>>21573173Lol what sort of stick up the ass, not half as smart as he thinks he is faggot thinks mac & cheese is bad?
>>21573493baked sauerkraut is more like a side dish here in zagorje. it's great with žganci or buncek. but i hate sarma and similar stuff
>>21573108Your pic doesn't do it justice. Here's a webm.
mmmmmm we gonna be eating good!
>>21573760
>>21573159This looks a lot like what Koreans cook (though I'm sure it tastes completely different)
>>21573743why the fuck pasta instead of some Bratkartoffeln
>>21574448Because communism.
>>21573157>no spaetzle>Viennese goulashFuck off back to Greece.
>>21573170central Europa is copet. so called "central" europeananyway my contribution to the thread topic is cow stomach soup
>>21574472Czechia or Poland have basically the same cuisine as Germany. Shitty tribe soup is also eaten in Southern Europe.
>>21573089My nigga, I am the child of soviet immigrants and have two different copies of the ministry of nutrition's guide to healthy and tasty eating on my bookshelf. If this thread is still up in the morning I will contribute horrors
>>21573089>>21574499But most of it has already been scanned and made fun of by other people on other websites already. The canned goods are the scariest
>>21574503Some of it is genuinely quite comfy. I'd eat some sausages and canned green peas and pickled misc with a few beers easy
>>21574499>>21574506In the middle of these books there's two page spreads that you can pull out. I've got the one of the pig in a picture frame
>>21574508Every family was given one of these every few years. They're big books but a bit smaller than A4 size and you can see the fade down the center where they were pulled out of the middle of the book
>>21573089>>21574510>>21574499I was terrified of soup as a kid but have become a soup fiend in adulthood. 2ish years ago when visiting my 92yo grandma I bought a heap of KFC takeaway for the family one night. Everyone ate almost everything and I went to do the cleaning up, but she's already in the kitchen picking apart the bones and adding them to the stock pot. It was a bit disturbing, but the next night's borcht was incredible. Beetroot potatoes cabbage and dill from the garden with the colonels secret herbs and spices infused from the bones of chickens that would have gone to waste. Really awakened me to how wasteful we are in modern society
>>21573316if the fish is cooked well it wont be dry
>>21574531>I was terrified of soup as a kidNot even from Eastern Europe but i'm still terrified of soups as people never use proper broths or fonds for soups. They don't even use herbs or spices so it's just flavourless slop most of the time.
>>21573108I don't think that's ketchup buddy, or maybe I should say: there's something wrong with your "ketchup"
>>21573427take your meds, nobody cares
>>21573089See the issue with your hypothesis is that slop is... le bad! It isn't, fuck off. A few bizarre regional dishes from Balkan mountain villages don't change that and you don't even know what you're talking about. >>21573113>>soggy meatballs that are half rice in a nondescript soupThey're not soggy. If you ever actually made it you'd know that the cabbage leaf and pepper act as a firm protective casing for the filling and it's typically served with tomato sauce (and cheese in the case of peppers). The thing is, what the fuck do you expect from eastern/central Europe? We don't have wine, we don't have spices, we don't have that many ingredients and our high cultures were butchered by communism and yet despite that we've still got a lot of good food. Polish ham and sausages are the best in the world and only getting better every year now that people are getting wealthier and more small companies are setting up making artisan products, we're becoming a serious producer of high quality mead, we have amazing desserts throughout the Slavic world, Hungarian cuisine is outstanding and we STILL have plenty of tasty named dishes that punch above their weight class. My favourite is Greek fish, which has nothing Greek about it.
>>21574646>only getting better every year now that people are getting wealthier and more small companies are setting up making artisan productsThe opposite is the case. Fucking hipsters just fuck up everything and destroy any heritage.
>>21574650One of these days I'm going to bring a boombox into the city to blast Honor at full volume and start cracking the skulls of every broccoli-haired zoomer liberal I see. Though there's at least one company making great traditional sausages where I live, probably heavily depends on your region.
