Why does all fast food and almost all restaurant food taste fucking horrendous after going down to room temperature? It's almost impressive how disgusting mcdonald's becomes after just letting it sit for 10 minutes
>>21639405Scientifically made to make you waste money (profit)
Hi, I just want to make sure I understand your question before I answer. Are you asking why cheap, processed fast food tastes bad after letting it sit out?TPRRWN
>>21639413>cheapLmao
>>21639421The prices are no longer cheap, but the quality of the food is
>>21639421A Big Mac Meal costs $11.39. That's a burger, a medium drink, and medium fries. 1,170 calories. Do you need more food than that?
>>21639423I can buy a 8 oz strip steak, and a potato for that price, that takes me less time to cook than driving to McDonalds.
>>21639423For that price I can get real food instead of junk which defeats the purpose of junk food being cheap and fast.
>>21639426A meal you cook should be cheaper than prepared food. I'm not sure what's confusing here.
>>21639423No!! Less food, fewer calories, and healthier.
>>21639426How are you cooking that potato so quickly? I'd like to learn.
>>21639499Start the potato first. Don't get a huge potato, just a regular medium sized one. Stab the shit out of it, get the stabs deep into the potato. It depends on your microwave but cook it for 4-5 min, then stab it to see the doneness on the top side. Flip it over and cook it for 3-4 more min...I just stab it until a knife goes through.
>>21639506Are you black by any chance?
>>21639510No I am white, I am just talking about a 1 steak, 1 potato meal quickly done. If I were making multiple potatoes and steaks, my method would be quite different.
>>21639506Think you could use a convection oven to get that skin crispy after the fact in a reasonable time frame? That's the only thing that keeps me from microwaving potatoes.
>>21639506>Stab the shit out of it>get the stabs deep>then stab it>stab it until a knife goes throughYou doing OK bro?
>>21639543Elicited a sensible chuckle.Good post, anon.
>>21639543>>21639556Anon here, taters are a stabbin test. Sweet potatoes, I like to wrap and just test.
>>21639543Heh
>>21639405The main reason fast-food cooks so fast and "lasts" so short is that there isn't much density to it.
>>21639428I seriously hope mcfaggots go out of business when all the fat addicted retards run out of money in this coming recession. They deserve to go bankrupt for making shit extremely expensive.Like the faggot corporate retards actually think partnering with literal whos will generate traffic instead of just fucking reducing the prices. Maybe they should stop being the clueless retarded faggots they are.Haven't bought shit since they got rid of the 2 for $3 deal btw. Stupid mcfaggots.
>>21639405A good fatty steak properly cooked only gets better once it's had time to come down to room temp after a meal. I hold off on finishing larger ribeyes at nice restaurants specifically so I can have the experience later where I can nibble and gnaw on the meat and bone.Only low-quality food gets that shitty when let come to room temp. While good fried food will be worse if not eaten on the spot, it won't be as bad as you describe unless it's just not a quality dish.
>>21639514You make potatoes like an incel.
hmmm... seems delicious!
>>21640922This. "Quick" is for niggas who don't give a shit about a well done job. Nihilists, if you will.
>>21639405the oil and shortening used solidifies. all that texture, gone.
>>21639405Fries become meh when cold. Doesn't matter what kind, they all suck when cold. A quick trip through the air fryer fixes that though. Fast food burgers suck when cold because they aren't actual burgers anymore - it's a think puck of pink slime with burger artificial flavoring. And flavors get dull when cold. So you have a cold, limp sandwich with wilted foot lettuce, some sour nasty pickles, some chemically stabilized cheese, with some mayo and ketchup to give this whole mess ANY semblance of flavor. A normal real burger will be fine cold, and still taste like burger. But not these abominations that approximate burgers.
>>21642057>some chemically stabilized cheeseOdd thing to pick at. Pretty sure this describes all cheese that has ever been.
name one food that tastes good cold
Rule number 1, don't eat food you can't re heat 12 hours ... if it goes to shit after a few hours it was always shit
Solid foods usually taste better hot, especially salty meat and fat.
>>21639405that looks so good
>>21639423>rich MAGAt kike cannot understand that paying 12 dollars for a single meme is not affordable to struggling goyimKill yourself
>>21642260fruit
>>21642914
