in rhode island they have "pizza strips" which are just crust with sauce served at room temp. no cheese at all, maybe a tiny sprinkling of parm but that's it. this should not exist
>>21588894who are you to decide such things?have you never had a breadstick dipped in marinara?
>>21588894Sounds bangin. I'd want that tiny sprinkling, though, and it better be cheap.
>>21588894It's a thing in Delaware, Philadelphia and South Jersey, too.Basically, anywhere people eat water ice and think they're Italian.
>>21588903No, it's really just Rhode Island. You're probably thinking of Sicilian-style pizza, which is a different thing.
>>21588894at least it's not new haven.
>>21588894If they were served warm and not room temp then that's just toasted tomato on bread, which is delcious and served in many ways under many names around the world that you would cum yourself to probably. Letting it go to room temp first is fucking retarded though because you'll lose a lot of the crispiness.
>>21588918>crispinessthat's what makes bread suck, anon.bread is supposed to be chewy, not crispy.it's not a cracker.
>>21588913No, you're fucking wrong and should kill yourself to save face.
>>21588932Good bread can be both and it's the interplay between the two that makes it so good to eat.
>>21588894I love these things. I pick up a tray of these every trip to Dave's Market. Perfect snack.
>>21588894that'll be 29.99 + tax + tip + large party service fee