>>21574660>blast Honor at full volumeat least play something that doesn't suck, like Nokturnal Mortum or Forest
>>21573093кинo
>>21573089lush>>21573093lush>>21573121lush>>21573173lush>>21573196lush
>>21573271That looks almost like french rillette, except with a bit too much fat rather than meat
im forced to eat this every summer to make my grandmother happy
>>21574646>The thing is, what the fuck do you expect from eastern/central Europe?Meat. Steamed veggies. Potatoes. Maybe a cream soup beforehand. No sour slop. Like normal (anglo) people eat.
>>21574791>Like normal (anglo) people eat.AHAHAHAHHAHAHAHAHHA
>>21574791>normal (anglo) peoplereally now
>>21574791Just add some mint sauce, Nigel.
>>21574646>We don't have wine, we don't have spices, we don't have that many ingredientsthe balkan mountain villages from your first sentence have all those actually
>>21574791I legitimately can't tell whether this is bait or just Anglo retardation but I'm of the mind that people these days are too stupid to troll so I'll go with it. Guess what, buddy? We have all of that and we eat it pretty often but "meat and potatoes" isn't the kind of dish that will get replies in your retarded thread now, is it? >no sour slopOk I get it Nigel, you throw an autistic fit whenever you're forced to eat something other than sausage rolls with ketchup but could you please keep this shit off /ck/? >>21574848I'm not familiar enough with all the dark Slavs to comment, it's just that the guy was using things like this >>21573196 as an example. Though to be honest, I bet it's pretty good as well.
>>21573108>JägerschnitzelJägerschnitzel is normal Schnitzel with Mushroom and Bacon sauce on top. This is Jagdschnitzel. Great poverty food if you feel like fattening up while your bank account is empty.
>>21573205doctor sausage/bologna is similar enough to what's in that picalso mortadella if we were smart enough to cut it all thin and classy like italians.
>>21574890>JagdschnitzelNobody calls it that.>Bacon sauceWtf are you about?
>>21574631Yes, nobody cares about your fake country, so use the proper name.
>Eastern Europe has no bbq or grilling culture Why?
>>21574935not true lmao
>>21574939Post Slavic bbq
>>21574942
>>21574935Soviets could barely feed their own people. Meat was reserved for the elite. The regular people just spent all day standing in random lines (even if they did not know what the line was for) hoping to get kind of scraps.
>>21574915>Bacon sauceJägersauce can and is often made with bacon cubes.>>21574953>amerimutt phantasyYou are really more brainwashed than North Koreans at this point lmao
>>21574948>Mediterranean food Unbelievable
>>21574974you are actually retarded
>>21574935>>21574942My friend did tourism in the Balkans and he said they have very good BBQ. He said it leaned a bit more on chicken/pork than beef compared to what we do around these parts (but still had plenty of both). He said it was delicious.We are from Argentina so we know a good BBQ I trust his opinion.
>>21574968>is often made with baconNever heard of it. And that for a reason as it doesn't fit the German neither the French hunter's sauce.
>>21574462>Spätzle with GulaschThe proper way to serve a Viennese Gulasch is with fried egg, sausage, pickles and a Semmel.You eat spätzle or nockerl with veal gulasch
>>21574882>I'm not familiar enough with all the dark Slavs to commentyeah well basically the climate is good enough for growing grapes and other produce so grape liquor and wine are more/as popular as beer and recipes use it too. so too do many recipes include peppers, eggplant, tomato, zucchini, etc. and there are a variety of salads, and i mean real salads not mayo and boiled potatoes and carrots and peas.as for spices, being in the sphere of influence of the eastern roman empire and the ottomans means we were part of a giant market of spices and ingredients so there's a fair amount of spices too. we're nowhere near pajeet tier when it comes to spice variety, but in addition to all the usual herbs and spices lots of recipes also use cumin, coriander seed, fenugreek, allspice nutmeg, lovage, spearmint, savory, etc. which i haven't seen in central and eastern slav recipesall that shit said, i'm not saying it's superior to central european cuisines, we're also missing stuff they have too, like say kohlrabi or marjoram (i can get them at the store but no native recipe uses them), and we don't really have many of those classic medieval european sweet and savory recipes like boar/venison stew with prune sauce, or raisins or whatever. it's just different.also>>21574985>>21574948yeah we have a solid wood fired grill culture. in my country (bulgaria), serbian barbecue is considered the most prestigious one, but in any country you're likely to find wood fired barbecue as street food where they're willing to put anything from a caseless sausage to a pork chop in a bun a for you with some veggies and a spread and call it a sandwich.
