Any americans still awake at this hour?What can I use to replace chipped beef for this shit?I am in Europe. Is bresaola OK?
>>21635717chipped duck works too
Just use minced beef. Shit on a shingle is often made with ground beef, even in the military.
another recipe
>>21635722For sure I'll make the ground beef but I am intrigued by the white one at the moment
>>21635724Do Americans eat 9 kg of meat on one sitting? Do they really?
>>21635721Please don't mock turtle me
>>21635727our competitive eaters do yeah
>>21635727That's for 100 people
>>21635717>Any americans still awake at this hour?It's mid morning/early afternoon in the US, why would they be asleep?
>>21635735Thank you but I am European
Guys, I am using bresaola. Seems that it's the closest
>>21635778Time zones are (relatively) fixed and constant.The US is always at roughly the same time of day in relation to your time of day, throughout your entire life.I can't imagine being so retarded that you don't know basic shit like europe is ~6-8 hours ahead of the US, or that Japan is ~11-13 hours ahead of the US.I'm not saying you should know EVERY timezone by heart or anything, but if you don't even know the time in the major population centers in relation to your own, I have to assume you're simply retarded.
>>21635790Thanks chat
>>21635790japan spans 3 timezones??
>guys help a nigger out with YYYY>do another dish altogether >here is a recipe for 100 cannibals btw>UHHH LET'S TALK ABOUT TIMEZONES
>>21635795no...the US does.
>>2163579513-11=2 timezones
Guys? Hombres?
Is getting a pee fetish later in life normal?I developed this pee fetish at 38.I just want to see a woman pee and then put my hand under the pee stream
>>21635795Nobody except Americans care about Japanese timezones.
>>21635717if you need to substitute, feel free to substitute with whatever seems good and on handpersonally I find ground pork/sausage meat works greatalthough most often I find myself making SOS with steakumusing dried beef isn't exactly the finest experience
>>21635850>using dried beef isn't exactly the finest experienceHoe do you mean? Taste wise? Or what?
>>21635854there's a reason beef jerky isn't used as an ingredient in any dishesdried beef is just thinly sliced beef jerky
>>21635890Maybe YOU just hate jerky
>>21635734>less than 100g a personsad
>>21635717Wtf is this. Sliced nipples and cum? It looks disgusting
>>21635817I’m 22 and don’t have a foot fetish but I want a gf who has one and is obsessed with my own feet
>>21636271That's VERY weird and I have a foot fetish and enjoy getting pegged
Americans are asleep by now I think
>>21635890>dried beef is just thinly sliced beef jerkyit actually isn't, nor does it taste remotely like beef jerky.
>>21636447Is bresaola a good replacement? Can't find Hormel or Buddig in Europe>>21636432
>>21636467It's probably not only a good replacement, but a pretty upscale way to make itOtherwise roast beef sliced thin and a good amount of celery salt or powdered celery seed and salt
>>21636490This is good news it's like music to my ears
>>21636503If you can find uncooked British sausage it's very similar to American sausage minus a little bit of sage, for the most partUncase a few links when you decide to move on to biscuits and gravyI highly recommend "butter swim biscuits" for people new to biscuit-makingBoth are very commonly served with eggs and coffee
>>21636505That's for the ground beef version, I will make it some other day, for sure
>>21636512Good start and keep goingRemember this was basically made popular by the US Army so you don't have to go heavy on the meat (but I do, too)
>>21636520If the thread is alive when I wake up I will post results, thanks again negro
>>21635717>>21636082It is the delicacy known as shit on a shingle.
>>21636082Europeans dream of US cum
