what's your favorite? me, I tend to like the veggie ones or the bacon-scallion ones.
>>21580849I like the straight up plain one
Veggie para mi tambien.Never had bacon scallion but tend not to like bacon-flavoured things despite liking bacon on its own merits.
chives or scallions
Unflavored for me
they make a strawberry one and it rules. little pieces of strawberryon a salt bagel it is a great combo
>>21580917This, blueberry on breakfast bagel otherwise just plain.
>>21580849hazelnut
>>21580849>has to be called cream cheese spread because it's not real cream cheese miss me with this trash and it's trash ingredients
>>21580849>went out this morning for cream cheese bagel>take a bite>everything bagel onion flavor contaminated onto itEvery. Fucking. Time.The everything bagel is the worst thing to happen to our timeline.
best one i had had at least green olives in it, maybe garlic
>>21581110I hate it when they put onion or garlic bagels in the same bag as blueberry or other non savory bagels. I swear it takes like 2 minutes for them to absorb the savory flavors. I always make sure to ask for seperate bags
>>21580849When I was in the states last year I had this pimento cheese concoction. Surprisingly it was pretty tasty.
>>21581109It's called cream cheese spread because it's real cream cheese combined with vegetable puree, tard knocker.
>>21581131>guar gum>carob bean gum>xantham gumREAL Amerimutt cheese
I dig the nut ones. Walnut or pecan with whatever. Wegmans has a cool one, but I cant remember the name. Been a bit since I grabbed it
requeijao seia, made with sheeps milk. shits lovely with fresh figs, grapes and balsamic
>>21580849plain. decorate with berries or turn into lox bagels.
>>21580849plain. or something with honey, garlic, or onions.>>21581131>tard knocker.cool it with the antisemitic remarks
Plain. If some dipshit at work ordered an assortment of only flavored spreads, I’ll try the smoked salmon flavor and otherwise the sweet ones. I think of nasty allium-powder-forward flavors as the npc palate. If you want something like that which actually tastes good, try this:https://archive.ph/SCI72I also like making a crab and cheese ball around new years’
>>21580849sun dried tomato schmear, so good.
>>21580849I like savory/herby spreads, but sometimes I want a flavor other than scallion so I'm glad my local bagelry has a "garlic herb" one that's really good.