but with raw onion
>>21575013>you're likely to find wood fired barbecue as street foodThat's all you had to say, sir, I'm sold. I'd have to visit some day since I don't think just making recipes at home really gets you the full experience. We have a celebrity chef who had a travel program who actually went to Macedonia of all places back in the day and I was impressed by what I saw there.
>>21573170Germans governed eastern europe for thousand years. Maybe, just maybe, thats the reason.
>>21573369Olivier was Belgian.>>21573089The Balkans, Slovenia, Hungary and Romania have excellent food. Their historical ties with the Venetian republic/Austrian empire survive to this day. The others are still stuck in WWII mode, much like the Brits (I mean English, the Welsh and Scots have a thriving gastronomy).
>>21575055yeah monkeydonia was part of yugoslavia so the high quality barbecue culture rubbed off on them.now keep in mind we don't have that american bbq style culture with the 8 hour smoked briskets or the ribeyes cooked to an exact internal temperature, but rather forgiving cuts that get done quickly and easily, since it's street food and all. i'm eating a wood grilled boneless chicken thigh right now. other things you might get are sausages, wings, meatballs, pork chops, etc. you won't find a lot of beef that isn't ground.
>>21575073Internal temperature thermometers are a meme. A good grill master doesn't need thermometers, he just eyeballs it or uses his hand.Having patience to smoke or slow grill meat over several hours is very important if you want a godly BBQ tho.
>>21573182>insults the mighty BigosYou shout your whore mouth>>21573464>raisinsThose are dried (often lightly smoked) plums
Hello guys who wants to have 4chan sex rp
>>21575449perfectly represents the average lifecycle of the eastern european woman (or anyone eating this diet)
>>21573743fried polony wow hard times truly are the things that make humanity inventive, the vigor of the vine I guess.
>>21575459It must be shitty beetroot, aspic and absence of seasoning that turns women instantly into babushkas at age 30.
>>21573108I hate schnitzel so much, it's just so fucking trashyIt's basically a similar concept to fish and chips but you pretend it's some fancy meal and not poverty street food and replace the batter with some fuckawful shitty breading
>>21573265Vampi was Croatian or Slovenian?
>>21573089Any of you ever tried shuba?Any of this slavic cold fish salads are fucking disgusting. I had shuba at a friend's house and I had to choke it down completely stoically, but it was a goddamn nightmare.I've had indigirka salad too, shit's fucking gross.Nobody likes eating cold fish slop.
>>21575486both. we just call it differently in croatia
>>21575500Have you considered that you’re just a tastelet? Shuba is so good I can eat buckets of it. BUT it needs to sit overnight in the fridge so the mayonnaise soaks through and flavor of onion and salted herring mix together. It’s incredibly healthy, too. Protein, fiber, fish.
>>21575552>>21575500why do russians love mayo so much though?
>>21575552It's pickled herring and pickled vegetables in thick mayonnaise, served cold.It doesn't get more disgusting than that. It's fucking DAMP too.
>>21573380>>21573380AI image
>>21575559In Ukraine it’s different from what you buy in USA. Eastern European mayo is just better. It’s made exclusively with sunflower oil(not basedbean oil like in usa) and spices are different. More mustard and more vinegar. It’s also incredibly cheap and everyone is poor over there.
>>21575500I fucking love itMind you it's "herring under shuba". The actual shuba is, technically speaking, just the beetroot and potato etc. covering on top, the purely vegetarian bits
>>21575552>>21575725I don't know, maybe it just wasn't prepared well?I looked up indigirka salad and it was voted the number 1 most disgusting dish on the planet, and shuba isn't much different.
