What can be done with celery?
Ants on a Log.
There's this Persian curry made of a fucktonne of celery. I think it uses at least two kinds, the vegetable sort like in your pic and the herb one. I noted a little of that herbal bitterness common to Asian celery in the one and only time I tried it.
>>21614700Stuff that shit with pimento cheese. Use the rest for Bloody Marys.
>>21614703cream cheese > peanut butter
>>21614700It can be thrown in the trash where it belongs.
>>21614700it's essential to mirepoix
>>21614700you can cram it up your asshole.
>>21614700i made jambalaya a few days ago and have a bunch of leftover celery and was thinking about making this exact thread. i'm thinking i'll just get some hummus and use the celery as a hummus delivery mechanism
>as an aromatic in a ton of dishes>ants on a log>in a salad>hummus>ranch dip>cramTake your pick
I like celery by itself but not in recipes
>>21614836I like celery in recipes, but never by itself.
>>21614700Have you watched McGruber?
>>21614846I liked the SNL sketches but never got to the movie.
>>21614736Tastelet detected.
>>21614700I believe you may be able to eat it.
>>21614943yeah whatever you say bro lol
>>21614887This, or add a stalk to your ramen
>>21614765Celery is pretty hardy in the fridge drawer and usually waits for your next recipe idea.I like a celery salads (google recipes). I also use them and the green leaves w/onion, in chicken salad, potato salad, tuna salad, egg salad for crunch.
>>21614700Sounds obvious, but celery soup. It's one of the best soups around. Celery, potatoes, stock, milk. I always bump into up with some onions, garlic and butter. I always use white pepper rather than black for this.
>>21614845I like celery but am always by myself
It freshens breath and enhances pheromones. Eat a stick after lunch and all the girls will be swooning
First if you want to keep it fresh:rinse in water, remove leaves, cut in cram in a clean pickle jar with fresh water and 2 tbsp of salt, replace water every 1-2 days. Mine stays fresh like this for around 2 weeks.I use it in rice tuna mayo salad, I use it in stir fries and curries. Also great in beef stews like pot-au-feu.
>>21614700only as an adult did I learn how amazing celery greens are. they're more valuable to me than celery stalks to be honest. dice those greens up and saute them with your onions and your soup or stew is going to taste amazing.the leftover stalks are okay, like anons have said you can adorn them with peanut butter or cream cheese or dip them in hummous or babaganoush or whatever, but don't forget the real magic is in the leaves
>>21614700Stick it up your ass
I do really find solace in peoples' love of celery, a vegetable that has long suffered from distaste and malignment, but also where the fuck are all the celeriac bros? this chunk of love should be way more popular than stringy horrible celery
>>21617831I like to add the leaves in my stews also mix cook them with fresh spinach and make a pie with it, it's great.
>>21617851I mainly use it in stews, it's a nice supplement with turnip.
>>21614700i julienne it and toss it with soy sauce, chili garlic sauce, and chili oil. let it marinade for a few hours if you want it softer or eat it right away if you like it crisp
Ants on a log
>>21619565Gay as sin
>>21614700shove it up your ass
Unrelated, I bought a bunch of chicken and I got two tins of chili beans.How can I make it somewhat less sloppy?
>>21619565What if I arrange 11 raising instead?
you can take a stalk...AND EAT IT
>>21614700sunshine, celery stalks
>>21614700Bloody Mary
>>21619833You'd risk triggering the rapture ahead of time? Bold
>>21620327Need to make me another weed tincture since this is about the only palatable way to drink them
chop up the stalk and combine with canned tuna or salmon and mayo, very easy and nutritious protein
As a kid the only time I ever ate it was with peanut butter. Nowadays all I ever use it for is tuna salad and mirepoix.It just does not go well in salads.
>>21617851Celeriac is king of mash. Mashed celeriac beats mashed potatoes and mashed cauliflower. I also like it in the "three sisters" (celeriac, parsnip, root parsley) version for soups.
>>21622084Try adding the tiniest amount. Like one leaf. Then again, you're better off adding lovage instead.>>21614700Cut into sticks and dip it in homemade mayo or cocktail sauce. Along with carrot, radish and raw cauliflower.
>>21614700In a mirepoix, sofrito, any base for a sauce, stew, soup, etcetera. The leaves are a delicious garnish. Use celery for chicken salad.
>>21622084I like it in salads, but only maybe half a stalk I otherwise its overpowering
>>21614700Just start with using mirepoix for anything like a soup or sauce
>>21622216I find it's more palatable in salads if cut really fine. That's fine with me; I'm handy with a kitchen knife.Mostly I'll use one stick in a salad for four people.
>>21616501Celery soup's pretty great.
>>21614700https://www.youtube.com/watch?v=maAFcEU6atk
>>21614706Khoresh karafs?
>>21614700mirepoix, soffrito, cajun holy trinity. It's almost as essential as onions
