Seems like most people like em or hate em. Me personally, I like them, they compliment a good steak. What do you like to do with them?
>>21649602>What do you like to do with them?It starts with "c" and ends with "ram them up your ass."
>>21649614I do not consent
>>21649602Mushroom Burgundy >clean mushrooms, either chop them or keep whole >meanwhile warm up a pretty decent sized sauce pan with a lot of butter>fry your mushrooms in the butter to your desired state>deglaze with a good red wine, preferably a Burgundy
>>21649602Any soup or stew benefits from mushrooms. Same with roasts. They're probably the best savory ingredient you can get
>>21649602Shiitake is terrible.Maitake is a bit terrible.Other mushrooms are basically nice.
i like most mushrooms but i hate Mushrooms, fucking disgusting shitslop
Mushrooms are fucking SICKRisotto funghiMushroom fried riceMushroom hot potBBQ portabellosThose little enoki rolled up in sliced meat thingsMushroom omeletteI fucking LOVE MUSHIES
>>21649602Cremini are just brown button mushrooms, and portobello are just fully mature creminis.
>>21649602>What do you like to do with them?Personally I like to cook them and eat themI'm a bit of a freak, though
>>21649602I love them except shiitake
I buy powdered mushroom soup and then dump more mushrooms into it
I like to make mushroom snacks >>21650273
>>21649704I need to try this
>>21650330The druid is right, sauteed at hi heat with oil and finishing with a bit of butter is the way to go.
>>21649602Had some oyster mushrooms with steak a few days ago
>good on their own>best meat alternative>makes meat taste much better tooMushrooms won.
I love Royal Trumpet/King Oysters, marinate in that Bachan's Jap bbq sauce with salt, pepper, and garlic powder, then fry up with butter.
>>21650547>texture of leathern snails
>>21650884And lettuce has the texture of grass
>>21650884>>21651013You guys wouldn't wanna eat snails and grass?
>>21651023snails yes, leather no
I don't particularly like Mushrooms, but I like picking them, I remember collecting a whole bucket of huge porcini Mushrooms, and as for the taste, chanterelles, if well salted, are quite normal
>>21649602I'd be willing to become semi-vegitarian if I could have king oyster 3 or 4 times a week.It's a crying shame that they cost 2-3x as much as actual steak by weight and politicians want me to eat cockroaches instead.
>>21649602Best sauce and goes well with everything.
>>21649602Overrated, taste like cum, no nutritious value and poisonous if youre a retard.
>>21652321>non-retard eats poisonous mushroom>doesn't diewtf
>>21652321Anon why do you know what cum tastes like?
>>21649602>complimentesl retard
>>21652385>complimentUnlike your unncessary post.
>>21652394Don't reply to NoSLs.>>21649602You eat white truffles, porcini and amanita caesaria raw.Black truffels are used in sauce poivrade, boeuf en croute and to stuff chicken and guinea fowl.Champignons de Paris go in croquettes, bouchée à la reine, cream sauce with steak and finely diced on toast (look for "duxelle" recipes).Shiitake are great with steak.Chanterelles are probably the most versatile of the bunch. They're fantastic in risotto, with fowl, in soup, potato gratin, with seafood, when paired with most winter vegetables, in pasta.Morilles with Spring meat and vegetables (but no lamb). You usually pair them with asparagus and veal. Try them in potato beignets or pomme duchesse.
i like white button mushrooms cuz they're cheapput them in stir fries, pizza and a side with steamed vegetables & eggs
>>21652760also favourite way to cook is steaming under lid, and then sauteing with oil. degraze with water n soy sauce
Idk these were pretty tasty
>>21650299
>>21652364because some of us have sucked our own or someone else’s penis to completion. grow up
>>21650239I love shiitake but they make me sick if I eat too many which is easy because they taste great