>>21575725'shuba' is fur coat in russianthe salad is 'pod shouboi"-- under a fur coat
guys want a russian gf, but all they know to cook is shuba, olivie and pelmeni
can we all agree on what these are named?
>>21575835sarma and holubcy are not the same dish. Sarma is FERMENTED cabbage rolls in a savory soup and holubcy is plain cabbage rolls in a sweet, thick tomato sauce.
>>21575835krautwickel
>>21575736I looked it up and apparently indigirka is made with raw frozen(wtf!) fish, that sounds pretty awful and way way worse than just herring with beetroot and mayo.
>>21575759I actually speak russian, just not well. That's the only reason I'd wind up at someone's house eating fucking шyбa.Normal, sane people aren't going to serve that to an american, but I made the mistake of being polite and making statements like "Дa, я хoтeл знaть бoльшe o вaшeй кyльтype!"Believe me when I tell you, I tried with you bastards. Your food just sucks. Other than borscht, pierogis, and caviar.
>>21575918>>21575736>>21575500>indigirkapretty sure this stuff is some siberian eskimo shit, not eastern european
>>21574778Ew, what the fuck?Does she have dementia?
>>21573271this on a pulled pork sandwich (extra greasy and juicy) just fuck my arteries up
this thread is full of mid tier poverty slop with anon's coping about the good old days of tito's five year plan
>>21575835>can we all agree on what these are named?GołąbkiGo-womp-key
>>21573089Eat shit cunt, stuffed capsicum is great.
>>21573449>stuffed peppers are based but obviously you're not supposed to eat them from some soupFuck off serb, go lose another province
>>21573277Yes. And?Fucking love me some slanina
>>21576412Go womp your dick, its SARMA
>>21573277i can't wait until it's winter so i can eat some of this with some red onion and bread, and of course, rakia
>>21575835Kohlrouladen.
>>21573205It's a kind of baloney
>>21575835zeljni zvitki
>>21576412There fucking delicious
>>21575835holubčíky
>>21573108>noodlesthats pasta>but its le sam-no and if you say so im going to rape you to death
>>21576574<autismhttps://en.wikipedia.org/wiki/Noodle
deep-fried cheese
i can’t eat a dish if it has no meat, it just feels weird
>>21576582>rolled flat and cut, stretched, or extruded into long strips or stringsFusilli are in no way long strips or strings.
>>21576707>https://en.wikipedia.org/wiki/Noodle> Italian noodles are known as pasta
>>21576690I think we have a framework for peace...
>>21576707Referring to pasta as noodles is an ESL thing. Relax, man.
>>21576717Yes, in Italy noodles are a type of pasta.https://en.wikipedia.org/wiki/Pasta>[pasta is] formed into sheets or other shapesItalian noodles (e.g. spaghetti, linguini, etc.) are a types of pasta. That does not mean all pasta is noodles. I have never heard of anybody ever referring to short pasta as noodles. Noodles are very explicitly long.>>21576730Oh, that explains it. That doesn't mean that it's correct, though.
>>21576739>I have never heard of anybody ever referring to short pasta as noodlesi've heard people refer to lasagna sheets as noodles, now that's truly cursed posting
>>21576748What the fuck. I was gonna bring that up next if that anon started insisting that all pasta is noodles.
>>21576739>That does not mean all pasta is noodlesNobody said that. Pastas are noodles.
>>21576812So you agree that not all pasta is noodles? Only some pasta is noodles, right?
>>21576690Josh Moon?
>>21576818Nobody said something else.
>>21576832The first anon above was claiming that fusilli is noodles.
>>21573157This is anything but goulash
>>21576845it's goulash
>>21576838Because they are. See the packaging.
>>21575736>this listSure, there's some vile things here but most of them are actual food.>pampapato di ferrara>a chocolate cake with dried fruit>skänsk spettkaka>a candle-shaped cake with potato flourAlso what kind of person doesn't like deviled kidneys?
>>21576874"Nudeln" is the german word for pasta, not noodles. Non-sequitur.
>>21575736How the fuck is fried spider not the top of the list
>>21576944What is the word for noodles then you fucking genius? God I hate Americans larping as German experts just because nazis are cool again
>>21576945It probably isn't all that exciting if you can get over the fact you are eating a spider.While the other top 4 are outright shitting on your tastebuds
>>21575736>american goulashwtf. it's not real goulash, but it can be pretty good
>>21576947Apparently they're using the same word for both.I'm not a german expert I literally just used a translator. "Nudeln" does not translate to noodles. Fusilli are not noodles in English, ever. Feel free to call them nudeln in German, because different languages have different words for things, shocker.
>>21574942>>21575395low effort, as simple as you can and full of nostalgia
>>21576953"Nudeln" is usually used for the type of pasta you can pick up with your fork. Fusilli, penne etc.Most Germans would for example not call spaghetti "Nudeln".
>>21576944>>21576953you angloid retard, are you completely illiterate? just look at the fucking word nudeln, try to read it out loud if you can, try to think about how it sounds. does the sound remind you of any other word from this current "discussion"?
>>21576966We call every type of pasta/noodles, asian noodles etc. what it is or nudeln there is nothing else every Hans knows what Penne or Ravioli are and He will say he ate those, but they are still nudeln
>>21576971>words in completely different languages sound the same therefore they mean the exact same thingAnon do you know what a language even is
>>21576998this is exactly the kind of thing someone who has only ever encountered a single language would think is some epic "gotcha"fine, you have chosen to be the retarded nigger, enjoy the attention you'll get for being a drooling retard.
>>21576998>german and english>completely different languagesanon do you you know what language families are?
>>21573205I don't think I've ever had jagdwurst, but it's a bologna. If you're looking for that kind of thing in the US, look for ham bologna, ring bologna, maybe trail bologna. Also maybe some "old fashioned loaf", "luncheon loaf", "picnic loaf", or "dutch loaf" brands, but these are usually baked like fleischkaese in a bread pan, hence "loaf".
>>21576944Just like noodles is the english word for pasta.
>>21577007I speak three languages. I am honestly baffled as to what your fucking point is. Words sounding the same in different languages but meaning different things is extremely common, and even words clearly sharing the same etymology but taking on different meaning in modern languages is also extremely common.For example in english, to demand means to aggressively ask or claim something, while in french the exact same word literally just means "ask". So for example in french you would say, hey can I demand you a question? Or another example, misery means sadness in english, while misère means poverty in french. I can provide many, many more examples like this. They all obviously come from the same common root (apparently the english word misery even comes from old french), but these are different languages and words mean different things in them.>>21577028Are you saying that being from the same family means the languages must share common meanings for all their words?Even literal loanwords often change meaning. For example, in french, "lingerie" just means underwear, with zero connotations of being female or racy in any way. And it's the exact same word, that english literally borrowed wholesale, and it still means something different now because french and english are different languages.>>21577031You don't know how to speak english.
>>21577040>Are you saying thati'm saying you're full of shit at worst and a complete mental invalid who can't apply his acquired knowledge at best.>For example, in french, "lingerie" just means underwearcan you explain this then?https://fr.wikipedia.org/wiki/Lingerie>La lingerie est le terme utilisé pour désigner l'ensemble des sous-vêtements et des vêtements de nuit féminins
>>21574985No shade intended on South American grilling cuisine which is awesome but southeastern European grilled meats and peppers are my second favorite after American BBQ and still not that well-known to Americans. If the Balkanoids could only agree on what to call things...
>>21577040May God have mercy on us all. You're rapidly establishing you don't know German, or French, and you don't know English as well as you think. As if misery doesn't mean poverty in English, primarily the misery of poverty, among other things, and as if misere doesn't mean suffering. The shades of meaning and primary meanings are different, which is typical for any translation, but you chose a terrible example.What's your first and third language?
>>21573108It's like chicken parm without cheese
>>21573231The National Czech dish
>no one posted halušky and pierogi
>>21573157Szekely/Szegedinger Gulash is better. Fuck off Schluchtenscheisser.
>>21573231Böhmische Knödel! Fantastic German side. Best sauce to mouth transport medium there is. I personally prefer Semmel/Breznknödl, but they have their own taste due to the milk and parsley and lye and so on. But this is perfect for soaking up tasty sauces undiluted, it's as pure as just spooning the sauce basically.
>>21573271Noone likes Griebenschmalz but actual fucking farmers in the sticks.
>>21577212>AAIIIIEEEE SOYBOT, MY STRENGTH IS WANING
>>21573131is that a casserole for ants?
>>21576966As actual low class trash with low class friends... Pasta is what you call noodles for fancy italian dishes, like schinken sahne nudeln becomes pasta di carbonara if you want to impress a girl or something.Else all eggdoughshapes are just noodles. Period.
>>21577232>Pasta is what you call noodles for fancy italian dishesDon't forget to pronounce pasta as cliché Italian as possible.
>>21576420>>21576436based
>>21576980Sind nudeltaschen nudeln? Man fragt sich...
noodles are literally just asian food, shitty bland ramen even when made from wheat (don't get me started on riceshit)if you call western chad golden pasta of any shape or kind "noodles" you are literally a subhuman goblino and need to go back to rural china immediately to eat your noodle bat soup
>>21577290Calm down, Luigi and eat the noodles with tomato sauce your nonna made for you.
>>21577202no it’s not, it’s gross
>>21573199this is only a western thing
>>21573351>kiyv
>>21576826What's that?
White people can't cook.
>>21578568Dumb pidor
>>21578676Bones
>>21575474it's just breaded meat, calm your tits fagboy
>>21578841kraut defense force has arrived I see
Cor! Look at all this scran. Fookin' lush!
>>21578850you're the one who's pretending schnitzel is some fancy schmancy meal eaten at a high class restaurant with a bibit's just regular fucking food, what sort of insecure clown refuses to eat out of fear of someone looking at him and thinking he's of lower social class? Get a grip
>>21578850Do you think chicken nuggets are haute cuisine too? Also Schnitzel is Austrian not German.
>>21578861nobody's saying that lol it's a midweek meal you make at home
>>21578861NTA.Schnitzel is not a fancy high cuisine dish but there's a difference between a tenderized veal schnitzel and the East German breaded spam atrocity that was posted ITT.
>>21578874>nobody's saying that>It's basically a similar concept to fish and chips but you pretend it's some fancy mealok>>21578874>East German breaded spam atrocity that was posted ITT.that's jagerschnitzel and much like everything else that came out of east germany, it should be destroyed and wiped from the history books
>>21577285Fresse Bernd, Ravioli in groß sind auch Nudeln
>>21575736>Stegte sildHow? Why? It's just fried herrings.>TasteatlasMore like tastelets
>>21575736And at least "Gule ærter" is fair. It just tastes horrible.It could be salvaged if it was served with fried pork belly instead of boiled.
>>21578928Look man, no offense, but people just don't fucking like herring. Fried, preserved, etc. Fish is the least popular meat, and herring generally comes as preserved, or frozen slop. Herring isn't even a popular fish, it has a lot of bad connotations because most people don't experience it fresh, they experience it preserved in oil or some shit.Even if it's prepared well, I think people hear "herring" and immediately check out. They're similar to sardines too, and sardines are considered a poverty snack in the US, just as an example. Almost never served fresh, almost always served old as fuck preserved in oil or pickled in an aluminum tin.Herring's the same way, and nobody likes that shit.
>>21573089Those are stuffed peppers
>>21579087They eat these in Eastern Europe behind the curtain >t. Behind the curtain right now, read: in poverty
>>21578676Sliced pig ears. I don't like them grilled, too dry. I prefer stewing them in a covered pan with a small bit of water, to soften them up. Though many people hate the gooey, jelly texture of steamed pig ears.
seems like a good thread to recommend this dude's channelhttps://www.youtube.com/@TheKitchenCosmonaut
>>21573089My Romanian stepmom makes something similar and it is KILLER, especially with a little sour cream on top.
